233584 catfish butter bed Recipes
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s catfish fillets (6 oz. ), butter, olive oil and13 Mores catfish fillets (6 oz. ), butter, olive oil, chopped shallots, portabella mushrooms, finely chopped, fresh spinach, stems removed, roughly chopped, dry white wine, flour, heavy cream, fresh lemon juice, cayenne, cashews , coarsly chopped, salt , to taste, butter, melted, breadcrumbs (optional), fresh lemon wedge40 min, 16 ingredients
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Broiled catfish with lime-cilantro butter on a bed of spaghettispaghetti, butter, softened, minced fresh cilantro , plus and6 Morespaghetti, butter, softened, minced fresh cilantro , plus, cilantro, lime , juice and zest of, salt, fresh ground pepper, catfish fillets, toasted ground pecans25 min, 9 ingredients
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Catfish Fillets in White Wine and Mushroom Saucecatfish fillets (about 2 lbs), butter, divided and8 Morecatfish fillets (about 2 lbs), butter, divided, dry white wine, mushrooms, thinly sliced, salt and pepper, to taste, flour, milk, lemon , juice of, parmesan cheese, freshly grated, parsley, finely chopped25 min, 10 ingredients
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Catfish Fillets With Mushroom Cream Saucecatfish fillets, butter, melted, extra virgin olive oil and7 Morecatfish fillets, butter, melted, extra virgin olive oil, mushroom, sliced, garlic cloves, minced, brandy or 1/2 cup bourbon, crushed tomatoes, heavy cream, dried thyme, gruyere or 1 1/4 cups swiss cheese, grated25 min, 10 ingredients
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Creole Catfish Cakescatfish fillets, butter or 1/3 cup margarine and11 Morecatfish fillets, butter or 1/3 cup margarine, all-purpose flour, milk, salt, pepper, dry mustard, soft breadcrumbs, divided, diced red bell peppers, minced green onion, hot sauce, butter or 1 -2 tbsp margarine, vegetable oil51 min, 13 ingredients
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Creole Catfish Cakescatfish fillets, butter or margarine, all-purpose flour and10 Morecatfish fillets, butter or margarine, all-purpose flour, milk, salt, pepper, dry mustard, soft breadcrumbs, diced red bell pepper, minced green onions, hot sauce, butter or margarine, vegetable oil13 ingredients
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Catfish Nuggets with Tartar Sauceegg white, water, fine, dry breadcrumbs, ground red pepper and8 Moreegg white, water, fine, dry breadcrumbs, ground red pepper, farm-raised catfish , cut into 2-inch pieces, butter-flavored cooking spray, margarine or butter, melted, fat-free mayonnaise, sweet pickle relish, fresh lemon juice, dijon mustard, lemon wedges (optional)12 ingredients
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Catfish with Brown Butter-Pecan Sauceking arthur unbleached all-purpose flour, salt and8 Moreking arthur unbleached all-purpose flour, salt, cayenne pepper, pepper, catfish fillets (6 oz each), butter, divided, chopped pecans, grated lemon peel, lemon juice, lemon wedges25 min, 10 ingredients
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Creole Creamed Catfishcatfish fillets, butter, chopped shallot, tomato sauce and5 Morecatfish fillets, butter, chopped shallot, tomato sauce, cream, juice of 1 lemon, white wine, salt, black and red pepper to taste, chopped parsley20 min, 9 ingredients
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Erin's Blackened Cajun Catfishcatfish fillets, butter, melted, fresh lemon juice and7 Morecatfish fillets, butter, melted, fresh lemon juice, dried thyme, salt, cracked black pepper, paprika, garlic powder, crushed red pepper flakes, dry white wine20 min, 10 ingredients
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Catfish Parmesanfine, dry breadcrumbs, grated parmesan cheese, salt and7 Morefine, dry breadcrumbs, grated parmesan cheese, salt, pepper, paprika, chopped fresh parsley (optional), chopped fresh oregano (optional), catfish fillets, butter or margarine, melted, garnishes: lemon wedges, fresh oregano sprigs10 ingredients
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Catfish Baked Lemon Dill Catfishcatfish fillets (about 6 oz each), mayonnaise, buttermilk and7 Morecatfish fillets (about 6 oz each), mayonnaise, buttermilk, grated lemon rind, fresh lemon juice, chopped fresh dill, garlic clove, minced, salt, pepper, fine dry breadcrumb35 min, 10 ingredients
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Catfish And Crawfish Moldcatfish and crawfish mold, chopped parsley and8 Morecatfish and crawfish mold, chopped parsley, cream cheese softened, dry white wine, salt, fresh lemon juice, catfish meat cooked, hot pepper sauce, crawfish meat cooked, worcestershire sauce10 ingredients
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Blackened Catfish With Crawfish Étoufféefresh catfish fillets (4-6 oz each), butter, melted and13 Morefresh catfish fillets (4-6 oz each), butter, melted, blackening seasoning , to taste, vegetable oil cooking spray, onion, chopped, bell pepper, chopped, stalk celery, chopped, garlic, minced, butter, flour, tomato paste, salt and pepper, to taste, water, crawfish tail, green onions or 1/2 cup parsley, chopped40 min, 15 ingredients
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