39 butter tuna fish Recipes

butter or 2 tbsp margarine, flour, milk (any percent is fine), tuna in water (drained ), peas (drained ), salt & pepper, buttered toast

tuna fish, drained and broken into chunks, elbow macaroni, cooked and drained, butter or 2 tbsp margarine or 2 tbsp salad oil, chopped onions, condensed cream of mushroom soup or 1 (10 3/4 oz) can cream of celery soup, milk, salt, pepper, coarsely chopped cheddar cheese

egg noodles, cream of mushroom soup, peas, tuna in water, milk (1/2 of soup can), butter , pat

egg noodles, cream of mushroom soup, skim milk, canned tuna fish, drained, frozen peas, shredded cheddar cheese, seasoned bread crumbs, butter, melted

macaroni and cheese mix, butter (not spread or tub product) or 1/4 cup margarine (not spread or tub product), milk, mushrooms, tuna fish, drained

light chunk tuna in water, drained (make sure it s not chunk white ), butter, flour, skim milk, salt, pepper, low-fat cheddar cheese

macaroni and cheese mix, butter, cut in small pieces (half a stick), cream of mushroom soup, tuna fish, drained, lemon juice

yellow onion, peeled and minced, scallions, minced, garlic cloves, peeled and crushed, butter or 1/4 cup margarine, fish fillets (use any 2 of the following ( cod, flounder, haddock, sea bass, tuna), shrimp (peeled and deveined ) or 9 oz scallops (or mixture of both), water, clam juice, bottled, tomatoes (do not drain), dry white wine, tomato paste, salt, pepper, mussels (in shell , well scrubbed and bearded), littleneck clams (in shell , well scrubbed), green peas, frozen, parsley, minced

ginger, finely grated, garlic cloves, crushed, garam masala, ground cumin, ground turmeric, mustard powder, cayenne pepper, fresh lemon juice, coarse salt, fresh ground black pepper, unsalted butter, melted, fish fillets (or steaks, sword , halibut, haddock, tuna, or salmon)

butter, chopped onions, chopped celery, bisquick, salt (if tuna is in oil, use 1/4 tsp ), milk, tuna

floury potatoes peeled and cut into chunks, butter, creamed horseradish, chopped fresh parsley, scallions chopped, canned corn drained, tuna chunks drained, plain flour, vegetable oil, tartar sauce & lemon wedges, to serve, swaps for tuna, use a can of pink salmon

tuna fish, eggs, beaten, salt, pepper, paprika, onion, minced, celery, chopped, cracker crumb, butter, melted, milk, scalded, butter, flour, water, lemon juice, sweet pickle relish, shrimp

potatoes, peeled, white sauce, tuna in vegetable oil, mature cheddar cheese, tomatoes, sliced, salt, white pepper, butter, cream

tuna in water, drained well (not oil ), hard-boiled eggs , chopped pretty fine, mayonnaise (not miracle whip ), mustard, louisiana hot sauce , roasted pepper, jalapeno relish, whole wheat bread, american cheese, made with real milk (again, not oil ), butter

sesame seeds, black sesame seeds , optional, salt and freshly ground black pepper, olive oil, plus more for brushing the fish, butter, tuna steaks , cut in 6 equal portions, approximately 1-inch thick, fleur de sel

deluxe kraft macaroni and cheese, cream of mushroom soup, tuna in water, saltine crackers, butter

tuna in water, drained (or 1 lb. fresh skinless , boneless tuna steaks), lemon juice (if using fresh tuna), wide egg noodles, unsalted butter, mushrooms, sliced, all-purpose flour, low-fat milk, cornstarch, clam juice or 1 cup fish stock, dry white wine, salt, pepper, grated nutmeg, snipped fresh dill or 1 tsp dried oregano, crumbled, breadcrumbs

tuna steaks, butter melted, dry sherry, salt and pepper, water, white wine vinegar, good fish stock, onion thinly sliced, white peppercorns, allspice, bay leaf, bottled capers drained, dill pickles diced, olive oil