33 boil chicken chicken enchiladas Recipes

corn tortillas, oil, shredded monterey jack cheese, chopped onion, butter, flour, chicken broth, diced green chilies, sour cream, chicken or 3 breast halves, boiled and shredded (or chopped), chopped green onion

dozen corn tortilla, vegetable oil, onion, chopped, garlic, crushed, vegetable oil, chopped green chilies, undrained, beef broth (i use bouillon), chicken broth (i use bouillon or water from cooked chicken), cream of chicken soup, chicken breasts, boiled and chopped, water (leftover from cooking chicken), steak sauce, worcestershire sauce, ground cumin, chili powder, pepper, cubed cheese (velveeta type), paprika, shredded cheddar cheese, monterey jack cheese, diced avocado

green taco sauce, garlic cloves, minced, grape tomatoes, cilantro, loosely packed, pillsbury refrigerated classic pizza crust, onion, jalapeno pepper, kraft shredded monterey jack cheese, cooked chicken breasts, cubed (i use boiled chicken breast, but could easily use a store bought rotisserie)

boiled chicken breasts, shredded, sour cream, condensed cream of chicken soup, diced green chilies, white onion, finely chopped, shredded monterey jack and cheddar cheese blend, flour tortillas

boneless skinless chicken breasts , boiled then shredded, salsa (i use chi chi s but use your favorite), cream of celery soup, cream of mushroom soup, sour cream, shredded cheddar cheese, white corn tortilla chips

corn tortillas, chicken, boiled and shredded, oaxaca cheese, sour cream, tomatillo, serrano chilies, garlic clove, corn oil, salt

cooked chicken (rotissere chicken chopped), oil, chopped onion, garlic cloves, minced (i use 2 tbsp canned minced garlic), red enchilada sauce, red enchilada sauce, ricotta cheese, eggs, cilantro, finely chopped (another ingredient i have to hide), cheddar cheese, shredded, monterey jack cheese, shredded (i use 1 package mexican blend cheese), uncooked no-boil lasagna noodles

honey, lime , juice of, only, chili powder, garlic powder, chicken breasts, boiled and shredded, green enchilada sauce, flour tortillas, monterey jack cheese, shredded, green enchilada sauce, heavy cream

butter, white rice, chicken broth, boneless chicken breast halves, boiled and cubed, monterey jack cheese, sweet corn, drained, green enchilada sauce, corn tortillas

vegetable oil, chicken breasts, boiled and shredded, onion, chopped, diced green chilies, taco seasoning, sour cream, cottage cheese, salt, black pepper, tortillas, red enchilada sauce, shredded cheddar cheese

vegetable oil, skinless, boneless chicken breast halves - boiled and shredded, chopped onion, chopped green chile peppers, taco seasoning mix, sour cream, cottage cheese, salt, ground black pepper, corn tortillas, shredded monterey jack cheese, red enchilada sauce

boil-in-bag brown rice (such as success), olive oil, sliced mushrooms, diced onion, enchilada sauce, tomato juice, chopped cooked chicken, chopped fresh flat-leaf parsley, grated parmesan cheese, chili powder, dried oregano, ground cumin, salt, fat-free flour tortillas (such as mission), shredded reduced-fat sharp cheddar cheese, low-fat sour cream

chicken breasts, boiled and shredded, taco seasoning, condensed cream of chicken soup, green chilies, chopped, green onion, chopped, tortillas, cheddar cheese, shredded, black olives, chopped

green bell pepper, minced, red onion, finely chopped, mushroom, finely diced chunks, garlic, minced (about 1 clove), butter, carrot, shredded (about 1 large carrot), milk, butter, chicken breasts, cooked & shredded (grilled, boiled , rotisserie, your choice), condensed mushroom soup, green onions, sliced (divided in half ), season salt, white pepper, garlic powder, onion powder, accent seasoning, chicken bouillon cube, colby-monterey jack cheese, shredded (set aside 1/2 cup), sour cream (set aside half), corn tortillas, lettuce, shredded, tomato, diced, guacamole

roasting chicken, boiled, enchilada sauce, i use the red, tomato sauce, milk , i use the tomato sauce can to measure, cream of mushroom soup, cheddar cheese , any kind of you like, i use mild cheddar, frito corn chip

oven-roasted deli chicken , meat removed and in pieces (or 2 chicken breast halves boiled, then meat removed), roasted tomato salsa (smooth , not chunky), tomato puree, serrano chili pepper, chopped , seeds removed, cumin, dried chipotle powder, paprika, garlic salt, onion powder, corn tortillas , fried 2 min. each side in shallow oil, sour cream, shredded monterey jack cheese or 3 cups mexican blend cheese

no-boil lasagna noodles, canned chicken breasts, shredded, nonfat sour cream, chopped green chilies, green enchilada sauce, tomato, chopped (or use canned ), reduced-fat cheddar cheese

count 6 inch tortillas, whole boneless chicken breasts boiled/shredded, mexican flavored rice cooked in water from boiled chicken, sour cream, old el paso enchilada sauce, mexican flavored shredded cheese more/less per ur taste, diced tomatoes/chilies, whole onion diced, queso dip