155 bouchees aux mer Recipes

puff pastry shells, fresh parsley sprigs, fresh thyme sprigs, bay leaf, butter or margarine, divided, peeled, medium-size fresh shrimp, halved, scallops, halved (1 lb), peeled crawfish tails (3/4 lb), halved, dry white wine, divided, all-purpose flour, shallots, minced, fresh mushrooms, chopped, clam juice, all-purpose flour, egg yolk, sour cream, salt, pepper, garnish: chopped fresh parsley

onion, finely minced, butter, flour, boiling milk, dry white wine or 1/4 cup dry white vermouth, juice , from salmon can if any, salt, pepper, oregano, whipping cream, salmon, cooked or 1 1/2 cups salmon, canned, grated swiss cheese, butter, sauteed mushroom , sliced hard-boiled eggs

butter, melted, zucchini (about 3 small ), eggs, sugar, vanilla extract, unbleached all-purpose flour, salt, baking powder, pine nuts, lightly toasted

dried apricots, chicken, cut into 8 pieces (2 legs, 2 things, and each breast cut in half crosswise, leaving wings attached), ground ginger, ground turmeric, paprika, saffron thread, ground cinnamon, coarse salt, fresh ground black pepper, butter (salted or unsalted), onion, finely chopped, chicken stock, chopped fresh cilantro , plus a bit extra for garnish, honey, lemon , juice of, blanched almond, toasted

celery, sun-dried tomatoes packed in oil, garlic, shrimp (seafood or fruits de mer) or 500 g scallops (seafood or fruits de mer) or 500 g fish (seafood or fruits de mer), sieved tomatoes or 500 g tomato paste, fish bouillon cube, french bread

food cake mix, margarine (softened ), eggs, cream cheese, powdered sugar, chocolate chips

stewing hen, onion, quartered, stalk celery, halved, water, fresh mushrooms, sliced, onion, chopped, butter or margarine, all-purpose flour, chopped pimiento, salt, pepper, kaiser rolls

knox unflavored gelatin, condensed tomato soup, cream cheese (softened to room temperature ), celery, chopped fine, onion, chopped fine, scallion, sliced finely, shrimp (save liquid), salt, pepper, parsley, to garnish

gouda cheese, shredded (6 oz.), butter or 1/2 cup margarine, softened, flour, dry mustard, salt, whole cashews

mascarpone cheese or 1/4 lb cream cheese, salt, white pepper, chopped chives, chopped walnuts

puff pastry ( ), egg, beaten, heavy cream, sugar, rum, vanilla, bananas, ripe, cut into 1/8 - 1/4 inch dice, brown sugar, rum (or more ), lime juice

puff pastry shell, mushroom cap, dozen frogs legs, crabmeat, melted butter, salt, paprika, sherry wine, cream, cornstarch, cold water, egg yolk

lobster tail meat, roughly chopped, salt, paprika, chilled heavy cream, minced tarragon, puff pastry shells, egg with 1 tbsp water to make wash, sevruga caviar , optional

lobster tail meat, roughly chopped , plus 1/2-lb lobster tail meat, sliced thin, salt, paprika, chilled heavy cream, minced tarragon leaves, puff pastry shells, egg mixed with 1 tbsp water, to make egg wash, american farmed paddlefish caviar , optional

kosher salt, chopped fresh dill, grated orange zest, fresh ground black pepper, absolut vodka, sugar, fresh salmon fillet, skin on , pin bones removed and rinsed under cold water, red onions small dice, fresh chervil leaves, drizzle of extra virgin olive oil, bouchee pastry, sevruga caviar

chicken, diced into small pieces, soy sauce, muscat or another sweet white wine, five spice, salt and pepper to taste, dry white vermouth, peanut oil to cook

choux paste, water, butter, salt, flour, eggs, sliced mushrooms, butter, squeeze from 1/4 of a lemon, flaked crab meat, hard cooked eggs chopped, chopped parsley, tbstp. of chopped green onion, salt (crab is usually y enough), a grind or two or three of black pepper

shrimp - peeled and deveined, scallops, butter, onion, chopped, garlic, minced, green bell pepper, chopped, red bell pepper, chopped, all-purpose flour, imitation crabmeat, milk, salt and pepper to taste, dried marjoram, dried basil leaves, dried tarragon, dry fettuccini noodles