2616 carrots brown pepper Recipes

onion, finely chopped, carrots, shredded, butter, uncooked brown rice, vegetable stock, dried parsley flakes, salt, pepper

canola oil, brown mustard seeds, yellow split peas, lightly crushed, ground turmeric, paprika, curry leaves (basil or bay can be substituted), dried arbol chiles, carrots , sliced crosswise, salt and pepper, to taste, cooked basmati rice, to serve

carrots, peeled and cut into 2 inch lengths, halved or quartered if thick, butter, light brown sugar, dried rosemary, coarse salt, ground pepper

carrots, peeled and chopped, sweet onion, chopped, stalks celery, chopped, garlic cloves, crushed, dried brown lentils, vegetable stock, water, cumin, buttermilk (may substitute sour cream or cream for gluten-free version), black pepper or white pepper

peeled baby carrots, brown sugar, apricot preserves, crushed red pepper flakes (more if you like to live dangerously), margarine

baby carrots (1 package), butter, pepper, light brown sugar, lemon zest (yellow part of rind)

carrots (peeled ), bacon, onion, chopped, brown sugar, melted butter, salt and pepper

carrots , julienned, water, raisins, brown sugar, salt, pepper

reduced-calorie margarine, brown sugar, julienne-cut carrot, salt, pepper, chopped fresh parsley

brown bread, grated carrot, grated panir or 50 g cottage cheese, chopped tomato, chopped green chili (if you like spicy food ) (optional), chopped coriander, melted butter, salt, pepper (i prefer to put it according to taste), red chili powder (again according to taste)

brown rice, water, oil, heaping tsp black mustard seed, onion sliced thinly, coarsely grated carrot (about 2 large carrots), salt and pepper

unpeeled, ground green tomatoes, ground cabbage, ground onion, ground cucumbers, ground carrots, green pepper, seeded and ground, sweet red pepper, seeded and ground, salt, cider vinegar, brown sugar, celery seeds, mustard seeds, red pepper

carrots, brown sugar, olive oil, salt, chopped fresh dill, pepper

carrots, peeled, trimmed , and sliced diagonal, 1-inch thick, butter, brown sugar, dijon mustard, honey, chopped fresh thyme, salt and freshly ground black pepper

black peppercorns, coriander seed, fresh dill, finely chopped, sea salt, sugar, side salmon, filleted (about 36 oz), oil, for sauteing, butter, for sauteing, carrot tortellini , recipe follows, red pepper-cumin sauce , recipe follows, organic carrots, browned butter, hot, kosher salt, freshly ground black pepper, ground cumin, soft wheat flour (recommended : delverde 00 soft wheat flour), kosher salt, egg yolks, whole egg, olive oil, shallots, thinly sliced, red peppers, peeled seeded, and chopped, butter, ground cumin, kosher salt and freshly ground black pepper, sherry vinegar, white wine, veal stock

carrot, peeled and cut into about 2-1/2x1/2-inch sticks (you can make them a little larger if desired), salt, brown sugar, cinnamon, mustard powder, orange juice, butter, dried sweetened cranberries (i use ocean spray dried craisins), black pepper, coarsely chopped pecans

whole baby carrots, brown sugar , packed, butter, ground ginger, salt, pepper, orange juice, water

beef, ground , extra lean cooked, same as 420 gram raw, shallots, garlic, carrots, red peppers, tomatoes, canned, kidney beans, paprika, lime juice, beef bouillon, water, hot, brown sugar, coriander, hot sauce , tabasco