2543 bell pepper chicken cheese Recipes

  • Bell Pepper Chicken with Feta Orzo
    uncooked orzo (rice-shaped pasta; about 1/2 cup) and
    11 More
    uncooked orzo (rice-shaped pasta; about 1/2 cup), olive oil, divided, skinless, boneless chicken breast halves, salt, black pepper, ground red pepper, red bell pepper strips, green bell pepper strips, dried oregano, garlic cloves, minced, fresh lemon juice, crumbled feta cheese
    12 ingredients
  • Chicken Stuffed Bell Peppers
    bell peppers, any color, vegetable oil and
    6 More
    bell peppers, any color, vegetable oil, onion, diced (about 1/2 cup), minced garlic, diced cooked chicken, pasta sauce, shredded cheddar cheese , monterey jack or 1/2 cup swiss cheese, ground black pepper
    1 hour , 8 ingredients
  • Chicken Spaghetti
    chicken breasts, spaghetti, butter, stalks celery, onion and
    4 More
    chicken breasts, spaghetti, butter, stalks celery, onion, bell pepper, tomatoes, cheese, cream of chicken soup
    9 ingredients
  • Cooked Bell Peppers & Mushrooms
    chicken stock or 1/4 cup water, unsalted butter and
    6 More
    chicken stock or 1/4 cup water, unsalted butter, red bell pepper, cored, seeded and cut into 1 inch squares, yellow bell peppers or 1 green bell pepper, cored, seeded and cut into 1 inch squares, mushroom, sliced, tarragon or 2 tbsp fresh , chopped, salt, parmesan cheese
    15 min, 8 ingredients
  • Low Carb Mediterranean Stuffed Bell Peppers
    bell peppers (depending on size) and
    15 More
    bell peppers (depending on size), extra lean ground turkey or 1 lb ground chicken or 1 lb ground beef or 1 lb ground lamb, onion, minced, macadamia nut oil or 1 tbsp olive oil, salt, pepper, garlic cloves, minced, ground cumin, turmeric, cinnamon, saffron, ripe tomato, chopped, plain nonfat yogurt (i like thick greek yogurt), fresh lemon juice, feta cheese, crumbled, grated parmesan cheese
    45 min, 16 ingredients
  • Chicken Mushroom Stuffed Bell Peppers
    green bell peppers, halved from stem to blossom end and s... and
    12 More
    green bell peppers, halved from stem to blossom end and seeded, stem removed, boneless skinless chicken breast, 3/4 to 1 inch dice, diced onion, sliced mushrooms, fat-free cheddar cheese (i use veggie shreds soy cheese) or 4 oz fat-free monterey jack cheese, shredded, separated into half (i use veggie shreds soy cheese), honey-baked ham or 4 oz smoked ham, thin sandwich slice, tomato, very thin slice, enough to cover each pepper half, reduced-sodium fat-free chicken broth, minced garlic cloves, salt & pepper, wide egg noodles, cooked per package directions, olive oil , plus, olive oil
    50 min, 13 ingredients
  • Chicken Rolls Stuffed With Bell Peppers
    boneless skinless chicken breast halves, water and
    9 More
    boneless skinless chicken breast halves, water, onion powder, garlic powder, sliced bell peppers, any and all colors, olive oil, divided, oregano, thyme, pepper, grated romano cheese or 1 tbsp parmesan cheese, breadcrumbs
    35 min, 11 ingredients
  • Chicken Cannelloni with Roasted Red Bell Pepper Sauce
    cannelloni or manicotti shells, chopped cooked chicken and
    8 More
    cannelloni or manicotti shells, chopped cooked chicken, chive -and-onion cream cheese, frozen chopped spinach, thawed and well drained, shredded mozzarella cheese, italian-seasoned breadcrumbs, garlic salt, seasoned pepper, roasted red bell pepper sauce, garnish: chopped fresh basil or parsley
    10 ingredients
  • Veal Loin Stuffed with Bell Peppers, Goat Cheese and Basil Veal Loin Stuffed with Bell Peppers, Goat Cheese and Basil
    yellow bell peppers and
    14 More
    yellow bell peppers, cream cheese with chives, room temperature, basil and roasted garlic goat cheese or 6 oz soft fresh goat cheese (such as montrachet), room temperature, center-cut veal rib roast (also known as rack of veal), boned, trimmed of all fat and outer membrane, fresh arugula, stems trimmed, fresh basil leaves, oil-packed sun-dried tomatoes, drained, butter, bacon slices, canned low-salt chicken broth, shallots, finely chopped, fresh lemon juice, drained capers, butter, cut into pieces, room temperature, chopped fresh italian parsley
    15 ingredients
  • Chicken With Bell Peppers & Noodles for Pressure Cooker Chicken With Bell Peppers & Noodles for Pressure Cooker
    olive oil, white onion (sliced ), garlic cloves (crushed ) and
    16 More
    olive oil, white onion (sliced ), garlic cloves (crushed ), skinless chicken breast halves (2-inch thick ), red bell pepper (sliced lengthwise), green bell pepper (sliced lengthwise), chicken broth, tomato sauce, fresh lemon juice, brown sugar, salt, black pepper (freshly ground ), dried basil, dried oregano, ground fennel, bay leaf, egg noodles (dry ), fontinella cheese, grated (2 oz), parmesan cheese, grated (2 oz)
    55 min, 19 ingredients
  • Roasted Red Bell Pepper Bisque with Shrimp and Romano Cheese Roasted Red Bell Pepper Bisque with Shrimp and Romano Cheese
    red bell peppers and
    9 More
    red bell peppers, chicken stock or canned low-salt chicken broth, paprika, sugar, whipping cream, grated pecorino romano cheese, hot pepper sauce, olive oil, uncooked shrimp, peeled, deveined, coarsely chopped, sliced fresh basil
    10 ingredients
  • Veal Loin Stuffed with Roasted Bell Peppers, Goat Cheese, and Basil (Paula Deen) Veal Loin Stuffed with Roasted Bell Peppers, Goat Cheese, and Basil (Paula Deen)
    yellow bell peppers , roasted and
    23 More
    yellow bell peppers , roasted, cream cheese with chives, at room temperature, basil and roasted garlic goat cheese, or 6 oz soft fresh herb-flavored goat cheese, at room temperature, arugula, stems trimmed, fresh basil leaves, boneless veal loin, house seasoning , recipe follows, oil-packed sun-dried tomatoes, drained, bacon slices, butter, olive oil, salt and pepper, salt, black pepper, garlic powder, mix ingredients together and store in an airtight container for up to 6 months., chicken broth, shallots, finely chopped, lemon juice, capers, chopped fresh parsley leaves, butter, cut into pieces, at room temperature, reserved cheese mixture, salt and pepper
    1 hour 25 min, 24 ingredients
  • Chicken Enchilada Stuffed Bell Peppers Chicken Enchilada Stuffed Bell Peppers
    bell peppers (any color is fine ) and
    7 More
    bell peppers (any color is fine ), pre-cooked rotisserie-cooked chicken , picked and shredded, black beans, drained and rinsed, spanish rice, cooked (i like the near east brand ), hot enchilada sauce, pickeled jalapeno, habanero salsa (or hot salsa of your preference), shredded cheese (colby-jack, pepper jack, cheddar whatever you like best)
    1 hour , 8 ingredients
  • Chicken or Tofu Stuffed Bell Peppers Risotto Chicken or Tofu Stuffed Bell Peppers Risotto
    uncooked long grain brown rice and
    9 More
    uncooked long grain brown rice, reduced-sodium chicken broth or 1 1/4 cups vegetable broth, for veg. version, bell peppers (any color ) or 2 large bell peppers, low-fat parmesan cheese or 3 oz romano cheese, asparagus, cubed cooked chicken or 1 cup extra firm tofu, for vegetarian version, sliced onion, low-fat plain yogurt, pine nuts or 1/4 cup chopped walnuts, salt and pepper
    30 min, 10 ingredients
  • Chicken and Bell Pepper Pizza with Barbecue Sauce Chicken and Bell Pepper Pizza with Barbecue Sauce
    shredded cooked chicken and
    9 More
    shredded cooked chicken, spicy or hickory-flavored barbecue sauce, baked cheese pizza crust (such as boboli), onion, sliced, green bell pepper, sliced, red bell pepper, sliced, sliced drained oil-packed sun-dried tomatoes, pine nuts, dried oregano crumbled, shredded mozzarella cheese (about 6 oz)
    10 ingredients
  • Chicken and Roasted Red Bell Pepper Lasagna Chicken and Roasted Red Bell Pepper Lasagna
    roasted red bell peppers, drained, prepared alfredo sauce and
    9 More
    roasted red bell peppers, drained, prepared alfredo sauce, freshly grated parmesan cheese, red pepper flakes, chopped cooked chicken, chive and onion cream cheese, frozen chopped spinach, thawed and squeezed dry, garlic salt, black pepper , to taste, no-boil lasagna noodles, shredded italian three-cheese blend
    21 min, 11 ingredients
  • Polenta Triangles With Roasted Red Bell Pepper Sauce Polenta Triangles With Roasted Red Bell Pepper Sauce
    chicken stock or 4 cups vegetable stock or 4 cups water and
    17 More
    chicken stock or 4 cups vegetable stock or 4 cups water, salt, polenta (not quick-cooking ) or 1 cup yellow cornmeal (not stone ground), unsalted butter, freshly grated parmigiano-reggiano cheese, chopped fresh thyme leaves , stems discarded, red bell peppers , roasted, peeled and seeded, poblano chiles (adjust to taste) or 1 jalapeno, roasted, peeled and seeded (adjust to taste), butter, olive oil, shallots, chicken stock or 1 1/2 cups vegetable stock, chopped fresh thyme leaves , stems discarded, fresh lemon juice, salt and pepper, heavy cream, olive oil, parmigiano-reggiano cheese, grated
    35 min, 18 ingredients
  • Pepper Chicken Fettuccini Toss Pepper Chicken Fettuccini Toss
    fettuccine pasta, olive oil and
    8 More
    fettuccine pasta, olive oil, chicken breasts , cut into strips, red bell peppers , cut into strips, yellow bell peppers , cut into strips, green pepper , cut into strips, onion , chunked, sliced baby portabella mushrooms, fresh basil, fresh grated parmesan cheese
    35 min, 10 ingredients




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