222 butter pecan french toast Recipes

butter, divided, chopped pecans, eggs, refrigerated southern butter pecan nondairy creamer, french bread (1 inch thick ), sugar, ground cinnamon, maple syrup , optional

brown sugar, butter, cubed, corn syrup, chopped pecans, french bread (1 inch thick ), eggs, milk, vanilla extract, salt

if you purchase an unsliced loaf, cut the bread into 1/2-inch-thick slices. to prevent the butter from clumping during mixing, warm the milk in a microwave or small saucepan until warm to the touch (about 80 degrees). the french toast can be cooked all at once on an electric griddle, but may take an extra 2 to 3 minutes per side. set the griddle temperature to 350 degrees and use the entire amount of butter for cooking., pecans, light brown sugar, ground cinnamon, cinnamon-raisin bread, whole milk , warmed (see note ), egg yolks, unsalted butter , melted, plus 2 tbsp for cooking, table salt, vanilla extract, dark rum, maple syrup, keys to perfect french toast, start with dry bread: drying bread in 300-degree oven before soaking and frying leads to toast that s soft, not soggy., hold the whites: using yolks, not whites , in soaking liquid cuts down on eggy flavor., soak properly : soaking bread in flat baking pan for just 20 seconds per side ensures even saturation and no sogginess

butter, melted, caramel sauce, vanilla extract, french bread , cut into 1-inch-thick slices, eggs, beaten, whole milk, salt, black pepper, chopped pecans

french bread loaf, light brown sugar, butter, melted, maple syrup, chopped pecans, eggs, lightly beaten, reduced-fat milk, granulated sugar, ground cinnamon, vanilla extract

french toast, cream cheese, softened, mashed, drained louisiana canned sweet potatoes in syrup, dark brown sugar, cinnamon, ginger, cinnamon swirl bread, eggs, half and half, honey, vanilla extract, brown sugar bananas, salted butter, light brown sugar, firm, but ripe bananas, sliced into 1/2 inch rounds, vanilla extract, sized dollops whipped cream, chopped toasted pecans

french toast, eggs, whole milk, pure vanilla extract, ground cinnamon, challah bread , cut into 1 inch-thick slices or any thick crusty bread i used pecan raisin in the picture, unsalted butter, cut into small cubes, light brown sugar, plus more for sprinkling, divided, granny smith apples, heavy cream, pecans, dried cranberries (i omitted the cranberries in the picture), sugar, garnish , optional

french toast, eggs, whole milk, pure vanilla extract, ground cinnamon, kosher salt, challah , cut into 1-inch-thick slices, cold unsalted butter, cut into small cubes, light brown sugar, dried cranberries, roughly chopped pecans, ground cinnamon, granny smith apples, peeled, halved, and cored

eggs, orange juice, milk, white sugar, nutmeg, vanilla extract, italian bread , cut into 1 inch slices, butter, melted, chopped pecans, grated orange zest

eggs, orange juice, milk, sugar, chopped pecans, ground nutmeg, vanilla, italian bread , cut into 1 in. slices, melted butter or 1/3 cup margarine, grated orange peel (optional)

eggs, orange juice, milk, white sugar, nutmeg, vanilla extract, italian bread , cut into 1 inch slices (1 lb), butter, melted, chopped pecans, grated orange zest

caramel base, brown sugar, butter, tblspns. light corn syrup, chopped pecans, french toast, sweet french bread, fat free cream cheese (softened ), eggs, fat free half and half, vanilla, tbslp. cinnamon, ginger peach sauce, frozen peaches, maple syrup, butter, cinnamon, ground ginger

french toast casserole, brown sugar, butter, melted, light-colored corn syrup, chopped pecans, grated orange rind, fresh orange juice, almaretto, granulated sugar, ground cinnamon, ground nutmeg, vanilla extract, egg whites, eggs

french bread, eggs, milk, half-and-half cream, nutmeg, cinnamon, butter, melted, brown sugar, pecans, maple syrup

french toast, tart apples, peeled, and sliced, cinnamon, sugar to taste, brown sugar, light corn syrup, butter or margarine, walnuts or pecans, chopped, firm white bread, eggs, beaten, skim milk, vanilla ., nutmeg, vanilla sauce, sugar, cornstarch, butter or margarine, vanilla

egg white , whipped, sugar, chopped pecans, coffee ice cream or 1 pint butter pecan ice cream, softend, french vanilla ice cream, softened, dark brown sugar, evaporated milk, beaten egg yolk, corn syrup, butter, vanilla extract, toasted pecans (to garnish )

challah bread loaf (about 1.6 lb or 10 thick slices), unsalted butter, pecans, toasted, maple syrup, couple dashes ground cinnamon, vanilla ice cream

butter, brown sugar, light corn syrup, chopped pecans, french bread, milk, cream, cinnamon, vanilla