14 blueberry jar Recipes

fresh blueberries, white sugar, lemon juice, salt, water, divided, cornstarch

all-purpose flour, baking powder, salt, maple sugar or 1/4 cup granulated sugar or 1/4 cup light brown sugar, dried blueberries, unsalted butter , plus, unsalted butter, egg, beaten, milk

cake, flour, baking powder, salt, sugar, milk, eggs, butter divided, vanilla syrup ( separate recipe ), recipe bluebery cocnut filling ( separate recipe ), recipe cream cheese frosting ( separate recipe ), vanilla syrup, sugar, water, vanilla pure extract, coconut bluberry filling, cream cheese, butter, blueberry syrup, lemon zest, jarred blueberries , drained well, coconut, cream cheese frosting, cream cheese, butter softened, salt, powder sugar, milk or cream, vanlla extract, garnish: fresh flowers ( edible ) as desired, pipe on tinted cream cheese frosting that has beeen beaten with some heavy cream

heavy cream, sugar, jarred lemon curd, cake (about 1 lb.), ends trimmed , cut into 8 slices, blueberries

shortbread crust layer, flour, confectioners sugar, butter, melted, salt, lemon curd* layer, sized lemons (or 5 small), sugar, egg yolks, cold butter, cut into 16 pieces, lemon curd will be needed so this layer can be made using 2 jars(8-10oz, each) of commercial lemon curd at room temperature, blueberry layer, fresh blueberries, washed, lemon mousse layer, cook and serve vanilla pudding(not instant ), lemons, milk as per directions , minus about 1/4 cup, heavy whipping cream, chilled, sugar, white chocolate layer, premium white chocolate (can use baking chocolate, but not confectioners coating)

peach slices in syrup (heavy or light syrup), fresh blueberries (optional), baking mix (recommended ( bisquick), sugar, ground cinnamon, baking mix (bisquick), sugar, butter, melted, milk, cinnamon sugar (1/4 cup sugar combined with 2 tsp ground cinnamon, store in an empty spice shaker jar, shake w)

granulated sugar, water, cornstarch, blueberries, plastic jar sliced peaches, drained

sugar, flour, baking powder, baking soda, salt, dried blueberries, buttermilk, butter, melted, eggs, vanilla extract

flour, baking powder, sugar, vanilla powder, fresh blueberries or 4 cups raspberries or 4 cups boysenberries, orange juice, cinnamon, unsalted butter, melted, egg

yellow cake mix, vanilla instant pudding mix, whole milk, vegetable oil, eggs, at room temperature, blueberry preserves or 1 (12 oz) jar raspberry preserves, powdered sugar, for coating, granulated sugar, for coating, cinnamon sugar, for coating, icing , of choice for topping

ready-made graham cracker tart shells, instant vanilla pudding, soft cream cheese, apricot jam or 1 (8 oz) jar strawberry jam, lemon, sugar, mango, kiwi, strawberry, raspberries, blueberries, cherries (cut in half so not to have the seed in them)

self rising flour, sugar, oil, unsweetened applesauce, plum baby food or 2 (3 1/2 oz) jars apple-blueberry baby food, egg substitute, egg, cinnamon, nutmeg, butter flavoring, vanilla, almond flavoring, powdered sugar