22 black pound cake with Recipes
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butter, shortening, sugar, eggs, sour cream, baking powder and11 Morebutter, shortening, sugar, eggs, sour cream, baking powder, cake flour or 3 cups plain flour, milk, vanilla flavoring, black walnut flavoring, black walnut, chopped, butter, cream cheese, black walnut flavoring, powdered sugar, black walnut, chopped, milk , if needed1 hour 20 min, 17 ingredients
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boiling water, black currant tea bags (such as twinings) and13 Moreboiling water, black currant tea bags (such as twinings), fat-free sour cream, all-purpose flour, baking powder, salt, granulated sugar, butter, softened, eggs, vanilla extract, boiling water, black currant tea bag (such as twinings), powdered sugar, fresh lemon juice15 ingredients
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unsalted butter, at room temperature, sugar and14 Moreunsalted butter, at room temperature, sugar, almond extract, applesauce, sour cream, all-purpose flour, baking powder, salt, egg yolks , plus 3 egg whites, at room temperature, vanilla extract, frozen dark sweet cherries, thawed, sugar, lemon juice, black cherry preserves (optional), kirsch or rum (optional), vanilla ice cream16 ingredients
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late-harvest riesling, water, pear nectar and8 Morelate-harvest riesling, water, pear nectar, cardamom pods, crushed, cinnamon sticks, broken, black tea leaves (such as darjeeling or assam), peeled bosc pears, cored and halved, mascarpone cheese, butter, frozen low-fat lb cake (such as sara lee), thawed and cut into 8 slices11 ingredients
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seedless blackberry or black raspberry spreadable fruit, ... and14 Moreseedless blackberry or black raspberry spreadable fruit, divided, butter, softened, sugar, eggs, vanilla extract, king arthur unbleached all-purpose flour, baking cocoa, baking soda, salt, sour cream, sugar , optional, frozen sweetened raspberries, thawed, fresh raspberries and blackberries, optional1 hour 15 min, 15 ingredients
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water, sugar, dry or off-dry riesling and15 Morewater, sugar, dry or off-dry riesling, fresh rosemary sprigs, vanilla bean , split lengthwise, whole black peppercorns, forelle pears or other small pears, peeled, stems left intact, all purpose flour, yellow cornmeal, unsalted butter, room temperature, sugar, salt, eggs, beaten to blend in medium bowl, vanilla extract, sugar, water, fresh rosemary sprigs, sugar or other superfine18 ingredients
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Black Walnut Pound Cakeblack walnuts, chopped, butter, cream cheese, flour, sugar and3 Moreblack walnuts, chopped, butter, cream cheese, flour, sugar, eggs, salt, vanilla21 min, 8 ingredients
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Black Walnut Pound Cakemargarine, sugar, eggs, milk, all-purpose flour, salt and9 Moremargarine, sugar, eggs, milk, all-purpose flour, salt, baking powder, vanilla, black walnut flavoring (if using extract i use only 1tsp.), chopped black walnut, margarine, black walnut flavoring, cream cheese, sugar, chopped black walnut21 min, 16 ingredients
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Black Currant Pound Cakeboiling water, black currant tea bags (such as twinings) and13 Moreboiling water, black currant tea bags (such as twinings), nonfat sour cream, flour, baking powder, salt, sugar, butter, softened, eggs, vanilla extract, boiling water, black currant tea bag (such as twinings), powdered sugar, lemon juice31 min, 15 ingredients
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Black Walnut Chocolate Pound Cakeshortening, butter, granulated sugar, eggs, vanilla, salt and9 Moreshortening, butter, granulated sugar, eggs, vanilla, salt, baking powder, cocoa, flour, milk, black walnuts, glaze, powdered sugar, hot coffee, almond extract1 hour 30 min, 15 ingredients
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Chai-Spiced Bosc Pears With Pound Cakelate-harvest riesling wine, water, pear nectar and8 Morelate-harvest riesling wine, water, pear nectar, cardamom pods, crushed, cinnamon sticks, broken, black tea leaves, peeled bosc pears, cored and halved, mascarpone cheese, butter, frozen low-fat lb cake, loaf thawed and cut into 8 slices 8 slices20 min, 11 ingredients
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125 Year-Old Walnut Party Pound Cakebutter, sugar, rum extract, flour, half-and-half and5 Morebutter, sugar, rum extract, flour, half-and-half, shortening, eggs, vanilla, baking powder, black walnut, chopped2 hour , 10 ingredients
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