43 cheddar crab wine Recipes

crabmeat, cheddar cheese, shredded, all-purpose flour, white wine, caraway seed

butter, bell pepper, white onion, mushroom, sliced, flour, half-and-half, pimiento, salt, white pepper, sherry wine, lump crabmeat (i use canned .), cheddar cheese, grated

frozen crabmeat, butter, flour, milk, half-and-half, white wine, grated cheddar cheese, salt, paprika, sliced mushrooms, drained, chopped chives, dry breadcrumbs

butter, onion, minced, all-purpose flour, milk, scalded, salt, white pepper, sherry wine, crabmeat, cracker, finely crumbled, cheddar cheese, finely grated

butter, divided, king arthur unbleached all-purpose flour, salt, paprika, half-and-half cream, milk, white wine or chicken broth, crabmeat, drained, flaked and cartilage removed or 2/3 cup chopped imitation crabmeat, mushroom stems and pieces, drained and chopped, minced chives, shredded cheddar cheese, dry bread crumbs, assorted crackers

butter, all-purpose flour, whole milk, dry white wine, lemon , juice of, worcestershire sauce, old bay seasoning, black pepper, cayenne pepper, shrimp, peeled and deveined, crab claw meat , picked through for shells, lump crabmeat , picked through for shells, sharp cheddar cheese, grated

light butter, flour, salt and pepper, nutmeg, skim milk, fat free sharp cheddar cheese or 3/8 cup reduced-fat sharp cheddar cheese, grated, canned crabmeat, drained, sherry wine, tilapia fillet, skinned and boned (or other white fish), paprika, salt and pepper

chunky new england clam chowder, condensed cheddar cheese soup, undiluted, half-and-half cream , divided, white wine, worcestershire sauce, frozen stir-fry vegetable blend, crabmeat, drained, flaked and cartilage removed, tomato, seeded and chopped, shredded cheddar cheese, minced fresh parsley, pepper

onion, finely chopped, butter, white wine, light cream cheese, cheddar cheese, grated, crabmeat, drained

cornstarch, white wine or chicken broth, cream cheese, cubed, crabmeat, drained, flaked and cartilage removed, half-and-half cream, minced fresh parsley, worcestershire sauce, shredded cheddar cheese, seafood seasoning or paprika, optional, crackers and/or raw vegetables

unsalted butter, shallots, minced, dry white wine, half-and-half (i use heavy cream ) or 2 cups cream (i use heavy cream), cream cheese, cut into pieces, at room temperature, white cheddar cheese, shredded, crabmeat, lemons , juice of, dijon mustard, worcestershire sauce, old bay seasoning, broccoli florets, blanched and cooled, breadstick

crab , picked over to remove cartilage, cracker barrel sharp cheddar cheese, shredded, velveeta cheese, diced, butter, dry white wine, tabasco sauce, salt, pepper

broccoli florets (about 1 small head ), chopped onion, cubed peeled red potato (about 3/4 lb), dry white wine, worcestershire sauce, dried rubbed sage, salt, ground nutmeg, pepper, hot sauce, low-salt chicken broth, all-purpose flour, reduced-fat milk, shredded extra-sharp cheddar cheese, lump crabmeat, drained and shell pieces removed, lemon juice, sherry

penne pasta, cooked,drained, butter, divided, onion, chopped, flour, milk, chicken broth, diced tomatoes, drained, fresh rosemary, minced or 1/2 tsp dried rosemary, salt, pepper, cheddar cheese, shredded,divided (8 oz), monterey jack cheese, shredded,divided (8 oz), lump crabmeat, drained, sherry wine

unsalted butter, unsalted butter, leek, green bell pepper, yellow bell pepper, tomato, white wine, kosher salt, black pepper, jumbo lump crab meat, fresh basil leaf, 1 handful, parmesan cheese, garlic cloves, heavy cream, grits, salt, sharp white cheddar cheese, hot sauce

butter, diced onion, diced celery, white wine, white pepper, thyme, lemon juice, dungeness crabs or 4 oz lump crabmeat or 4 oz king crab meat, heavy cream or 1 oz half-and-half cream, shredded swiss cheese or 1/4 cheddar cheese, breadcrumbs, stuffing mushrooms, stems removed, swiss cheese (small thin slices) or 16 slices cheddar cheese (small thin slices)

minced carrots, minced celery, minced red bell peppers, minced green bell pepper, mushrooms, minced, crushed red pepper flakes, unsalted butter, chicken broth, dry vermouth or 1/4 cup dry white wine (i prefer wine), crumbled dried tarragon, heavy cream, fresh lump crabmeat , picked over, lemon juice, salt and pepper, to taste, grated cheddar cheese, freshly grated parmesan cheese, parsley (to garnish )

cornstarch, white wine or 1/2 cup chicken broth, cream cheese, cubed, crabmeat, drained, flaked and cartlidge removed, half-and-half cream, minced fresh parsley, worcestershire sauce, shredded cheddar cheese, seafood seasoning (optional) or paprika (optional), crackers , and or raw vegetables