245614 butter moravian butter rolls Recipes

rolls, all-purpose flour, sugar, rapid rise yeast, salt, milk, water, peanut butter, egg, peanut butter filling, peanut butter, sugar, butter, softened, egg, chocolate glaze, semi-sweet chocolate, butter, chopped peanuts

shortening, milk, warm water, active dry yeast, white sugar, eggs, white sugar, salt, all-purpose flour, baking powder, butter, softened (i used more)

butter, softened, white sugar, brown sugar, eggs, peanut butter, rolled oats, all-purpose flour, baking soda, semisweet chocolate chips, peanut butter

butter, softened (1/2 cup), peanut butter (1/4 cup), rolled oats (2 cups) or 8 oz porridge oats (2 cups), demerara sugar (1 cup) or 6 oz brown sugar (1 cup)

flour, salt, shortening, water, butter, sugar, vanilla, milk

active dry yeast, warm water (105o to 115o), all-purpose flour, divided, sugar, salt, eggs, divided, milk, butter or margarine, softened, water, sesame or poppy seeds

dry yeast (2 1/4oz package), warm water, flour, sugar, salt, butter (melted ), butter (melted ), egg, milk, warmed (110*)

warm milk, egg, sugar, salt, soft butter, bread flour, dry yeast

butter, molasses, dark brown sugar, corn oil, ground cinnamon, ground ginger, ground allspice, baking soda, all-purpose flour

fresh yeast cake, softened in, water, mashed potatoes, sugar, butter, melted (no substitutions), milk, room temperature, eggs, well beaten, salt, flour , sifted (quantity approximate), butter, melted, sugar

hot roll mix, warm water (105* to 115*), sugar, instant nonfat dry milk powder, mashed potato flakes, margarine or 1/3 cup butter, melted, eggs, light brown sugar, cinnamon, margarine or 1/2 cup butter, melted, chopped nuts

butter, vanilla essence, granulated sugar, egg, rolled oats, walnuts, self raising flour

rolls, hot roll mix , such as pilsbury, sugar, cinnamon, warm water (heated to about 130o), butter, softened, egg, creamy peanut butter, honey, butter, melted, cinnamon, chopped peanuts, toppi, raspberry jelly, chopped peanuts

boiling water, shortening, sugar, salt, eggs, beaten, dry yeast, warm water (105o to 115o), all-purpose flour, melted butter or margarine

hungry jack biscuits, butter, sugar, nutmeg, milk, sugar, vanilla

biscuit mix, water, granulated sugar, butter, softened, milk, vanilla

butter or 1 cup shortening, salt, sugar, eggs, cake flour , sifted, hickory nuts, finely chopped and mixed with 2 tbsp of the flour, brandy