64456 best pineapple down cake Recipes
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unsalted butter, unsalted butter, softened and9 Moreunsalted butter, unsalted butter, softened, light brown sugar , packed, rum (dark works best), canned pineapple in juice, drained or 6 slices fresh pineapple, 1/4 inch thick, sugar, eggs, vanilla extract, flour, baking powder, salt50 min, 11 ingredients
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pineapple, peeled , quartered lengthwise, and cored and13 Morepineapple, peeled , quartered lengthwise, and cored, unsalted butter, light brown sugar, all-purpose flour, ground cardamom, baking powder, salt, unsalted butter, softened, granulated sugar, eggs, vanilla, dark rum, unsweetened pineapple juice, dark rum for sprinkling over cake1 hour 15 min, 14 ingredients
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cake, white sugar, brown sugar, vegetable oil, eggs and15 Morecake, white sugar, brown sugar, vegetable oil, eggs, all-purpose flour, baking powder, baking soda, salt, cinnamon, nutmeg, ginger, grated carrot, pecan chips, raisins, confectioners flour, softened cream cheese, softened butter, vanilla1 hour 5 min, 20 ingredients
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Pineapple Pound Cakepineapple lb cake, crushed pineapple, undrained, divided and13 Morepineapple lb cake, crushed pineapple, undrained, divided, vegetable shortening, butter or margarine (2 sticks), granulated sugar, eggs, all-purpose flour, baking powder, milk, vanilla extract, butter or margarine, sugar, preparation, put 3/4 cup of undrained pineapple with its juice in a small bowl; set aside. drain remaining pineapple and measure 1 cup of drained crushed pineapple; set aside., cream shortening , butter, and sugar. add eggs, 1 at a time, beating thoroughly after each addition. sift flour and baking powder together; add to creamed mixture, 1 large spoonful at a time, alternately with milk. add vanilla; stir in 3/4 cup undrained pineapple with juice and blend well. pour batter into a well greased and floured 10-inch tube pan. place in cold oven. turn oven to 325o and bake for 1 1/2 hours, or until top springs back when touched lightly with finger. let pineapple lb cake stand for few minutes in pan. run knife around edges to loosen and remove pineapple cake carefully to a rack. combine butter, confectioners sugar, and about 1 cup drained pineapple. pour pineapple sauce over cake while still hot.1 hour 30 min, 15 ingredients
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Pineapple Crush Cakepineapple or lemon cake mix, cream cheese and3 Morepineapple or lemon cake mix, cream cheese, instant vanilla pudding, chilled milk, crushed pineapple, drained37 min, 5 ingredients
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Pineapple Upside-Down Cake (Food Network Kitchens)unsalted butter, plus more for preparing the pan and12 Moreunsalted butter, plus more for preparing the pan, dark brown sugar, dark rum, fresh pineapple, peeled, cake flour, baking powder, ground cinnamon, ground nutmeg, fine salt, unsalted butter (1 1/2 sticks), at room temperature, sugar, eggs, at room temperature, whole milk, at room temperature1 hour 45 min, 13 ingredients
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Pineapple Pudding Cake Cake Mix Cakecrushed pineapple, yellow cake mix, cream cheese, milk and4 Morecrushed pineapple, yellow cake mix, cream cheese, milk, vanilla instant pudding mix, cool whip, eggs, oil55 min, 8 ingredients
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Pineapple-upside Down Cakepineapple layer, half a stick) butter, brown sugar and12 Morepineapple layer, half a stick) butter, brown sugar, pineapple slices, well drained, maraschino cherries, well drained, pecan halves, cake, all-purpose flour (see note ), baking powder, salt, butter, softened, granulated sugar, eggs, vanilla, milk15 ingredients
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Pineapple Upside Down Cakedole pineapple slices, margarine, melted, brown sugar and2 Moredole pineapple slices, margarine, melted, brown sugar, maraschino cherries, yellow cake mix40 min, 5 ingredients
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