1302 cheese and dried rolls Recipes

goat cheese , chavrie original fresh log, dried apricot, rosemary, chopped

low-fat cream cheese, softened, sour cream, sun-dried tomato packed in oil, drained, chopped, shallots, minced (approx. 1/2 of large shallot), garlic powder, parmesan cheese, grated, asiago cheese, shredded, artichoke hearts, drained and chopped, frozen spinach, thawed, drained, pressed dry, crescent roll dough (16 rolls)

bulk pork sausage, cooked and drained, garlic powder, minced fresh parsley, grated parmesan cheese, dried basil, egg, lightly beaten, divided, tube (4 oz) refrigerated crescent rolls, shredded cheddar cheese

tube (8 oz) refrigerated crescent rolls, butter, melted, garlic powder, dried oregano, grated parmesan cheese

rhodes frozen rolls, texas, butter or 1 margarine, melted, grated parmesan cheese, dried parsley (you can use italian seasoning , but parsley is best), garlic powder

king arthur unbleached all-purpose flour, sugar, active dry yeast, salt, whole milk, water, butter, eggs, egg, lightly beaten, poppy seeds, kosher salt, dried minced garlic, sesame seeds, dried minced onion, grated parmesan cheese, dried minced garlic, chopped sliced almonds, kosher salt, dried basil, dried oregano

ground beef, eggs, onion, onion soup mix, dry, rolled oats (can be blended in a blender for finer crumbs), ham or 8 slices bacon, mozzarella cheese, eggs, breadcrumbs, mushroom soup, undiluted, milk, flour

ground beef, tomato sauce, shredded mozzarella cheese, dried oregano, refrigerated crescent dinner rolls

ground beef, shredded cheddar cheese, dry onion soup mix, refrigerated crescent rolls

burrito-size flour tortillas, sour cream, cream cheese, dry hidden valley ranch dip, dry hidden valley ranch fiesta dip mix, shredded cheddar cheese or 2 cups taco cheese

dry yeast, lukewarm water, milk, butter, sugar, salt, eggs, well beaten, sharp cheddar cheese, grated, flour (approximate)

dry yeast, lukewarm water, milk, sugar, butter, salt, eggs, well beaten, flour , approximate amount, grated sharp cheese

flour, dry yeast (4 1/2 tsp), milk, swiss cheese; grated, sugar, butter, salt, egg

ground beef, tomato sauce, shredded mozzarella cheese, dried oregano, tubes refrigerated crescent rolls

dijon mustard, fresh lemon juice, olive oil, kosher salt, black pepper, hass avocadoes, ripe, lemon , juice of, arugula, washed and spun dry, cooked lobster meat, cut in 3/4 inch dice, tomatoes, cut in half, kosher salt, ground black pepper, lean bacon, fried and crumbled, stilton cheese, crumbled, rolls

dried beef (packaged or jarred ), cream cheese and/or cottage cheese (or combination of both), milk or cream (if you need to thin out the cream cheese mixture)

fresh spinach, chopped fresh mushrooms, green onion, finely chopped, garlic cloves, minced, olive oil, egg, lightly beaten, crumbled feta cheese, dry bread crumbs, dried rosemary, crushed, divided, salt, boneless skinless chicken breast halves (1 lb), dried basil and dried thyme, pepper