18920 best soft pretzels ever Recipes

env. active dry yeast, very warm water, sugar, salt, all-purpose flour, egg yolk, water, coarse salt

soft pretzels, the thick large kind (if you use the frozen ones , cook them first according to directions), prepared yellow mustard (or use mayonnaise if your child doesn tsp like mustard), cheese (use your child s favorite), sliced deli meat (use your child s favorite), lettuce , sprouts, spinach, shredded carrots...whatever your child likes

flour, active dry yeast, sugar, salt, warm water, butter (softened ), baking soda, water (for boiling pretzels), rock salt

dijon mustard, honey, white wine vinegar, sugar, soft pretzels, warmed

water, warm (110 degrees ), sugar, kosher salt, active dry yeast, flour, butter, melted, water, baking soda, egg yolks, beaten with, water, kosher salt (or pretzel salt)

sister schubert s soft pretzel rolls, thawed, sugar, ground cinnamon, butter, melted, butter, golden delicious apples, diced, cinnamon, scoops vanilla ice cream, marzetti old fashioned caramel dip or sweet & salty caramel dip

warm water, active dry yeast, sugar, all-purpose flour, baking soda, egg, coarse salt , to sprinkle on top (kosher salt), warm mustard, melted cheese

butter, soft, granulated sugar, brown sugar, eggs, bananas, very ripe (about 10) mashed, flour, baking powder, salt, nuts chopped and toasted

hamburger buns (sliced into 3 horizontal sections), tuna (drained ), mayonnaise (i use best foods ), onion, chopped, celery, chopped, sweet pickles (drained ), hard-boiled eggs (optional), mayonnaise, ketchup

soft pretzels, soft kind (from the 6-count frozen package of superpretzels or another frozen soft pretzel), cinnamon, salt, i can tsp believe it s not butter spread, 10 sprays

boneless skinless chicken breast halves, slightly beaten eggs, breadcrumbs (or crushed corn flakes), dried parsley, salt, black pepper, olive oil or 2 tbsp cooking oil, soft fresh goat cheese, all-purpose flour, chunky salsa (store bought or homemade ), asparagus spears (optional)

nothing but the best, crushed pretzels, butter, melted, sugar, cream cheese, sugar, pk whipped topping, strawberry jell-o, boiling water, pk frozen strawberries

refrigerated breadstick dough, egg white, lightly beaten, coarse salt , for sprinkling on pretzels, butter, flour, half-and-half, grated swiss cheese (melted ), tabasco sauce, pepper (optional), salt (optional)

sugar, active dry yeast (1 1/4-oz envelope), all-purpose flour, salt, canola oil, baking soda, egg, coarse or pretzel salt, vegetable-oil cooking spray

water, sugar, active dry yeast (1( 1/4 ) -oz envelope, all--purpose flour, salt, canola oil, vegetable oil cooking spray, baking soda, egg, coarse or pretzel salt

yeast ,(3 tsp) check the date for freshness, warm water , this should be very warm not scalding, salt, sugar, flour & 2 tbsp brown sugar mixed in (optional), pretzel salt , butter, cinnamon sugar, garlic powder what ever topping flavoring your want or combination.

warm water (105-115f), tsap. sugar, fast rise yeast, best for bread flour, egg, beaten, sesame seeds, kosher salt, nuggets europes best chef s spinach, frozen, eggs, carnation evaporated milk , - 2, cheddar cheese, grated, cooked bacon, lettuce and tomato (optional), vegetables, spray (for frying )

flour, yeast (fast action), milk, currants or 50 g sultanas, eggs, butter (room temperature, soft ), sugar, salt, dark rum, sugar, bay leaf, lemon (rind and juice of), water, coriander seeds, cinnamon stick