7 british beef and onion pie Recipes

  • British Beef and Onion Pie
    onions, carrots, celery ribs, fresh rosemary, olive oil and
    9 More
    onions, carrots, celery ribs, fresh rosemary, olive oil, bay leaves, ground beef, i use ground round, english mustard, marmite, worcestershire sauce , i use lea and perrins, all-purpose flour, plus extra for dusting, beef broth, prepared pie dough , 2 - 2x9 inch, refrigerated, egg (or a splash of milk)
    1 hour , 14 ingredients
  • British Beef and Ale Pie
    beef roast, flour, steak seasoning (i use famous dave's) and
    11 More
    beef roast, flour, steak seasoning (i use famous dave s), onions, garlic cloves, carrot, baby, butter, mushrooms, sliced, beef stock, beefy mushroom soup, ale, salt and pepper, flour, pastry dough , puff ready made
    8 hour 15 min, 14 ingredients
  • British Cottage Pie
    russet potatoes peeled and cut in half, unsalted butter and
    10 More
    russet potatoes peeled and cut in half, unsalted butter, mushrooms sliced, lean ground beef, white onion chopped, garlic cloves minced, all purpose flour, canned beef gravy, chopped fresh parsley, carrot sliced, worcestershire sauce, dried marjoram
    30 min, 12 ingredients
  • British Steak and Ale Pie
    casserole beef, diced and rolled in, flour, onion, chopped and
    5 More
    casserole beef, diced and rolled in, flour, onion, chopped, mushrooms, sliced, beef stock , made from stock cubes, beer, salt and pepper, pastry dough , puff ready made
    50 min, 8 ingredients
  • Traditional Steak and Kidney Pie Traditional Steak and Kidney Pie
    plain flour, plus extra for rolling and
    13 More
    plain flour, plus extra for rolling, cold unsalted butter, roughly cubed, egg yolk, egg whisked with 1 tbsp milk, for the egg wash, ox kidney , about 400g/14oz, get it fresh from your butcher. pig s and lamb s kidneys aren tsp suitable as they on, trimmed british top rump beef, flat mixed mushrooms , unpeeled but wiped with a damp cloth, peanut oil or 3 tbsp vegetable oil, unsalted butter, onion, peeled and thickly chopped, plain flour , depending on how thick you like your gravy, off-the-boil water, marigold swiss vegetable bouillon granules, bay leaf
    46 min, 14 ingredients




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