83 blue cheese baguette Recipes
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ripe pears (bartlett or anjou), fresh lemon juice and7 Moreripe pears (bartlett or anjou), fresh lemon juice, fresh flat leaf parsley, minced, blue cheese, crumbled, olive oil, fresh ground black pepper, baguette, cut into 1/2-inch thick rounds, mascarpone cheese, walnuts, toasted and finely chopped10 min, 9 ingredients
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Easy Blue Cheese Crostiniblue cheese, finely crumbled, butter, room temperature and2 Moreblue cheese, finely crumbled, butter, room temperature, a french baguettes , cut into about 1/2-inch thick (you might get more than 23 slices from the baguette), sugar, for sprinkling11 min, 4 ingredients
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Buttery Blue Cheese Breadblue cheese, unsalted butter, room temp and3 Moreblue cheese, unsalted butter, room temp, fresh black pepper , to taste, french bread french baguettes or 4 sourdough bread, flutes halved lengthwise, chopped celery top (optional)10 min, 5 ingredients
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Blue Cheese, Tomato and Arugula Baguette Sandwichescrumbled blue cheese, soft butter, french baguette (thin) and3 Morecrumbled blue cheese, soft butter, french baguette (thin), ripe tomatoes, thinly sliced, salt and black pepper (to taste), arugula10 min, 6 ingredients
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Blue Cheese and Red Grape Spreadnuts, toasted and chopped and5 Morenuts, toasted and chopped, red seedless grapes, rinsed and patted dry, heavy whipping cream, fresh basil, chopped, crumbled blue cheese or 2 cups stilton cheese, toasted multi-grain baguette , slices for serving5 min, 6 ingredients
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Blue Cheese Crispsbutter or margarine, softened and4 Morebutter or margarine, softened, crumbled blue cheese, softened, chopped pecans or walnuts, french baguette, sliced, garnish: fresh parsley5 ingredients
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Blue Cheese Crispsbutter or margarine, softened and3 Morebutter or margarine, softened, crumbled blue cheese, softened, chopped pecans or walnuts, baguette, sliced4 ingredients
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Blue Cheese Garlic Breadfrench bread or french baguette and3 Morefrench bread or french baguette, unsalted butter at room temp ., blue cheese, crumbled, tb minced garlic (or more to taste)15 min, 4 ingredients
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