42 brown ginger biscuits Recipes

plain flour, baking powder, salt, ground cinnamon, ginger, freshly grated nutmeg, soft brown sugar, unsalted butter, softened, milk

self raising flour, ground ginger, crystallized ginger, finely chopped, butter, brown sugar, golden syrup or 1/3 cup maple syrup

brown sugar, biscuit baking mix, ground cinnamon, ground nutmeg, ground ginger, butter, cubed, evaporated milk, eggs, pack pumpkin puree, applesauce, vanilla extract

king arthur unbleached self-rising flour, brown sugar, ground cinnamon, ground ginger, cold butter, divided, shortening, mashed sweet potatoes, milk

butter, golden syrup or 1 tbsp honey, brown sugar, oats, minced gingerroot (from the jar) or 1 tsp ground ginger, salt

butter, softened, soft brown sugar, granulated sugar, eggs, beaten, molasses, apple cider vinegar, gluten-free flour, xanthan gum, baking soda, ground ginger, cinnamon, granulated sugar (for dredging) (optional)

all-purpose flour, brown sugar, baking powder, salt, ground nutmeg, ground cinnamon, ground ginger, butter, sliced, pumpkin puree

baking mix (such as bisquick), nonfat dry milk powder, light brown sugar, cinnamon, ginger, nutmeg, pumpkin puree, water

all-purpose flour , more if needed, brown sugar, salt, baking powder, cinnamon, nutmeg, allspice, ginger, butter, cold, pumpkin, milk

quick cooking oats, all-purpose flour, dry unsweetened shredded coconut, brown sugar, ground ginger, baking soda, boiling water, butter, golden syrup

frozen southern-style biscuits , baked according to package directions, and cut into 1-inch pieces, ginger thins, crushed (recommended : anna s ginger thins), crystallized ginger, chopped, half-and-half, eggs, lightly beaten, brown sugar, molasses (recommended : grandma s molasses), vanilla extract, unsalted butter, melted, molasses butter cream sauce , recipe follows, chopped walnuts, for garnish, cornstarch, cold water, butter, heavy whipping cream, whole milk, molasses (suggested: grandma s ), brown sugar, irish cream liqueur, chopped walnuts, in a small bowl, combine the cornstarch and water.

orange juice, rice wine vinegar, soy sauce, brown sugar, whole star anise, whole allspice, bacon, sliced, all-purpose flour, plus more for dusting, sugar, salt, baking power, butter, diced and very cold, buttermilk, plus more for brushing, egg, grated ginger, orange zest, breakfast sausages, butter, all-purpose flour, chicken stock, sesame oil, scallions, sliced, salt and freshly ground black pepper, sesame oil, butter, mustard greens, rinsed and roughly chopped, salt and freshly ground black pepper

ripe peaches (or nectarines. you will need enough to make 6 cups, sliced), maple sugar (i used organic dark brown sugar) or 2 tbsp raw sugar (i used organic dark brown sugar), whole wheat pastry flour, unbleached white flour, ground cardamom, sea salt, baking powder, baking soda, cold butter, cut up into small chunks, crystallized ginger , chopped into pea-size chunks (i cut up the ginger into even smaller pieces using a very sharp knife), egg, vanilla extract, buttermilk (plus 1-2 tbsp if needed ), cold heavy cream (aka whipping cream and *not* cool whip!), sugar, to taste (unbleached, raw , maple, etc.), almond extract

flour, ginger, cinnamon, nutmeg, butter, ginger, grated, brown sugar, treacle, water, bicarbonate of soda, dark chocolate, chopped, glace ginger, fine dice

plain flour, rice flour, butter, softened, light brown sugar, crystallized ginger, chopped, dark chocolate, chopped

unbleached all-purpose flour, minced crystallized ginger, granulated sugar, baking powder, table salt, heavy cream, heavy cream for brushing tops of biscuits, granulated sugar for sprinkling on tops of biscuits, cinnamon swirl cream biscuits, biscuits, unbleached all-purpose flour, granulated sugar, baking powder, table salt, heavy cream, dark brown sugar, ground cinnamon, unsalted butter , melted, egg white, sugar, vanilla extract

rhubarb, honey, ginger juice, eggs , seperated, brown sugar, ginger biscuits, crushed, butter

coarse oat flour, cornmeal, brown rice flour, barley flour, baking powder, salt, cinnamon, ground ginger, sunflower seeds, shelled, currants, soy oil or 1/2 cup safflower oil, barley malt or 3/4 cup brown rice syrup, plain soymilk or 2 cups milk (approx)