103 butcher Recipes

  • Butcher's Cut Sliders
    red wine vinegar, divided, sugar, sliced shallots and
    12 More
    red wine vinegar, divided, sugar, sliced shallots, ground sirloin, salt, freshly ground black pepper, extra-virgin olive oil, dijon mustard, lower-sodium soy sauce, arugula, chopped fresh chives, canola mayonnaise, blue cheese, crumbled (about 1/4 cup), sourdough slider buns
    15 ingredients
  • Microwaved Bacon
    at least 1 lb of bacon, i like the thin sliced for the mi... and
    2 More
    at least 1 lb of bacon, i like the thin sliced for the microwave., lots of newspaper ., i have weighed about every brand and they all weigh 3.5-4 oz when cooked. from armour to butcher shop bacon, they all are packed with water. 1 lb = 3.5 - 4 oz of cooked bacon. another fascinating fact
    15 min, 3 ingredients
  • Creamy Chicken and Vegetable
    chicken breasts and
    10 More
    chicken breasts, bacon , off cuts from the butcher (thick cut pieces, we had some to use up) (optional), vegetable broth, carrots, peeled and chopped, onion, chopped, celery ribs, chopped, potatoes, peeled and sliced diced , whatever you like, red pepper , deseeded and chopped, double cream, tomato paste, peas , if you like them (i don tsp, but i put them in for company)
    1 hour 15 min, 11 ingredients
  • Potato And Cabbage Bundles With Irish Bacon
    onion , halved lengthwise, then sliced crosswise (1 cup) and
    19 More
    onion , halved lengthwise, then sliced crosswise (1 cup), vegetable oil, head leafy green cabbage (3 lb), minced garlic (i like to use 2 tsp.), salt, black pepper, water, boiling potatoes, well-shaken buttermilk, extra-sharp white cheddar, coarsely grated (1 cup), drained bottled horseradish, unsalted butter, coarse fresh bread crumbs from a country-style loaf, needed equipment, a nonstick (or spray with pam) muffin tin with 6 (1-cup) muffin cups, by 2-inch) strips of parchment paper, note: irish bacon, sliced and packaged , is increasingly available at supermarkets. if you find it at the butcher counter, ask the butcher to slice it into 1/4-inch-thick slices. if using pancetta, ask for the same 1/4-inch-thick slice.), sliced irish bacon (could use pancetta instead), vegetable oil
    1 hour 10 min, 21 ingredients
  • Pasta Dorinda
    pasta, of your choice cooked and drained and
    11 More
    pasta, of your choice cooked and drained, italian sausage , fresh from the butcher (hot,with caraway seeds (sliced), onion (diced ), tomatoes (diced ) or 1 (16 oz) can diced tomatoes, garlic cloves (pressed or minced ), basil leaves (large chopped or julienned, or three to 8 medium or small), sweet butter, chianti wine , pinot noir (or chicken stock) or 3/4 cup chardonnay wine, depending on your tastes (or chicken stock), chunky marinara sauce (or 4 to 6 cups home made marinara sauce), cider or 2 tsp champagne vinegar or 2 tsp balsamic vinegar, brown sugar, oregano , salt, black pepper (optional ( fancy red pepper flakes( to taste.)
    30 min, 12 ingredients
  • Bolognese Sauce
    onions, finely chopped, celery ribs, finely chopped and
    13 More
    onions, finely chopped, celery ribs, finely chopped, carrots, finely chopped, garlic cloves, thinly sliced, extra-virgin olive oil, pancetta or slab bacon, ground by butcher or thinly sliced and pulsed in food processor until finely chopped, ground veal, ground pork (not lean), tomato paste, whole milk, dry white wine, water, fresh thyme leaves, kosher salt, black pepper
    15 ingredients
  • Butcher Shop Pizza Butcher Shop Pizza
    pizza dough, pizza sauce (about 1 cup), grated provolone and
    5 More
    pizza dough, pizza sauce (about 1 cup), grated provolone, sliced pepperoni, bacon, cooked and crumbled, cooked ham, diced, cooked italian sausage links, sliced into rounds, cooked meatballs, halved if large
    40 min, 8 ingredients
  • Butcher's Breakfast Frittata Butcher's Breakfast Frittata
    eggs, grated sharp white cheddar cheese, salt and
    6 More
    eggs, grated sharp white cheddar cheese, salt, fresh ground pepper , to taste, olive oil , plus more as needed, white button mushrooms, sliced, bangers, cut into 1/2-inch half -rounds (fresh pork sausage), ham steaks, diced, sliced green onion, white and light green portions
    30 min, 9 ingredients
  • Butcher's Salad with Sauce Ravigote Butcher's Salad with Sauce Ravigote
    cross-cut beef shank pieces with bone (each about 2 inche... and
    13 More
    cross-cut beef shank pieces with bone (each about 2 inches thick ), beef short ribs, leeks, white and pale green parts only, split lengthwise, celery stalks, halved, carrot, peeled, whole black peppercorns, whole allspice berries, fresh thyme sprigs, fresh italian parsley sprigs, turkish bay leaf, garlic cloves, peeled, more) cold water, yukon gold potatoes, peeled, quartered, carrots, peeled , cut into 2-inch pieces
    14 ingredients
  • Butchering and Curing Whole Duck (Emeril Lagasse) Butchering and Curing Whole Duck (Emeril Lagasse)
    whole duck , about 5 lb, kosher salt and
    1 More
    whole duck , about 5 lb, kosher salt, freshly ground black pepper
    18 hour , 3 ingredients
  • Asian Braised Beef Shank with Hot and Sour Shredded Salad (Nigella Lawson) Asian Braised Beef Shank with Hot and Sour Shredded Salad (Nigella Lawson)
    onions, fresh gingerroot, garlic cloves, ground coriander and
    18 More
    onions, fresh gingerroot, garlic cloves, ground coriander, vegetable oil, chinese cooking wine , or dry sherry, soy sauce, dark brown sugar, beef broth, preferably organic, oyster sauce, rice wine vinegar, cinnamon sticks, star anise, beef shank on the bone , cut by the butcher into thick slices (or 2 1/4 lb beef shank off the bone or other beef stew meat, cut into large cubes), carrots, scallions, red chile, green chile, cilantro, juice of 1 lime, thai fish sauce, superfine sugar
    2 hour 45 min, 22 ingredients
  • Braciole Braciole
    many supermarkets sell meat specifically labeled for brac... and
    21 More
    many supermarkets sell meat specifically labeled for braciole. if yours does not, the butcher should be able to cut it for you. steaks that measure 5 inches across by 7 inches long are ideal. this recipe makes enough extra sauce to coat 1 lb of pasta. we like to serve braciole with a hearty pasta shape, such as ziti or rigatoni., braciole, garlic cloves , minced or pressed through a garlic press (about 2 tsp), raisins, pine nuts , toasted in a dry skillet until fragrant, fresh parsley leaves , minced, fresh basil leaves , minced, pecorino romano cheese , grated, steaks , cut from the widest part of a top round roast, 1/2 inch thick (about 2 lb total), extra-virgin olive oil, salt and ground black pepper, provolone cheese , cut in half (optional), simple tomato sauce, extra-virgin olive oil, onion , minced, garlic cloves , minced or pressed through a garlic press (about 5 tsp), red pepper flakes, dry red wine, crushed tomatoes, bay leaf, fresh basil leaves , minced, salt and ground black pepper
    22 ingredients
  • Chili Stew Chili Stew
    sirloin, cubed for stew (your butcher can do this) and
    6 More
    sirloin, cubed for stew (your butcher can do this), diced tomatoes and green chilis, stewed tomatoes, vegetable oil, garlic powder or, if you completely disdain its use, 1 or two minced cloves of garlic, five spice powder, frozen corn , or half a large package
    1 hour , 7 ingredients
  • Killed Salad Killed Salad
    thick sliced smokey bacon (use the butcher's cut) and
    11 More
    thick sliced smokey bacon (use the butcher s cut), brown sugar, ball park variety mustard, apple cider vinegar, rendered bacon fat and enough salad oil to equal 1/2 cup, shallots minced (or 1 small onion and 1 garlic clove), apple cider vinegar, beaten egg, brown sugar, salt and fresh ground black pepper, mixed greens (i like romaine, iceburg, green leaf mix), generous handful of garlicky croutons
    12 ingredients
  • Rubin's Reuben Rubin's Reuben
    kosher salt, brown sugar, black peppercorns and
    25 More
    kosher salt, brown sugar, black peppercorns, juniper berries, allspice berries, yellow mustard seeds, bay leaves, cinnamon stick, broken, beef brisket , trimmed from butcher, butter, softened, rye bread, beer braised sauerkraut , recipe follows, swiss cheese, sliced, smoked russian dressing , recipe follows, applewood smoked bacon, diced, spanish onion, diced, sauerkraut (bagged or jarred), drained, brown sugar , plus more if needed, ipa beer, bay leaf, salt and freshly ground black pepper, mayonnaise, ketchup, sweet pickle relish, drained, worcestershire sauce, anchovies, mashed, drops liquid hickory smoke
    3 hour 5 min, 28 ingredients
  • Beef Short Ribs Beef Short Ribs
    plate short ribs, bone in (4 ribs) and
    8 More
    plate short ribs, bone in (4 ribs), brown sugar rub , recipe follows, bbq sauce , for serving, special equipment : hickory wood logs, soaked in water for 1 hour, brown sugar, superfine sugar, kosher salt, black pepper , butcher grind, cayenne pepper
    14 hour 20 min, 9 ingredients
  • Peppered Brioche Peppered Brioche
    active dry yeast, sugar, salt and
    5 More
    active dry yeast, sugar, salt, warm water (105 to 110 degrees f), all-purpose flour, eggs, room temperature, unsalted butter, cut into tbsp, room temperature, black butcher pepper
    1 hour 15 min, 8 ingredients
  • Roasted Porchetta Roasted Porchetta
    whole pork butt (bone removed by butcher) and
    9 More
    whole pork butt (bone removed by butcher), extra-virgin olive oil, chopped garlic, chopped fresh parsley, chopped fresh rosemary, chopped fresh sage, fresh ground fennel seed, fresh zest of lemon and orange, kosher salt, fresh cracked black pepper
    4 hour 30 min, 10 ingredients




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