114930 cheddar topped english bread Recipes

cornmeal, king arthur unbleached all-purpose flour, quick-rise yeast, sugar, salt, baking soda, warm fat-free milk (120o to 130o), warm water (120o to 130o), shredded reduced-fat cheddar cheese

bacon, olive oil, cavatappi pasta or 4 cups elbow macaroni, kosher salt, fresh ground black pepper, nutmeg, milk (2% or higher), butter, all-purpose flour, gruyere cheese, grated, muenster cheese, grated, parmigiano-reggiano cheese, grated, extra-sharp cheddar cheese, grated, blue cheese (something like noble blue), white bread (or an english muffin top and bottom), hand-full fresh basil leaf

bread, suet, shredded, raisins, brown sugar, cinnamon (2 oz.), ginger powder, nutmeg, egg, milk (a little)

french bread , split lengthwise, then cut in half, cheddar cheese, shredded, fresh chives, chopped

active dry yeast, warm water (110o to 115o), shredded cheddar cheese, shredded parmesan cheese, warm 2% milk (110o to 115o), sugar, butter, melted, salt, king arthur unbleached all-purpose flour, egg white, beaten, water, shredded cheddar cheese, garlic clove, minced, sesame seeds, poppy seeds, paprika, celery seed

self-rising flour, sugar, beer (non-alcoholic or light may be substituted), shredded sharp cheddar cheese, chopped fresh chives, butter or 1/4 cup margarine, melted

flour, sugar, baking powder, salt, cinnamon, eggs, beaten, milk, butter or 1/3 cup margarine, melted, sharp cheddar cheese, shredded, peeled & chopped apples, chopped pecans or 3/4 cup walnuts

sugar, water, warm, dry yeast (.25 oz), milk, warm, butter, melted, egg, beaten, flour, divided, sharp cheddar cheese, shredded, salt

onion, chopped, butter, flour (4 to 4 1/2 cups enough to make a soft dough), dry yeast (1 package), egg, cheddar cheese, shredded, warm water, sugar, salt, egg white, beaten, water, coarse salt

all-purpose flour, wheat flour, granulated sugar, baking powder, salt, fresh herbs, chopped (we like dill and chives), sharp cheddar cheese, finely grated, beer, cold works best, sunflower seeds (optional)

sharp cheddar cheese, shredded, butter, at room temperature, scallions, finely chopped, garlic cloves, chopped, kosher salt & freshly ground black pepper, ciabatta , 1 lb, cut in half horizontally

whole milk, unsalted butter, room temperature, white sugar, instant dry yeast (2 1/4 tsp), unbleached all-purpose flour, plus more for kneading, vegetable oil or nonstick cooking spray , as needed, kosher salt, hot asian garlic sauce (sriracha rooster sauce), shredded sharp cheddar cheese

cheddar potato bake, condensed cheddar cheese soup, sour cream or plain yogurt, chopped green onions, black pepper to taste, stiff seasoned mashed potatoes, shredded cheddar cheese, dry bread crumbs, margarine or butter, melted, paprika

sharp cheddar cheese. ( shredded ), butter ( room temp ), scallions, finely chopped, gralic, minced, salt, pepper, french bread or italian bread cut in half horizontally

all purpose flour, yellow cornmeal, sugar, baking powder, baking soda, salt, coarsely grated extra-sharp cheddar cheese (about 4 oz), buttermilk, eggs, unsalted butter, melted, cooled slightly

self rising flour, freshly opened chilled beer, shredded cheddar cheese, sliced scallion, poultry seasoning

warm potato cooking water (or just warm water), mashed potatoes (leftover works great ), flour, yeast, salt, fresh ground black pepper, shredded cheddar cheese, grated asiago cheese

cubed peeled baking potatoes (about 1 lb), dry yeast (about 2 1/4 tsp), all-purpose flour, divided, salt, fresh ground black pepper, shredded extra-sharp cheddar cheese, grated asiago cheese