254467 british toad sherry onion Recipes

thick pork sausages (i prefer cumberland or sage), plain flour (all purpose), salt, pepper, egg, beaten, milk , and water mixed, onion , chopped anyway you like, sherry wine, knob butter, gravy, granules

onions, carrots, celery ribs, fresh rosemary, olive oil, bay leaves, ground beef, i use ground round, english mustard, marmite, worcestershire sauce , i use lea and perrins, all-purpose flour, plus extra for dusting, beef broth, prepared pie dough , 2 - 2x9 inch, refrigerated, egg (or a splash of milk)

lamb shanks (about 1 lb. each), frozen small onions, reduced-sodium chicken broth, dry sherry, divided, soy sauce, freshly ground black pepper, minced flat-leaf parsley, lemon zest (use small holes of a box grater), kosher salt, parsnips (2 to 2 1/2 lbs. total), peeled, olive oil

onions, finely chopped, unsalted butter, mushrooms, finely chopped, red bell peppers, finely chopped, ham or 6 oz prosciutto, finely chopped, cream sherry, minced fresh parsley, fine breadcrumbs, salt & pepper, frozen puff pastry sheets, thawed, egg wash (1 large egg whisked with 1 tsp water)

dry sherry, onions, thinly sliced, garlic, minced, whole wheat flour, vegetable broth, ground black pepper, salt to taste, french bread, toasted

butter, dry sherry, onions, peeled and thinly sliced, browning sauce , such as kitchen bouquet, sugar, red curry paste, toasted french bread rounds (stale or toasted bread works best), beef broth, shredded swiss cheese, shredded gruyere cheese, beef consomme

butter (3 tbsp), yellow onions, thinly sliced, garlic clove, finely chopped, saffron strand, blanched almonds, toasted and finely ground (2oz), good chicken vegetable stock (3 cups), dry sherry (3tbsp), salt & freshly ground black pepper, sliced almonds, toasted and chopped (2tbsp), fresh parsley (to garnish )

chopped onion, minced shallot, garlic clove, minced, unsalted butter, sherry vinegar, plum tomato, seeded and chopped fine, diced red bell pepper, olive oil, minced fresh thyme plus 1 thyme sprig and additional sprigs for garnish if desired, kalamata or other brine-cured large black olives, pitted and chopped fine, minced fresh parsley leaves, three 10- to 12-oz pieces of halibut fillet, halved crosswise, dry white wine, fish stock or bottled clam juice

unsalted butter, white pearl onion, cut in half, mushroom, all-purpose flour, chicken broth, heavy cream, cream sherry, ground nutmeg , a pinch, salt, fresh ground black pepper, water, green beans, ends trimmed and cut in to 1-inch lengths

white pearl onion, flour, butter, salt, milk, dry sherry, pecans , coursely chopped

onion, medium and chopped, butter, carrots, medium, sliced, salt, ground ginger, cinnamon, white pepper, chicken broth, canned, whipping cream, dry sherry, parsley, chopped for garnsih

onion, chopped, unsalted butter, carrots, peeled and cut into 1/4 inch thick slices, ground ginger, cinnamon, chicken broth, sherry wine, medium dry, heavy cream, white pepper , to taste, chopped fresh parsley (to garnish )

onion, chopped, garlic clove, minced, butter or 1/4 cup margarine, condensed golden mushroom soup, undiluted, sherry wine, water, chuck roast, cubed

sherry vinegar, water, currants, extra-virgin olive oil, dijon mustard, sugar, kosher salt, freshly ground pepper, garlic cloves, crushed

sherry vinegar, white wine vinegar, chopped shallot, chopped fresh thyme, chopped fresh marjoram, chopped fresh basil, chopped fresh chives, dijon mustard, salt, freshly ground black pepper, extra-virgin olive oil

dry sherry, onions, thinly sliced, garlic, minced, whole wheat flour, vegetable broth, ground black pepper, salt, french bread, toasted

extra virgin olive oil, onions, garlic cloves, minced, paprika, cherries or 1 cup grape tomatoes, halved, pale dry sherry, chickpeas, rinsed and drained, salt, fresh ground black pepper, fresh parsley