250 canned blueberries Recipes

canned blueberries , with juice, crushed pineapple with juice, black cherry gelatin, raspberry gelatin powder, boiling water, cream cheese, sugar, sour cream, vanilla, pecans, chopped

blueberries, bottled lemon juice, lemon , rind of, cut into thin strips, nutmeg, mace, sugar, water

graham cracker crumbs, chopped walnuts, butter, melted, honey, cinnamon, egg yolks, blueberry juice , drained from canned blueberries, whipping cream, sugar, cinnamon, fresh lemon juice, vanilla, blueberry juice , drained from canned blueberries, unflavored gelatin, whipping cream, canned blueberries, walnuts, chopped and toasted, cream (garnish )

all-purpose flour, sugar , plus, sugar (depending on sweetness of the berries), baking powder, salt, almond extract, melted butter, plain yogurt, vanilla extract, ricotta cheese, eggs, blueberries (i like canned or frozen wild blueberries)

milk, vegetable oil, vanilla extract, egg, all-purpose flour or 2 cups whole wheat flour, sugar, baking powder, salt, fresh blueberries or 1 cup canned blueberries, drained, all-purpose flour, brown sugar, butter

all-purpose flour, baking soda, baking powder, salt, eggs, buttermilk, butter or margarine, melted, fresh blueberries, rinsed and drained , or canned blueberries, drained (see notes), salad oil

canned blueberries or 1 cup frozen blueberries, flour, sugar, baking powder, banana, mashed, salt, quick-cooking oats, uncooked, eggs, salad oil

canned blueberries, undrained, sugar, cornstarch, ground cinnamon, lemon juice

cornmeal, flour, light brown sugar, baking powder, egg whites, lightly beaten, skim milk, margarine, melted, vegetable oil, canned blueberries in light syrup or 1 cup fresh blueberries

water, milk, cornmeal or quick cooking grits, salt, maple syrup or honey, fresh, frozen or canned blueberries ; or, dried blueberries (see note )

blueberries (fresh or frozen ), water, unsweetened orange juice, sugar (can use less ), cold water, cornstarch, almond extract, cinnamon

blueberries (fresh or frozen ), sugar, cornstarch, grated fresh lemon rind (or 1 tsp. fresh lemon juice), nutmeg (freshly grated , if possible), eggs, milk (you can use water for dairy-free blintzes), salt, sugar, oil, all-purpose flour , sifted, oil (for cooking )

spelt or whole wheat flour, yeast, unsulphured molasses, soya lecithin, cardamom, ground, water (approximate), apricot halves, fresh, or unsweetened canned, blueberries, fresh, washed, pitted dates

blueberries, lemon juice , divided into two 1/4 cup. portions, water, jalapeno pepper, seeded and chopped fine, bell peppers, chopped fine, vinegar, sugar , you can use 1/2 and 1/2 splenda also, but not just splenda, pectin , low sugar formula

butter or margarine, divided, sugar, divided, eggs, vanilla extract, all-purpose flour, divided, baking powder, salt, fresh blueberries or canned blueberries, well drained

vanilla wafer cookies, canned blueberry pie filling, boiling water, lemon jell-o gelatin, cold water, cool whip topping, thawed