102 braised mustard garlic Recipes
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boneless center cut pork chops, 3/4-inch thick, salt and10 Moreboneless center cut pork chops, 3/4-inch thick, salt, fresh ground black pepper, vegetable oil, gingerroot, finely chopped, orange juice, soy sauce, honey, dijon mustard, garlic cloves, minced, orange, sliced (optional), watercress leaf (optional)30 min, 12 ingredients
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goat meat, bone in and cut into 4 pieces and18 Moregoat meat, bone in and cut into 4 pieces, salt and freshly cracked black pepper, blended oil (90 percent canola oil, 10 percent extra-virgin olive oil), garlic cloves, coarsely chopped, spanish onions (1 cup) or 1/2 sweet onion, coarsely chopped (1 cup), carrot, peeled and coarsely chopped (3/4 to 1 cup), celery ribs, coarsely chopped (1 cup), tomato paste, dry red wine, red wine vinegar, dried greek oregano, dijon mustard, water, fresh thyme, fresh rosemary, roasted garlic (homemade or store-bought, see note ), fronds fresh dill, chopped (1 tbsp), fresh mint leaves, finely chopped (1 tbsp), extra virgin olive oil3 hour 20 min, 19 ingredients
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Braised Mustard Greens with Garlicmustard greens, stems and center ribs discarded and leave... and3 Moremustard greens, stems and center ribs discarded and leaves coarsely chopped (4 cups packed), garlic clove, finely chopped, extra-virgin olive oil, water20 min, 4 ingredients
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Braised Mustard Greens (Patrick and Gina Neely)garlic, peeled and sliced, bacon, chopped and4 Moregarlic, peeled and sliced, bacon, chopped, mustard greens, chopped, chicken stock, golden raisins, salt and freshly ground black pepper25 min, 6 ingredients
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Hot and Hot Pork and Beans with Homemade Chow Chow and Mustard Green Saladpork shoulder, bone-in, salt and pepper and54 Morepork shoulder, bone-in, salt and pepper, olive oil or peanut oil, dried white beans (preferably navy beans), applewood smoked bacon (strips), ham hocks, approximately 6 oz each, yellow onions, chopped, fresh thyme, bay leaves, ham broth , recipe follows, boneless pork leg, pork chops, approximately 4 oz each (preferably suckling pig), crawfish cornbread , recipe follows, braised mustard greens , recipe follows, dijon vinaigrette , recipe follows, mustard greens sprouts , or micro mustard greens (to be tossed in vinaigrette), chow chow , recipe follows, rib , shoulder and neck bones from a small pig (have butcher assemble and cut trimmings into small pieces), carrots, roughly chopped, stalks celery, roughly chopped, yellow onions, roughly chopped, garlic, diced, bay leaves, ham hocks, peanut oil, diced applewood smoked bacon, sliced scallions, fresh crawfish tail meat, salt , black pepper and cayenne pepper, cornmeal, all-purpose flour, baking powder, eggs, buttermilk, diced smoked bacon, yellow onion, chopped, fresh mustard greens , picked off the stem and thoroughly washed of all sand and dirt, salt and pepper, very light ham broth (use portion of ham broth from above), dijon mustard, minced shallots, chopped fresh thyme, chopped parsley, sliced chives, freshly squeezed lemon juice, olive oil, salt and pepper, to taste, distilled white vinegar, water, sugar, thyme, bay leaf, red bell pepper, finely diced, yellow pepper, finely diced, poblano pepper , finely diced 1 yellow onion, finely diced7 hour 15 min, 56 ingredients
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Roasted Double-Cut Pork Chop Marinated in Pomegranate with Braised Mustard Greens and Turnipsrib ) pork rack, frenched and22 Morerib ) pork rack, frenched, pomegranate marinade , recipe follows, salt and freshly ground black pepper, olive oil, unsalted butter, thick sliced smoked bacon, cut into big cubes, whole, unpeeled heads garlic , split in half horizontally, mustard greens, washed, trimmed, cut into 3-inch squares, chicken stock, baby turnips, trimmed, peeled, cut into quarters, sugar, peanut oil, dried red chiles, garlic, chopped, ginger, sliced, green onions, chopped, pomegranate juice, rice wine vinegar, fresh ground black pepper, tamarind paste, brown sugar, coriander, toasted, crushed, mushroom soy sauce4 hour 25 min, 23 ingredients
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Korean Braised Tofuextra-firm tofu, drained, vegetable broth, divided and14 Moreextra-firm tofu, drained, vegetable broth, divided, peanut or vegetable oil, divided, low-sodium soy sauce, grated fresh onion, dijon mustard, garlic cloves, minced, sugar, molasses, chopped fresh cilantro, carrot, red bell pepper, red red onion, snow peas, trimmed, salt, hot cooked long-grain rice16 ingredients
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Zesty Smothered, Braised Pork Chopsthick cut pork loin chops with bone, chicken broth and12 Morethick cut pork loin chops with bone, chicken broth, sour cream, lemons , juice of, lemons , zest of, soy sauce, crystal hot sauce, dijon mustard, garlic, thinly sliced, fennel bulb, sixthed and leafy green part chopped, flour, salt and pepper, butter, olive oil2 hour 30 min, 14 ingredients
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Braised and Roasted Domestic Lamb Shanks with Gorgonzola Crust, Sweet Corn-Tomato Risotto, and Lamb Braising Juices (Emeril Lagasse)lamb shanks , each about 1 lb, kosher salt and31 Morelamb shanks , each about 1 lb, kosher salt, freshly ground black pepper, divided, all-purpose flour, olive oil, chopped yellow onions, chopped carrots, chopped celery, chopped garlic, dry red wine, rich chicken stock , veal or lamb stock, bay leaves, chopped fresh rosemary leaves, dried fine bread crumbs, gorgonzola, crumbled, egg, freshly chopped thyme leaves, dijon mustard, salt, sweet corn-tomato risotto , recipe follows, chicken stock or canned , low-sodium chicken broth, salt, freshly ground black pepper, extra-virgin olive oil, unsalted butter, divided, minced shallots, minced garlic, fresh corn kernels , from about 2 ears of corn, arborio rice, peeled, seeded, and chopped tomatoes, chopped fresh chives, chopped fresh parsley leaves, grated parmesan3 hour 50 min, 33 ingredients
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Braised and Roasted Domestic Lamb Shank with Gorgonzola Crust, and Lamb Braising Juices (Emeril Lagasse)lamb shanks, kosher salt , plus 1/4 tsp salt and23 Morelamb shanks, kosher salt , plus 1/4 tsp salt, fresh ground black pepper , plus 1/4 tsp freshly ground black pepper, all-purpose flour, olive oil, chopped yellow onions, chopped carrots, chopped celery, chopped garlic, dry red wine, rich chicken stock , or veal or lamb stock, bay leaves, chopped fresh rosemary, plain bread crumbs, gorgonzola cheese, crumbled, egg, fresh thyme, chopped, dijon mustard, rosemary creamed potatoes , recipe follows, idaho potatoes, peeled and cut into 1-inch wedges, salt , plus 3/4 tsp, heavy cream, unsalted butter , cut into pieces, minced fresh rosemary, ground white pepper3 hour 55 min, 25 ingredients
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Braised Rabbit with Grainy Mustard Saucerabbits*, each cut into 6 serving pieces, salt and13 Morerabbits*, each cut into 6 serving pieces, salt, black pepper, vegetable oil, reduced-sodium chicken broth (14 fl oz, onions, finely chopped (2 cups), garlic cloves, finely chopped, chopped fresh thyme, cold unsalted butter, cut into tbsp pieces, dry white wine, dijon mustard, whole-grain mustard, cornstarch, cold water, garnish: fresh thyme sprigs2 hour 30 min, 15 ingredients
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Braised Winter Greens with Baconapplewood-smoked bacon, chopped and7 Moreapplewood-smoked bacon, chopped, extra-virgin olive oil, divided, garlic cloves, peeled, mixed winter greens , such as swiss chard, mustard greens, and/or kale, reduced-sodium chicken broth, yellow mustard seeds, red-wine vinegar, kosher salt and freshly ground black pepper8 ingredients
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Braised Short Ribs With Whole Grain Mustardfull-bodied red wine, carrots, coarsely chopped and11 Morefull-bodied red wine, carrots, coarsely chopped, leek, white and tender green, coarsely chopped, garlic cloves, coarsely chopped, parsley sprigs, fresh thyme sprigs, bay leaf, beef short ribs , trimmed of excess fat (about 5 1/2 lb), salt & freshly ground black pepper, all-purpose flour , for dredging, vegetable oil, beef stock, grainy mustard3 hour 45 min, 13 ingredients
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Braised Short Ribs With Whole Grain Mustardfull-bodied red wine, carrots, coarsely chopped and11 Morefull-bodied red wine, carrots, coarsely chopped, leek, white and tender green, coarsely chopped, garlic cloves, coarsely chopped, parsley sprigs, fresh thyme sprigs, bay leaf, beef short ribs , trimmed of excess fat, salt & freshly ground black pepper, all-purpose flour , for dredging, vegetable oil, rich veal stock (see note , or 1 6 1/2 oz container demiglace diluted in 3 cups water ), grainy mustard33 min, 13 ingredients
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Braised Collard Greens, Mustard Greens, and Red Swiss Chard (Dave Lieberman)olive oil, bacon slices, roughly chopped and8 Moreolive oil, bacon slices, roughly chopped, garlic cloves, thinly sliced, chicken stock, cider vinegar, sugar, collard greens , ribs removed, mustard greens , ribs removed, red swiss chard , ribs removed, salt and freshly ground black pepper50 min, 10 ingredients
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