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Baby Food Plum Cake (Low Fat) Recipe

Baby Food Plum Cake (Low Fat) Recipe

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Ingredients:

Serving

2 cups self rising flour
2 cups sugar
1 cup oil
1 cup unsweetened applesauce
2 (3 1/2 oz) jars plum baby food
4 oz egg substitute
1 egg
2 tsp cinnamon
1 tsp clove
1 tsp nutmeg
1 tsp butter flavoring
1 tsp vanilla
1 tsp almond flavoring
1/4 cup powdered sugar

Directions:

Preheat oven to 350 degrees.
Mix all ingredients together with an electric mixer.
Blend well, about 3 minutes.
Bake in a well greased tube or bunt pan for about 45-50 minutes or until a toothpick comes out of center clean.
Once removed from oven let rest for 10-15 minutes then turn cake out on a cake plate.
After cake is completely cooled, sprinkle powdered sugar over cake for a sweet added touch.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1311.25 Kcal (5490 kJ)
Calories from fat	625.2 Kcal
		% Daily Value*
Total Fat	69.47g	107%
Cholesterol	202.71mg	68%
Sodium	1213.49mg	51%
Potassium	843.27mg	18%
Total Carbs	148.22g	49%
Sugars	88.62g	354%
Dietary Fiber	3.54g	14%
Protein	25.79g	52%
Vitamin C	14.6mg	24%
Iron	4.3mg	24%
Calcium	343.4mg	34%

Amount Per 100 g
Calories	391.22 Kcal (1638 kJ)
Calories from fat	186.53 Kcal
		% Daily Value*
Total Fat	20.73g	107%
Cholesterol	60.48mg	68%
Sodium	362.05mg	51%
Potassium	251.59mg	18%
Total Carbs	44.22g	49%
Sugars	26.44g	354%
Dietary Fiber	1.05g	14%
Protein	7.69g	52%
Vitamin C	4.3mg	24%
Iron	1.3mg	24%
Calcium	102.4mg	34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

31.3

Points
36

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium,
High in Sugar,
High in Total Fat

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