406870 cajun snapper shrimp bacon cheese pepper robert irvine Recipes

  • Shrimp & Bacon
    shrimp, bacon bits, monterey jack pepper cheese
    20 min, 3 ingredients
  • Cajun Popcorn Shrimp Sandwiches
    butter, melted, garlic powder and
    8 More
    butter, melted, garlic powder, frozen breaded popcorn shrimp, mayonnaise, hot pepper sauce, sweet pickle relish, prepared mustard, pita pocket halves, warmed, shredded lettuce, tomato
    30 min, 11 ingredients
  • Bacon Cheese Bread (Abm)
    water, bread flour, salt, sugar and
    4 More
    water, bread flour, salt, sugar, butter or 1 1/2 tbsp margarine, active dry yeast, bacon bits, cheese, grated , sharp
    3 hour 10 min, 8 ingredients
  • Cajun Snapper and Shrimp over Bacon Cheddar Cheese Grits with Red Pepper Coulis (Robert Irvine) Cajun Snapper and Shrimp over Bacon Cheddar Cheese Grits with Red Pepper Coulis (Robert Irvine)
    chicken stock, red onion, chopped, garlic, white wine and
    17 More
    chicken stock, red onion, chopped, garlic, white wine, red bell peppers, cornstarch, salt and freshly ground black pepper, water, uncooked grits, raw chopped shrimp, butter (1/2 stick), sliced scallions (5 to 6 scallions), plus more for garnish, diced tomatoes (about 1 plum tomato), freshly chopped cilantro leaves, cooked bacon, chopped (about 4 slices), shredded cheddar, red snapper fillets, scaled but with skin on, salt and freshly ground black pepper, cajun spice, grapeseed oil, shrimp peeled and deveined
    1 hour 50 min, 21 ingredients
  • Cajun Grilled Shrimp W/Bacon Cajun Grilled Shrimp W/Bacon
    shrimp (at least 21-24 count) and
    4 More
    shrimp (at least 21-24 count), brown sugar (light or dark ), cajun seasoning (i use badia brand louisiana cajun hot seasoning blend ), red pepper flakes, bacon
    16 min, 5 ingredients
  • Shrimp and Cheddar Grits (Robert Irvine) Shrimp and Cheddar Grits (Robert Irvine)
    water, uncooked quick grits, raw chopped shrimp, salt and
    6 More
    water, uncooked quick grits, raw chopped shrimp, salt, butter (1/2 stick), sliced scallions (5 to 6 scallions), diced tomatoes (about 1 plum tomato), chopped fresh cilantro plus several small sprigs for garnish, shredded cheddar, salt and freshly ground black pepper
    20 min, 10 ingredients
  • Shrimp Cocktail with Guacamole (Robert Irvine) Shrimp Cocktail with Guacamole (Robert Irvine)
    olive oil, jumbo shrimp (10 to 20 count per lb) and
    7 More
    olive oil, jumbo shrimp (10 to 20 count per lb), salt and freshly ground black pepper, avocado, seeded and peeled, lime juice, garlic, crushed, chopped onion, fresh cilantro, leaves chopped, splash hot sauce (recommended : tabasco)
    14 min, 9 ingredients
  • Shrimp Mousse Topped Salmon (Robert Irvine) Shrimp Mousse Topped Salmon (Robert Irvine)
    four 6-oz salmon fillets, salt, ground white pepper and
    6 More
    four 6-oz salmon fillets, salt, ground white pepper, grapeseed oil, egg whites, shrimp meat, minced fresh parsley, seafood seasoning , such as old bay, panko breadcrumbs mixed with 1 tsp parsley and thyme
    50 min, 9 ingredients
  • Shrimp Scampi Del Rey (Robert Irvine) Shrimp Scampi Del Rey (Robert Irvine)
    all-purposes flour, ground black pepper and
    17 More
    all-purposes flour, ground black pepper, crab boil seasoning (recommended : old bay), count) shrimp, cleaned and shells removed, clarified butter (you will need 1/4 cup to begin with if clarifying your own), garlic, chopped, white wine, fresh lemon, cut in 1/2, chopped fresh basil leaves, divided, capers, red bell pepper, chopped, jalapeno, thinly sliced, white mushrooms, cleaned and sliced, crushed tomatoes , in puree, salt and freshly ground black pepper, water, white rice, butter, heavy cream
    1 hour , 19 ingredients
  • Cajun Puffed Shrimp Cajun Puffed Shrimp
    oil (for frying ), shrimp, salt, black pepper and
    7 More
    oil (for frying ), shrimp, salt, black pepper, garlic powder (to taste), eggs, self-rising flour, water, salt, black pepper, garlic powder
    35 min, 11 ingredients
  • Shrimp Blue Cheese And Mushroom Salad Shrimp Blue Cheese And Mushroom Salad
    salad oil, red wine vinegar, egg yolk, spicy mustard and
    9 More
    salad oil, red wine vinegar, egg yolk, spicy mustard, salad, head butter lettuce, head endive salad, shrimp, roquefort cheese crumbled, bay mushroom, salt, freshly ground black pepper, chopped parsley for garnish
    13 ingredients
  • Bering Sea Shrimp with Spicy Glaze (Robert Irvine) Bering Sea Shrimp with Spicy Glaze (Robert Irvine)
    jalapeno pepper, stems and seeds removed and minced (use ... and
    15 More
    jalapeno pepper, stems and seeds removed and minced (use gloves when handling these or any hot peppers), mango juice, rice wine vinegar, red chili flakes, fish sauce, honey, canola oil , or enough as needed to deep-fry, shrimp, peeled and deveined, all-purpose flour, cornstarch, irvine spices blackfish seasoning, garlic powder, ground cumin, ground cardamom, ground ginger, salt
    40 min, 16 ingredients
  • Ground Chicken and Blue Cheese Burgers (Robert Irvine) Ground Chicken and Blue Cheese Burgers (Robert Irvine)
    mayo, roasted garlic puree, minced fresh tarragon and
    10 More
    mayo, roasted garlic puree, minced fresh tarragon, salt and ground white pepper, grapeseed oil, ground chicken meat, blue cheese, salt, ground white pepper, brioche buns, unsalted butter, raw baby spinach leaves, tomato slices, thick cut
    30 min, 13 ingredients
  • Sweet Garlic and Goat Cheese Penne (Robert Irvine) Sweet Garlic and Goat Cheese Penne (Robert Irvine)
    olive oil, divided, whole head garlic, penne pasta, milk and
    6 More
    olive oil, divided, whole head garlic, penne pasta, milk, shallot, minced, white wine, goat cheese, crumbled, grated parmesan, salt and freshly ground black pepper, parsley sprigs
    1 hour 35 min, 10 ingredients
  • Coconut Shrimp with Mango Horseradish (Robert Irvine) Coconut Shrimp with Mango Horseradish (Robert Irvine)
    shredded coconut, japanese breadcrumbs), slightly crushed and
    13 More
    shredded coconut, japanese breadcrumbs), slightly crushed, diced mango, fresh or frozen, granulated sugar, sriracha, horseradish, lager beer, all-purpose flour, baking powder, cajun spice, egg yolk, seasoned all-purpose flour, salt and ground white pepper, dozen shrimp, 21 to 25 count, peeled and deveined shrimp, tail on, vegetable oil
    1 hour , 15 ingredients
  • Fish Consomme with Shrimp Dumplings and Edamame (Robert Irvine) Fish Consomme with Shrimp Dumplings and Edamame (Robert Irvine)
    white onion, minced, minced lemon grass , packed and
    12 More
    white onion, minced, minced lemon grass , packed, stalks celery , well scrubbed and minced, leek , soaked several times in salt water to remove grit, minced, fresh ginger root , covering scraped off with the tip of a spoon and minced, lean fish scraps and shrimp shells, egg whites, fish stock, chilled, lemon, juiced, edamame (immature soybeans in their pods), shrimp, deveined, shells and tails removed , and all other black veins removed, egg whites, scallions, white and tender green parts only, sliced, salt and freshly ground black pepper
    2 hour 5 min, 14 ingredients
  • Venison Pork Sausage (Robert Irvine) Venison Pork Sausage (Robert Irvine)
    ground pork, ground venison, salt, black pepper and
    8 More
    ground pork, ground venison, salt, black pepper, dried sage, dried basil, chili powder, cajun spices, onion powder, cayenne pepper, mustard (recommended : coleman s), grapeseed oil
    32 min, 12 ingredients
  • 5-Cheese Lasagne (Robert Irvine) 5-Cheese Lasagne (Robert Irvine)
    olive oil, white onion, diced, garlic, minced and
    13 More
    olive oil, white onion, diced, garlic, minced, crushed tomatoes, italian seasoning (or 1/2 tsp each of dried oregano , thyme and parsley), salt and freshly ground black pepper, lasagne noodles (which contains approximately 16 to 20 noodles), olive oil, mascarpone cheese, ricotta cheese, grated parmesan (about 4 oz), eggs, fresh basil leaves, finely chopped plus about 12 small sprigs to garnish, fresh oregano leaves, finely chopped (about 2 or 3 sprigs stripped from stems ), sliced provolone, shredded mozzarella (about 8 oz)
    2 hour , 16 ingredients




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