Pecan and Blue Cheese Bites Recipe

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Pecan and Blue Cheese Bites
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Ingredients:

  • 125 g butter
  • 1 pinch chili flakes
  • 1 baguette , stick cut into slices

Directions:

  1. Cream together the butter and cheese after it has been allowed to soften somewhat.
  2. Add pecan pieces and chilli flakes.
  3. Slowly grill slices of bread on one side only.
  4. Cool slightly before adding mixture to uncooked side.
  5. Put on oven slide, cover loosely and refrigerate until ready to use.
  6. To serve: heat oven to 200 degrees celsius and cook toasts until hot and slightly bubbling.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1224.54 Kcal (5127 kJ)
Calories from fat 1023.64 Kcal
% Daily Value*
Total Fat 113.74g 175%
Cholesterol 228.13mg 76%
Sodium 1944.86mg 81%
Potassium 521.43mg 11%
Total Carbs 23.84g 8%
Sugars 2.66g 11%
Dietary Fiber 4.14g 17%
Protein 33.23g 66%
Vitamin C 1mg 2%
Vitamin A 0.6mg 21%
Iron 1.1mg 6%
Calcium 700.6mg 70%
Amount Per 100 g
Calories 481.86 Kcal (2017 kJ)
Calories from fat 402.81 Kcal
% Daily Value*
Total Fat 44.76g 175%
Cholesterol 89.77mg 76%
Sodium 765.32mg 81%
Potassium 205.19mg 11%
Total Carbs 9.38g 8%
Sugars 1.05g 11%
Dietary Fiber 1.63g 17%
Protein 13.07g 66%
Vitamin C 0.4mg 2%
Vitamin A 0.2mg 21%
Iron 0.4mg 6%
Calcium 275.7mg 70%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 33.2
    Points
  • 35
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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