84888 caribbean style grilled soup Recipes
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shrimp, peeled and deveined, sea scallops and17 Moreshrimp, peeled and deveined, sea scallops, fish fillets (mackeral or king ), lobster tails, shelled, vegetable oil, yellow onions, diced small, stalks celery, diced small, minced garlic, white wine, bottled clam juice, ground cumin, allspice, sweet potatoes, cut into large cubes, fresh okra, thickly sliced, fresh tomatoes, cut into large chunks, salt & freshly ground black pepper (white is best if you have it), lime juice (about 2 limes), fresh chili peppers (minced ), cilantro (chopped )1 min, 19 ingredients
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Caribbean Style Chicken Saladgrilled chicken breast, seedless black grapes, black plum and13 Moregrilled chicken breast, seedless black grapes, black plum, stalk celery, mayonnaise, salt, molasses, black pepper, ground cumin, dill weed, allspice, chili powder, paprika, lime, fresh cilantro, pecans , chips45 min, 16 ingredients
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Caribbean/Island Jerk Chickencaribbean-style hot sauce (suggested batch #114 jamaican ... and12 Morecaribbean-style hot sauce (suggested batch #114 jamaican hot sauce, www.originaljuan.com; also avail. in specialty stores), chopped onions, peeled garlic cloves, prepared yellow mustard, fresh lime juice, dried thyme, ground allspice, ground cinnamon, ground black pepper, salt, sugar, cornish hens or 6 1/2 lbs chicken, split in half lengthwise, lime wedge (to garnish )45 min, 13 ingredients
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Puerto Rican-Style Black Bean Soupcaribbean jerk seasoning blend and5 Morecaribbean jerk seasoning blend, caribbean-style or regular black beans, drained, canned vegetable broth, olive oil, fresh lime juice, lime wedges6 ingredients
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Grilled Jerk Swordfish Caribbean with Pineapple Riceswordfish steak and8 Moreswordfish steak, bottled jerk marinade (caribbean-style sauce), pineapple tidbits, drained and liquid reserved, chicken broth , about, grain white rice, red bell pepper, cored,seeded and diced, whole allspice berries (optional), green onions, chopped or 2 tbsp chopped fresh cilantro, lime, cut into 4 wedges52 min, 9 ingredients
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Caribbean-Style Chicken Soup with Lime and Cilantrobone-in chicken breasts, skinned and17 Morebone-in chicken breasts, skinned, bone-in chicken thighs, skinned, salt-free caribbean rub (we tested with spice hunter), vegetable oil, chopped onion, minced garlic, chicken broth, adobo sauce, black beans, rinsed and drained, unsweetened coconut milk, salt, pepper, fresh lime juice, hot cooked rice, fresh cilantro, sliced radishes, sour cream, lime wedges4 hour 23 min, 18 ingredients
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Street-Style Grilled Corngrilled corn, mayonnaise and3 Moregrilled corn, mayonnaise, bacon, cooked and finely crumbled, mexican chili powder, lime wedges5 ingredients
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Grilled Soup With Madeirafresh italian sausage (half sweet, half hot ) and15 Morefresh italian sausage (half sweet, half hot ), roma tomatoes, red or yellow bell peppers, seeded and cut into strips, onions, coarsely chopped, zucchinis, sliced, olive oil spray, olive oil, crushed garlic, qt beef broth, condensed french onion soup, dried thyme, parsley flakes, madeira wine, cajun spice to taste, sharp cheddar cheese, grated, handfuls hickory chips45 min, 16 ingredients
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Mexican Style Chicken Soupvegetable oil, onion, chopped, garlic, crushed and13 Morevegetable oil, onion, chopped, garlic, crushed, rotel tomatoes, pureed, beef broth, undiluted, chicken broth, undiluted, cream of chicken soup, undiluted, style chunk chicken, water, steak sauce, worcestershire sauce, ground cumin, chili powder, pepper, shredded cheddar cheese, paprika16 ingredients
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German-Style Potato Soupbacon, diced, green onions, thinly sliced, flour, water and6 Morebacon, diced, green onions, thinly sliced, flour, water, ham soup base, chicken soup base, sugar, white vinegar, white potatoes, peeled and diced, half-and-half50 min, 10 ingredients
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Ardolino-Style Chicken Soupchicken thighs, on the bone with skin and10 Morechicken thighs, on the bone with skin, yellow onion , halfed and peeled in layers, carrots, peeled and largely chopped, celery rib, largely chopped, fresh parsley, finely chopped, garlic powder, salt, bay leaf, fresh thyme, black pepper, italian-style tomato sauce55 min, 11 ingredients
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Kenchin Style Vegetable Soupkonbu, approximately 6 inches square, water and13 Morekonbu, approximately 6 inches square, water, dried shiitake mushrooms, burdock root, water, konnyaku, cut into bite-size pieces, sesame oil, daikon radishes, peeled and cut into bite-sized pieces, carrots, peeled and cut into bite-sized pieces, fresh lotus root, peeled and cut into bite-sized pieces, soy sauce (for preparation), sake, firm tofu (1 block), soy sauce (for the soup), baby spinach, cut into 2 inch lengths (or other leafy green)1 hour 15 min, 15 ingredients
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Greek-Style Tortellini Soupbasic tortellini soup and4 Morebasic tortellini soup, diced roasted skinless boneless chicken breast halves, quartered artichoke hearts, drained and chopped, fresh baby spinach, chopped fresh oregano30 min, 5 ingredients
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Louisiana-Style Taco Soupred beans and rice mix, tortilla soup mix and3 Morered beans and rice mix, tortilla soup mix, ground turkey or beef, salsa, sour cream5 min, 5 ingredients
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Chili -Caribbean Styleolive oil, onion, chopped, red pepper, chopped and15 Moreolive oil, onion, chopped, red pepper, chopped, green pepper, chopped, celery ribs, chopped, ground beef, tomato soup (3 cans), stewed tomatoes, garlic powder, tabasco sauce, salt, pepper, cumin, cayenne pepper, chili powder, fresh parsley, chopped, crushed pineapple, chunk pineapple1 hour 15 min, 18 ingredients
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Grilled Tomatoes And Scrambled Eggs Chinese-stylegrilled tomatoes and scrambled eggs, chinese-style and25 Moregrilled tomatoes and scrambled eggs, chinese-style, ripe tomatoes, dark sesame oil, salt and pepper, neutral oil like corn or canola, minced garlic, minced ginger, eggs, soy sauce , or to taste, minced scallions , optional, start a gas or a charcoal grill; fire should be moderately hot, rack about 4 inches from heat source. core tomatoes, cut each into 3 or 4 thick slices. brush them with 1, sesame oil and sprinkle with salt and pepper., grill tomatoes , turning once, until they are soft but not mushy., as they cook , use tongs to remove and discard their skins. you, should be able to lift them from grill with a spatula without, their falling apart ., while tomatoes cool , put oil in a 10-inch skillet, preferably, nonstick, and turn heat to medium-high. add garlic and ginger, cook just until they sizzle. in a bowl, beat together, tomatoes and eggs., add tomato-egg mixture to skillet and cook, stirring almost, constantly , until mixture forms soft curds, 5 to 10 minutes., stir in remaining sesame oil and soy sauce. garnish, if you like, scallions, and serve .10 min, 26 ingredients
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