137 bits cooking Recipes

butter, honey, cooked oatmeal, milk, whole wheat flour (or a bit more), baking powder, salt

flour, canola oil, sugar, eggs, buttermilk, nutmeg, salt, cinnamon, baking soda, allspice, vanilla, prune, cooked and chopped, sugar, buttermilk, butter, baking soda

hidden valley original ranch seasoning mix, sour cream, milk, shallot, minced, roasted chicken flavor rice, cooked, monterey jack and cheddar cheese blend, shredded (divided), chicken breasts, cooked and cut into 3/4-inch cubes, bacon bits, cooked, baby carrots, sliced, green chilies, diced (do not drain), fresh lemon zest, parmesan cheese, shredded

cream cheese, softened, bacon, cooked, drained, crumbled, chopped onions, ground black pepper, refrigerated crescent dinner rolls

unbleached all-purpose flour, sugar, baking powder, salt, stone-ground grits (not instant ), unsalted butter, melted, eggs, separated, milk, crisp cooked bacon, crumbled, unsalted butter, softened, syrup or maple , warmed

hard-cooked eggs, peeled and cut lengthwise, mayonnaise (or salad dressing), dijon mustard, chives, chopped very fine, chives, chopped fine, to garnish, hot sauce, salt, ground black pepper, paprika, to garnish, chili powder (optional, to garnish )

pork , filet sliced, raja naga chili, red chilies, galangal, stalks lemongrass (woody bits removed), garlic cloves, turmeric, shallots, fish sauce, tamarind juice, coconut cream, tomato puree, green beans, fresh pineapple, cut into chunks

italian bread , cut lengthwise in 1/2, butter, olive oil, garlic cloves, minced, fresh rosemary, cooked bacon, crumbled fine, brie cheese

crispy rice cereal, old fashioned oats (or quick cooking ), raisins, dried dates, sweetened coconut, sliced almonds, pecans, chopped, sunflower seeds, wheat germ, brown sugar , firmly packed, light corn syrup, crunchy peanut butter, vanilla

cooked elbow macaroni, cornstarch, salt, white pepper or 1/2 tsp black pepper, milk, butter, salsa con queso, taco blend cheese

boneless skinless chicken breasts, flour (to dredge the chicken in), butter, olive oil, peach , preserve, ground ginger, ground black pepper, sliced peaches in juice, drained , but reserve 1/4 cup of the juice for the sauce. rough chop the peaches, chicken broth, onion, cut in half and then thin sliced (small), white wine (dry ), brandy, garlic, minced, red pepper flakes (add more accordingly to taste), fresh cilantro, kosher salt, ground black pepper, butter, cooked jasmine rice (use any brand , slow cooking, bagged, boxed or boil in bags. just use your favorite), chicken broth , to cook the rice in (optional), chopped scallion (about 3, green and white parts ), fresh cilantro, chopped, chopped pecans (you can toast them if you want), butter, salt, pepper

broccoli florets, and stems, garlic cloves, red pepper flakes, bacon bits, cooked, olive oil, pasta, cooked, parmesan cheese

potatoes, diced and cooked, onion, diced, butter, melted, bacon bits, cooked, flour, milk, mild cheddar cheese, shredded, garlic salt, white pepper, salt (optional)

butter (recommend land o lakes), onions, very thinly sliced (such as maui or walla walla), thyme leaves, dried, salt, pepper, pillsbury refrigerated classic pizza crust, apple, unpeeled and thinly sliced (red delicious), sugar (recommend domino or cup&h granulated), chicken breasts, cooked and cubed, bacon bits, cooked (from 3-oz package), green onions, sliced (2 tbsp), monterey jack pepper cheese, shredded (6 oz), cheddar cheese, shredded (6 oz)

frozen brussels sprouts, bacon, cooked and crumbled, extra-virgin olive oil, garlic salt, onion powder, oregano

torn romaine or baby spinach, julienne beets, drained, blue cheese or goat cheese, crumbled, walnut pieces, toasted, red or green onion, thinly sliced, bacon or cup bits, cooked and crumbled, italian vinaigrette salad dressing garlic croutons

refrigerated french bread dough, simply potatoes diced potatoes with onion, green giant steamer broccoli and cheese sauce, velvetta processed cheese, bacon bits, cooked, drained, and diced

potato , scrubbed clean, olive oil, chili, your favorite cheddar cheese sauce (i like ragu), broccoli floret, steamed, bacon , cooked till crispy (optional)