22 blueberry tart filling Recipes

brown sugar, flour, butter or 1/2 cup margarine, chopped pecans, cream cheese, softened, sugar, vanilla, salt, cool whip, thawed, blueberry pie filling

crushed vanilla wafers (about 45 wafers), ground cinnamon, butter, melted, vanilla ice cream, softened, blueberry pie filling

crushed vanilla wafers (about 45 wafers), ground cinnamon, butter, melted, vanilla ice cream, softened, blueberry pie filling

cream cheese, softened, sugar, pure vanilla extract, eggs, vanilla wafers, blueberry pie filling

fresh or frozen strawberries, fresh or frozen blueberries, powdered sugar, vanilla cream filling, sugar, cornstarch, butter, milk, beaten egg yolks, vanilla extract

pastry, ap flour, whole wheat pastry flour, cold butter or earth balance, cut into pieces, plain greek yogurt or sour cream, very cold water, honey goat cheese, creamy spreadable goat cheese, honey, blueberry filling, leaves lemon verbena, sugar + more for sprinkling, sea salt, blueberries, ap flour, juice from 1/2 large lemon

cream cheese, softened, sugar, pure vanilla extract, eggs, vanilla wafers, cherry pie filling (or whatever else suits your fancy) or 1 (21 oz) can blueberry pie filling (or whatever else suits your fancy)

shortening, soft (do not use butter), sugar, eggs, well beaten, vanilla, milk, salt, baking powder, flour, pie filling , such as cherry, blueberry, raspberry

refrigerated pie crusts, cherry pie filling, halved strawberry, blueberries, cream , if desired

graham cracker crust, graham crackers -- broken into rough pieces, granulated sugar, unsalted butter -- melted and warm, berry filling, fresh raspberries -- (about 9 oz), fresh blackberries -- (about 11 oz), fresh blueberries -- (about 10 oz), granulated sugar -- (3 1/2 oz), cornstarch, table salt, lemon juice -- from 1 lemon, red currant jelly, cream, heavy cream -- (cold ), granulated sugar, vanilla extract

sugar, cornstarch, salt, butter, softened, pitted tart cherries, drops almond extract, vanilla, blueberry pie filling (comstock is what i find locally.), crust 9 inch pie shell, homemade...or not. i use not ., flour, light brown sugar, granulated sugar, cinnamon, salt, butter, soft, but not melted, vanilla

powdered sugar, all-purpose flour, butter, softened, chopped pecans , or your favorite type of nuts, cream cheese, at room temperature, powdered sugar, heavy cream, sugar, blueberry pie filling

butter cut into pieces, flour, granulated sugar, ground almonds, cream cheese softened, prepared vanilla pudding, blueberry pie filling

sweetened condensed milk, frozen lemonade concentrate, thawed, frozen non-dairy topping, thawed, graham cracker pie crust (6 4-oz tarts per package), blueberry pie filling, chilled, lemon zest (to garnish )

pepperidge farm frozen puff pastry shells (1 package), all-purpose flour, sugar, ground cinnamon, butter or 2 tbsp margarine, melted, blueberry pie filling or 21 oz cherry pie filling or 21 oz strawberry pie filling

cream cheese, softened, sugar, pure vanilla extract, eggs, vanilla wafers, blueberry filling , or other pie filling

pastry dough or 10 inches graham crackers, cream cheese, blueberry pie filling, powdered sugar , sifted, tart cherry pie filling

chocolate sandwich style cookies (we used a combination of both) or 8 vanilla cream-filled sandwich style cookies (we used a combination of both), blueberries or 1 1/4 lbs raspberries or 1 1/4 lbs strawberries, sugar (optional)