119020 bomb chicken saute brussels Recipes

  • Chicken Saute With Mozzarella Cheese (Kasarli Tavuk)
    chicken breasts, cut in cubes, extra virgin olive oil and
    11 More
    chicken breasts, cut in cubes, extra virgin olive oil, butter, onion, chopped, garlic clove, minced, mixed mushrooms , brushed and thickly sliced, red bell pepper, cut in cubes (calls for cubanelle pepper), tomatoes, peeled, cut in cubes, salt, pepper, oregano, mozzarella cheese (or kasar cheese), turkish red pepper powder (or to taste)
    30 min, 13 ingredients
  • Brussels Sprout and Chicken Stir-Fry
    egg white, cornstarch and
    15 More
    egg white, cornstarch, whole boneless skinless chicken breast (about 3/4 lb), cut into 3/4-inch pieces, brussels sprouts, trimmed and halved or, if large, quartered, peanut or vegetable oil, shallot, minced, garlic clove, minced, minced peeled fresh gingerroot, red bell pepper , cut into 3/4-inch pieces, scallions, cut diagonally into 3/4-inch pieces (about 1 1/4 cups), soy sauce, sugar, rice vinegar (available at oriental markets and many supermarkets), chicken broth, oriental sesame oil, cold water, an 8-oz can water chestnuts, sliced thin, blanched in boiling water for 30 seconds, and refreshed under cold water
    17 ingredients
  • Chicken and Brussels Sprouts Casserole
    olive oil, skinless, boneless chicken breast halves, water and
    9 More
    olive oil, skinless, boneless chicken breast halves, water, brussels sprouts, halved, sliced fresh mushrooms, shredded swiss cheese, half-and-half, milk, garlic, chopped, freshly ground black pepper to taste, garlic salt to taste, grated parmesan cheese (optional)
    1 hour 25 min, 12 ingredients
  • Brussels Sprouts in Mustard Sauce
    cornstarch, water, chicken broth, brussels sprouts and
    2 More
    cornstarch, water, chicken broth, brussels sprouts, prepared dijon-style mustard, lemon juice
    30 min, 6 ingredients
  • Brussels Sprouts in Mustard Sauce
    cornstarch, water, chicken broth, brussels sprout and
    2 More
    cornstarch, water, chicken broth, brussels sprout, dijon mustard, lemon juice
    30 min, 6 ingredients
  • Cherry-Bomb Chicken  With Saute'd Brussels Sprouts on the Side Cherry-Bomb Chicken With Saute'd Brussels Sprouts on the Side
    boneless skinless chicken breasts, enough for 2 portions and
    10 More
    boneless skinless chicken breasts, enough for 2 portions, ripe cherry tomatoes, quartered, olive oil, equivilent thin sliced yaller onion, chopped, tarragon, sugar, salt and pepper, not too dry white wine, brussels sprouts, trimmed ,halfed,parboiled,or steamed, butter (yes , it s important), garlic, thin sliced or rough chopped
    25 min, 11 ingredients
  • Chicken and Brussels Sprouts over White-Bean and Rosemary Puree Chicken and Brussels Sprouts over White-Bean and Rosemary Puree
    brussels sprout, cut in half from top to stem, olive oil and
    9 More
    brussels sprout, cut in half from top to stem, olive oil, salt, fresh ground black pepper, chicken thighs, chicken drumsticks, garlic cloves, minced, dried rosemary, crumbled or 1 tbsp chopped fresh rosemary, drained and rinsed white beans , preferably cannellini (from two 19-oz cans), water, chopped flat leaf parsley
    1 hour , 11 ingredients
  • Chicken and Brussels Sprouts over White-Bean and Rosemary Puree Chicken and Brussels Sprouts over White-Bean and Rosemary Puree
    brussels sprouts, cut in half from top to stem, olive oil and
    9 More
    brussels sprouts, cut in half from top to stem, olive oil, salt, fresh-ground black pepper, chicken thighs, chicken drumsticks, garlic, minced, dried rosemary, crumbled , or 1 tbsp chopped fresh rosemary, drained and rinsed white beans , preferably cannellini (from two 19-oz cans), water, chopped flat-leaf parsley
    11 ingredients
  • Chicken Saute with Artichokes, Lemon and Mint Chicken Saute with Artichokes, Lemon and Mint
    chicken breast, olive oil, artichoke hearts, frozen and
    4 More
    chicken breast, olive oil, artichoke hearts, frozen, chicken stock, fresh mint, chopped, lemon juice, feta cheese, crumbled
    7 ingredients
  • Chicken Saute Italiano Chicken Saute Italiano
    chicken breast, olive oil, diced onion, garlic, minced and
    8 More
    chicken breast, olive oil, diced onion, garlic, minced, red wine, tomatoes (1 can, diced petite), tomato paste, fennel, fresh basil, oregano (1/4 cup if fresh ), salt, pepper
    12 ingredients
  • Chicken Saute with Oranges and Avocados Chicken Saute with Oranges and Avocados
    chicken breast halves, sliced mushroom, minced parsley and
    10 More
    chicken breast halves, sliced mushroom, minced parsley, all-purpose flour, grated orange rind, butter, rosemary, olive oil, raspberry vinegar, orange juice, oranges, peeled, sectioned & seeded, dry white wine, avocados, peeled, pitted & sliced
    13 ingredients
  • Bo-Beau's Crispy Brussels Sprouts Bo-Beau's Crispy Brussels Sprouts
    brussels sprout , trimed and quartered and
    6 More
    brussels sprout , trimed and quartered, vegetable oil for sauteing brussels sprout, pancetta, diced, salt , pepper to taste, parmesan cheese, shaved, balsamic vinegar, port wine
    30 min, 7 ingredients
  • Brussel Sprout Salad Brussel Sprout Salad
    olive oil, for sauteing and
    14 More
    olive oil, for sauteing, brussels sprout leaves (about 5 lb) remove spotty or excessively dark leaves, salt and freshly ground black pepper, red onions , caramelized and sweated to 2 cups, bacon lardoons, vinaigrette , recipe follows, croutons, hard boiled medium eggs, each cut into 16 wedges, shallots, finely diced, garlic cloves, minced, chopped fresh thyme, red wine vinegar, salt and pepper, extra virgin olive oil, pure olive oil
    40 min, 15 ingredients
  • Chicken Tetrazzini Chicken Tetrazzini
    boneless chicken breasts (preference for amount of meat) and
    8 More
    boneless chicken breasts (preference for amount of meat), butter (salted), sour cream, cream of chicken soup, minute rice (instant dry , cooks in 5 minutes), shredded cheese (i use sharp cheddar), onion, diced (for saute, amount desired), seasoning, for chicken saute (i use s&p, onion powder, garlic powder, etc...), french s french fried onions (optional) or crushed potato chip, for top (optional)
    1 hour 25 min, 9 ingredients
  • Brussels Sprouts and Chicken Stir Fry Brussels Sprouts and Chicken Stir Fry
    egg white, cornstarch, divided and
    16 More
    egg white, cornstarch, divided, boneless skinless chicken breasts , cut into 3/4 inch pieces, brussels sprouts, trimmed and halved, if large, quartered, soy sauce, sugar, rice vinegar, chicken broth, sesame oil, cold water, vegetable oil, shallot, minced, garlic clove, minced, gingerroot, peeled and minced, red bell pepper , cut into 3/4 inch pieces, scallion, cut diagonally into 3/4 inch pieces, water chestnuts, sliced thin, blanched for 30 seconds, cooled under cold water, salt and pepper
    25 min, 18 ingredients
  • Chicken With Brussels Sprouts and Mustard Sauce Chicken With Brussels Sprouts and Mustard Sauce
    olive oil, divided and
    9 More
    olive oil, divided, boneless skinless chicken breast halves, salt, divided, fresh ground black pepper, chicken broth, divided, unfiltered apple cider, whole-grain dijon mustard, butter, divided, chopped fresh flat-leaf parsley, brussels sprouts, trimmed and halved
    40 min, 10 ingredients
  • Spaghetti With Chicken and Brussels Sprouts Spaghetti With Chicken and Brussels Sprouts
    brussels sprouts , discoloured leaves discarded, stems in... and
    9 More
    brussels sprouts , discoloured leaves discarded, stems intact, unsalted butter, extra-virgin olive oil, plus extra for drizzling, garlic cloves, thinly sliced, whole wheat spaghetti, chicken stock, heated to a simmer, roast chicken, sliced or shredded, freshly grated parmigiano-reggiano cheese, fresh ground black pepper, flaky coarse sea salt
    40 min, 10 ingredients




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