45 broccoli pepper cheddar chowder Recipes

broccoli (.5 lb), potato (.5 lb), onion, chopped, red bell pepper, chopped, garlic clove, unsalted butter, ground cumin, salt, black pepper, dry mustard, all-purpose flour, low-fat milk, cheddar cheese

head broccoli (1/2 lb), boiling potato (1/2 lb), onion, chopped, red bell pepper , cut into 1/2-inch pieces, garlic clove, finely chopped, unsalted butter, ground cumin, salt, black pepper, dry mustard, all-purpose flour, heavy cream, sharp cheddar, coarsely grated (1 1/2 cups)

water, boiling, potatoes, diced, carrot, chopped, broccoli, chopped, onion, chopped, salt, pepper, garlic clove, chopped (optional), butter, flour, milk, cheddar cheese, shredded, ham, cooked and cubed

frozen broccoli florets (steam in bag), chicken stock, stalks celery, sliced, onion, chopped, prepared seasoned mashed potatoes, fat-free half-and-half, thyme, shredded irish cheddar cheese, freshly ground pepper, salt

extra virgin olive oil, onion, chopped, carrot, diced, stalks celery, diced, potato, peeled and diced, garlic cloves, minced, all-purpose flour, dry mustard, cayenne pepper, vegetable broth or 2 (14 oz) cans reduced-sodium chicken broth, broccoli florets, cut into 1-inch pieces, stems and florets separated, reduced-fat cheddar cheese, shredded, reduced-fat sour cream, salt

fresh broccoli florets, diced peeled potatoes, water, sliced green onions, salt, pepper, butter, king arthur unbleached all-purpose flour, ground nutmeg, milk, shredded cheddar cheese

butter, onion, chopped, garlic cloves, finely chopped, all-purpose flour, salt, pepper, thyme, sugar, chicken broth, frozen broccoli cuts, thawed, frozen corn, thawed, fat-free half-and-half, sharp cheddar cheese

sweet onion, finely chopped, broccoli, chopped, celery, chopped, potatoes, peeled and diced, carrots, sliced, fresh dillweed, minced (about a tbsp), salt, pepper, water, qt. milk, grated cheddar cheese, bacon

head broccoli, potato, peeled & cubed, onion, chopped, butter, chicken bouillon cubes, cumin, flour, half-and-half, sharp cheddar cheese, grated, salt and pepper

head of broccoli cut up, chicken broth, water, dried minced onion, cream of potato soup, cheese to taste, we use velveeta & white cheddar, boneless, skinless chicken breast, flour to dredge, fresh minced garlic, olive oil, salt & pepper to taste

heads broccoli (about 1 lb), onion, chopped, butter, flour, milk, chicken broth, salt, pepper, nutmeg, sharp cheddar cheese, grated

cream of mushroom soup, nonfat milk or 1 1/2 cups evaporated skim milk, frozen corn , carrots and broccoli, thawed, baking potatoes, cut into 1/2-inch cubes, dried thyme, black pepper, ground red pepper (optional), frozen peas, thawed, salt, reduced-fat sharp cheddar cheese

ground beef, chopped onion, chopped green pepper, condensed cheddar cheese soup, undiluted, soup can milk, worcestershire sauce, chopped broccoli, potato, peeled and diced

butter, chopped red bell pepper, chopped onion, poblano peppers, seeded and finely chopped, garlic cloves, minced, refrigerated southwestern-style hash brown potatoes, ground cumin, low-sodium fat-free chicken broth, all-purpose flour, milk, half-and-half, freshly shredded asadero cheese, freshly shredded sharp cheddar cheese, fresh broccoli florets, sauteed chopped ham

broccoli florets, frozen corn, water, onion, chopped, dried thyme, milk, cooked chicken, chopped, condensed cream of potato soup, cheddar cheese, shredded, black pepper , to taste, cheddar cheese, shredded

bacon, strips thinly sliced, unsalted butter, yellow onion, chopped (about 1 cup), garlic cloves, smashed, celery seed, all-purpose flour, low sodium chicken broth, milk, red potatoes, quartered (about 6 oz), head broccoli, broken into florets, stem peeled and sliced, kosher salt, fresh ground black pepper, dijon mustard, baguette, sliced into 8 1/4-inch thick pieces, cheddar cheese , cut into 8 thin slices

bacon, thinly sliced, unsalted butter, yellow onion, chopped (about 1 cup), garlic , smashed, celery seed, all-purpose flour, low-sodium chicken broth, milk, red-skinned potatoes (about 6 oz), quartered, head broccoli (about 10 oz), broken into florets, stem peeled and sliced, kosher salt and freshly ground pepper, dijon mustard, baguette, sliced into 8 1/4-inch-thick pieces, cheddar cheese , cut into 8 thin slices

broccoli florets (about 1 small head ), chopped onion, cubed peeled red potato (about 3/4 lb), dry white wine, worcestershire sauce, dried rubbed sage, salt, ground nutmeg, pepper, hot sauce, low-salt chicken broth, all-purpose flour, reduced-fat milk, shredded extra-sharp cheddar cheese, lump crabmeat, drained and shell pieces removed, lemon juice, sherry