Directions:
- Baking the bacon a rack on top of a sheet pan for about 20mins at 400°F Put the bacon on a plate lined with paper towels and crumble when it is cool.
- In a large pot of boiling salted water, add a drizzle of olive oil to the water. Cook the pasta according to the boxes directions. Drain well.
- Heat the milk in a small saucepan, but don't boil it. In a medium size saucepan, melt the butter and prepare a rue with the flour. Whisk in the hot/warm milk and cook for 1 minute or 2 (until thick and smooth). Off the heat, add all the cheese, 1 tsp salt, some pepper, and a dash nutmeg. Stir in the pasta and bacon.
- Pour the pasta and cheese mixture into a baking dish (13” x 9” x 2”). Put the bread slices and basil in a food processor and pulse until there are crumbs. Sprinkle the bread crumb mixture over the top of the pasta. Bake for 35 to 40 minutes at 400° F (or until the sauce is bubbly and the pasta is browned on the top).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 431.84 Kcal (1808 kJ) | ||
| Calories from fat | 221.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.62g | 38% | |
|---|---|---|---|
| Cholesterol | 67.19mg | 22% | |
| Sodium | 611.58mg | 25% | |
| Potassium | 197mg | 4% | |
| Total Carbs | 31.08g | 10% | |
| Sugars | 5.19g | 21% | |
| Dietary Fiber | 1.66g | 7% | |
| Protein | 19.51g | 39% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 1.4mg | 8% | |
| Calcium | 480.2mg | 48% | |
| Amount Per 100 g | |||
| Calories | 169.42 Kcal (709 kJ) | ||
| Calories from fat | 86.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.66g | 38% | |
|---|---|---|---|
| Cholesterol | 26.36mg | 22% | |
| Sodium | 239.93mg | 25% | |
| Potassium | 77.29mg | 4% | |
| Total Carbs | 12.19g | 10% | |
| Sugars | 2.04g | 21% | |
| Dietary Fiber | 0.65g | 7% | |
| Protein | 7.65g | 39% | |
| Vitamin A | 0.1mg | 8% | |
| Iron | 0.5mg | 8% | |
| Calcium | 188.4mg | 48% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Macaroni and Cheese from Ina Garten (Barefoot Contessa)
Kosher salt , to taste, Vegetable oil , if desired and 11 more.. -
Lobster Mac and Cheese (Ina Garten)
Kosher salt, Vegetable oil, Cavatappi or elbow macaroni and 9 more.. -
Mac and Cheese (Ina Garten)
Kosher salt, Vegetable oil, Elbow macaroni or cavatappi and 9 more.. -
Lobster Mac & Cheese
Kosher salt, Vegetable oil and 12 more.. -
Grown up Mac and Cheese
Thick-sliced bacon, Vegetable oil, Kosher salt and 11 more.. -
Grown up Mac and Cheese
Bacon, thick-sliced, Vegetable oil, Kosher salt, Macaroni and 10 more.. -
Macaroni And Cheese Lobster Style
Kosher salt, Vegetable oil and 11 more.. -
Grown Up Mac and Cheese (Ina Garten)
Thick-sliced bacon, Vegetable oil, Kosher salt and 11 more.. -
Artichoke Ravioli With Tomatoes
All-purpose flour, Eggs, Salt, Water and 18 more.. -
Potatoes with Leeks and Gruyère
Butter and 9 more.. -
Gougeres French Cheese Puffs
Butter, Salt, Fresh ground black pepper and 6 more.. -
Coq Au Vin (Chicken in Red Wine)
Bacon , cut crosswise into thin strips, Olive oil and 15 more.. -
Butternut Squash Lasagna
Olive oil and 13 more..
Also Try
-
-
Three Cheese Mac and Cheese Lite (Yes Lite)
Elbow macaroni, Light margarine, Flour, Skim milk and 3 more.. -
-
-
-
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
