32 beer fried rings Recipes

beer batter, all-purpose flour, dry mustard, freshly grated nutmeg, salt, eggs, separated, dijon mustard, beer, onions, onions , cut into 1/4-inch slices, ice water, vegetable oil for frying, butter to coat loaf pan, fried onion rings (see recipe ), black pepper , to taste, more or less, to taste) monterey jack cheese

flour, coarse salt, cayenne pepper, buttermilk, beer , lager or 3/4 cup pilsner, egg, lemon zest , finely grateed, vegetable oil (for frying ), white onions , cut crosswise into 1/2 inch thick slices, separated into rings, sea salt , preferably maldon, lemon, cut into wedges, for serving

all-purpose flour, eggs, separated, beer, butter, melted, salt to taste, onions, sliced into rings, oil for frying

flour, beer (i prefer budweiser), onions (i prefer vidalias), vegetable oil (for deep fat frying )

onion, sliced into 1cm rings, plain flour, baking powder, salt, chilled lager beer, vegetable oil, for frying

sweet onion, low-fat buttermilk, light beer, egg white, all-purpose flour, olive oil, vegetable cooking spray, coarse kosher salt

vegetable oil for frying, all-purpose flour, beer, salt, ground black pepper, onions, peeled and sliced into rings

beer (not dark ), all-purpose flour, chopped fresh parsley leaves, salt plus additional for sprinkling rings, onion (about 3/4 lb), vegetable oil for deep-frying

onions (1/4 to 1/2 ), beer, flour, black pepper or 1 tsp cajun seasoning

beer, all-purpose flour, salt, pepper, baking powder, chili powder (optional), onions, sliced into 1/4 inch rings, approx oil (for frying )

all-purpose flour, baking powder, salt, plus more for sprinkling on onion rings and fish, freshly ground black pepper, egg, half a 12-oz. bottle) medium-bodied ale (such as new belgium s fat tire), vegetable oil for frying, yellow onion, sliced into 1/2-in.-thick rings, skinless cod fillets, rinsed and cut into 2- by 4-in. pieces, lemon, sliced paper -thin, flat-leaf parsley sprigs, stems trimmed

king arthur unbleached all-purpose flour, beer or nonalcoholic, dijon mustard, salt-free italian herb seasoning, salt, cayenne pepper, sweet onions, oil for deep-fat frying

all-purpose flour, beer (not dark ), salt, fresh lemon juice, light brown sugar plus additional for sprinkling the rings, granny smith or golden delicious apples, vegetable oil for deep-frying

vegetable oil, for frying, egg white, dark beer, all-purpose flour, kosher salt, plus extra for sprinkling, onion, ends trimmed and skin removed, granny smith apples, peeled and cored, salted cinnamon sugar , recipe follows, sugar, cinnamon, kosher salt

sweet onions, flour, beer (dark is good and you might want to have another bottle handy.), frying oil, salt (to taste), pepper

oil, for frying, sweet onions, cut into 1/2-inch thick rings, thin skins removed, rice flour, plus more , for dredging, baking powder, baking soda, egg yolk, beer (use enough until you get pancake batter consistency), salt, plus more for seasoning, freshly ground black pepper

sweet onions, peeled and cut into 1/2-inch rings, flour, baking powder, salt, cornmeal, beer (use a light-coloured for this), egg, lightly beaten, oil (for frying )

yellow onions, milk, chilled, ice water, all-purpose flour, salt, dry mustard, fresh ground pepper, eggs, at room temperature, vegetable oil, beer, at room temperature, tabasco sauce, vegetable oil or peanut oil (for frying)