191152 celery olive antipasto ricotta Recipes

  • Olive Garden Penne Pasta W/ Tomatoes and Ricotta
    tomatoes, basil leaves, chopped, extra virgin olive oil and
    8 More
    tomatoes, basil leaves, chopped, extra virgin olive oil, ricotta cheese, marjoram, chopped, penne rigate , cooked according to package directions, romano cheese, grated, garlic clove, peeled and chopped, salt, fresh ground black pepper, fresh parsley, chopped
    45 min, 11 ingredients
  • Celery & Olive Salad
    chopped celery , including leaves and
    7 More
    chopped celery , including leaves, chopped pitted green olives, extra virgin olive oil, white wine vinegar, dried oregano, garlic powder, salt, black pepper
    14 min, 8 ingredients
  • Cauliflower Olive Antipasto Salad
    cauliflower, cut into small florets and
    11 More
    cauliflower, cut into small florets, stuffed green olive, sliced, drained, ripe olives , small size, red pepper, chopped, banana pepper ring, from a jar, mild, pine nuts, toasted (optional), lemon juice, cider vinegar, sugar, pepper, olive oil, mixed italian herbs
    15 min, 12 ingredients
  • Antipasto for Dinner
    olive oil, rice vinegar, red wine vinegar and
    21 More
    olive oil, rice vinegar, red wine vinegar, mixed italian herbs, dried oregano, dry mustard, dried basil, paprika, pepper, garbanzo beans, rinsed and drained, onion, garlic clove, peeled and cut in half, baby summer squash, trimmed (i used finger-sized zucchini and radish-sized pattypan), tiny green beans, trimmed, snap peas, trimmed, baby carrots, cut in halves or quarters lengthwise unless very thin, asparagus, trimmed, mushrooms, trimmed and cut into halves or quarters (i use crimini), broccoli floret , cut into bite-sized pieces, bell pepper , roasted (see instructions), lowfat mozzarella cheese , cut into bite-sized cubes, olives (i use pitted kalamata ), albacore tuna in water, drained
    1 hour , 24 ingredients
  • Olive and Garlic Soft Cheese Spread with Whole-Grain Baguette (Rachael Ray)
    olives with pimiento, garlic, cream cheese, softened and
    5 More
    olives with pimiento, garlic, cream cheese, softened, ricotta cheese, chopped hazelnuts, toasted, sliced whole-grain baguette, parmesan pita crisps, store-bought, celery heart, cut into sticks
    25 min, 8 ingredients
  • Antipasto of Prosciutto, Cheese, Strawberries and Balsamic Onion
    olive oil and
    5 More
    olive oil, red onions, peeled, cut in half and thinly sliced, balsamic vinegar, divided, prosciutto ham, thinly sliced, strawberries, cleaned, with stems left on, parmesan cheese or 1/3 lb asiago cheese, very thinly sliced
    24 hour 4 min, 6 ingredients
  • Ricotta and Ham Stuffed Chicken
    ricotta cheese, grated parmesan cheese and
    7 More
    ricotta cheese, grated parmesan cheese, fresh basil, finely chopped, garlic, minced, chicken breasts (4 breasts), ham , from the deli, flour, olive oil, butter
    9 ingredients
  • Celery and Olive Antipasto with Ricotta Salata Celery and Olive Antipasto with Ricotta Salata
    celery ribs, peeled and cut into 2-inch sticks and
    8 More
    celery ribs, peeled and cut into 2-inch sticks, extra-virgin olive oil, fresh lemon juice, jarred anchovy fillets, minced, garlic cloves, minced, grated lemon zest, salt and freshly ground pepper, calamata olives (4 oz), pitted and coarsely chopped, ricotta salata, coarsely grated
    9 ingredients
  • Baked Ricotta With Garlic and Herbs Baked Ricotta With Garlic and Herbs
    olive oil, ricotta cheese, salt, pepper and
    4 More
    olive oil, ricotta cheese, salt, pepper, garlic cloves, minced, chopped fresh herb , such as basil, rosemary, and thyme, heavy cream, french bread, sliced and toasted or grilled
    30 min, 8 ingredients
  • Ricotta Stuffed Canneloni Ricotta Stuffed Canneloni
    onion, diced, garlic, diced, olive oil , plus 1 tablespoon and
    8 More
    onion, diced, garlic, diced, olive oil , plus 1 tablespoon, ricotta, salt and pepper, canneloni noodles , cooked al dente, garlic, whole, peeled san marzano tomatoes , crushed by hand, tomatoes, chopped coarsely, grated parmesan, butter
    1 hour 25 min, 11 ingredients
  • Olive Garden Florentine Lasagna Olive Garden Florentine Lasagna
    fresh spinach, fresh mushrooms, chopped coarsely and
    14 More
    fresh spinach, fresh mushrooms, chopped coarsely, onion, chopped, garlic clove, minced, olive oil, ricotta cheese, parmesan cheese, egg, salt, black pepper, dried basil, dried oregano, lasagna noodles, mozzarella cheese, shredded, marinara sauce, parmesan cheese (garnish )
    21 min, 16 ingredients
  • Olive Garden Florentine Lasagna Olive Garden Florentine Lasagna
    fresh spinach, fresh mushrooms, chopped coarsely and
    14 More
    fresh spinach, fresh mushrooms, chopped coarsely, onion, chopped, garlic, minced, olive oil, ricotta cheese, parmesan cheese, divided, egg, salt, black pepper, dried basil, dried oregano, lasagna noodles, mozzarella cheese, shredded, marinara sauce or tomato-cream sauce as desired, extra parmesan cheese
    1 hour , 16 ingredients
  • Grilled Celery Stuffed with Blue Cheese Grilled Celery Stuffed with Blue Cheese
    celery, olive oil, kosher salt, black pepper and
    1 More
    celery, olive oil, kosher salt, black pepper, crumbled blue cheese, at room temperature
    5 ingredients
  • Lemon Chicken With Olives and Ricotta Lemon Chicken With Olives and Ricotta
    no-boil lasagna noodles (oven ready) and
    5 More
    no-boil lasagna noodles (oven ready), meyer lemons or 1 lemon, boneless skinless chicken breast halves (then halved crosswise ), garlic-stuffed olives or 1 cup pitted green olives, ricotta cheese, fresh rosemary (optional)
    20 min, 6 ingredients
  • Sliced Orange Salad with Sauteed Olives and Ricotta Salata (Michael Chiarello) Sliced Orange Salad with Sauteed Olives and Ricotta Salata (Michael Chiarello)
    navel oranges, extra-virgin olive oil and
    10 More
    navel oranges, extra-virgin olive oil, chopped fresh rosemary leaves, oil-cured black olives, pitted and halved, lightly packed baby spinach or arugula leaves, ground sea salt , preferably gray salt, freshly ground black pepper, ricotta salata, navel oranges, juiced, twice the amount of olive oil as orange juice, ground sea salt , preferably gray salt, freshly ground black pepper
    17 min, 12 ingredients
  • Ricotta and Red Chard Cannelloni Ricotta and Red Chard Cannelloni
    olive oil, onion, chopped, chopped garlic and
    5 More
    olive oil, onion, chopped, chopped garlic, red swiss chard (about 8 large leaves), stemmed, chopped, ricotta cheese, grated parmesan cheese, prepared tomato pasta sauce (about 3 1/4 cups), lasagna noodles (from 1-lb package), freshly cooked
    8 ingredients
  • Ricotta and Spinach Tortelloni in Tomato Sauce Ricotta and Spinach Tortelloni in Tomato Sauce
    olive oil, chopped onion, garlic cloves, sliced and
    7 More
    olive oil, chopped onion, garlic cloves, sliced, tomatoes, chopped (about 5 cups), chopped fresh basil, spinach leaves, stems trimmed, ricotta cheese, freshly grated parmesan cheese, ground nutmeg, wonton wrappers
    10 ingredients
  • Ricotta Dumplings with Mushroom Sauce Ricotta Dumplings with Mushroom Sauce
    olive oil, sliced mushrooms (about 10 oz) and
    10 More
    olive oil, sliced mushrooms (about 10 oz), fresh lemon juice, dry vermouth, fresh ricotta cheese (about 7 1/2 oz), eggs, separated, freshly grated parmesan cheese, all purpose flour, fresh white breadcrumbs, butter, freshly grated parmesan cheese, chopped fresh chives
    12 ingredients




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