14 brazilian tapioca Recipes

tapioca flour, milk, butter, salt, grated tasty cheese, eggs

tapioca starch, salt (optional), vegetable oil, water, milk, eggs, shredded parmesan cheese

canola oil, water, salt, tapioca starch, egg, plain yogurt, grated parmesan cheese, grated mozzarella cheese

olive oil or butter, water, milk or soy, salt, tapioca flour, minced garlic, freshly grated parmesan cheese, beaten eggs

water, milk, canola oil, salt, tapioca flour, eggs, parmesan cheese, grated

egg, olive oil, milk, tapioca flour (scant), grated cheese, recommended (mexican farm cheese (queso fresco), salt (more to taste)

egg, milk, olive oil, tapioca flour, grated queso fresco, table salt or 2 tsp kosher salt

tapioca flour, skim milk, divided, canola oil, grated parmesan cheese, eggs

fine cornflour, tapioca starch or 1 cup cornstarch, baking powder, sugar, flaked coconut, egg, butter or 1/2 cup margarine

butter, water, milk, table salt or 1 tsp kosher salt, tapioca starch , about 2 cups, minced garlic, grated parmesan cheese or 3 oz grated romano cheese or 3 oz grated asiago cheese, about 2/3 cup, eggs, lightly beaten

tapioca starch, vegetable oil, water, salt, eggs, grated cheese (6oz)

water, sweetened grape juice concentrate (or 1/2 cup grape juice concentrate and 1/2 cup sweetened red wine), tapioca (sagu, not minute )