111 beef with sauce and leeks Recipes
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beef brisket or beef loin tri tip and10 Morebeef brisket or beef loin tri tip, bundle large green onion (leek ), green onions, chopped, green bean-sprouts, dried toran stem - korean vegetable, kosari (korean mountain vegetable. fern brakets), garlic (3 tbsp minced ), sesame oil, olive oil, soy sauce, more or less to taste (guk kanjang), korean hot pepper flakes1 hour 30 min, 11 ingredients
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beef......... gently rolled, leek chopped and13 Morebeef......... gently rolled, leek chopped, spring onions chopped, coriander chopped, chinese white cabbage (cut into bite pieces), tofu (choose the that you like and cut to pieces), shitake mushrooms, japanese glass noodles, eggs beaten, sauce, water, soy sauce, mirin (japanese sweet rice wine), sake (japanese cooking rice wine), sugar15 min, 15 ingredients
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Pot-Browned Noodles With Beef and Leeksflank steak , trimmed of fat and sliced thin, soy sauce and14 Moreflank steak , trimmed of fat and sliced thin, soy sauce, cornstarch, vegetable oil, brown sugar, leek, trimmed, cleaned and sliced in 2-inch lengths, fresh chinese egg noodles or 1/2 lb any long thin egg noodles, dark brown sesame oil, kosher salt, oil, chinese rice wine or 1 tbsp pale sry sherry wine, brown sugar, soy sauce, hoisin sauce, dark brown sesame oil, kosher salt40 min, 16 ingredients
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Gingered Beef with Leeks and Asparagus (Ming Tsai)ginger slices, sesame oil, fresh cracked black pepper and10 Moreginger slices, sesame oil, fresh cracked black pepper, canola oil, soy sauce, shaoshing wine or red wine, flank steak , thinly sliced against the grain, canola oil, leeks , julienne (white part only), minced garlic, minced ginger, asparagus, cut in 2-inch pieces and blanched, salt and black pepper to taste24 hour 10 min, 13 ingredients
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Beef and Guinness Stewknob of butter, beef fillet, diced, diced onion and6 Moreknob of butter, beef fillet, diced, diced onion, diced celery, diced leek, thyme, rosemary, guinness, brown sauce40 min, 9 ingredients
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Garlic, Onion and Leek Cube Steaksbeef cube steaks (1 1/2 lbs) and17 Morebeef cube steaks (1 1/2 lbs), onions (cut in half and thin sliced ), leeks (white and some green thin sliced), garlic, minced, roasted garlic, minced, eggs, lightly beaten, worcestershire sauce, saltine crackers , munched, paprika, dried thyme, salt, pepper, olive to saute beef and vegetables, beef broth, tomato paste, water, cornstarch, fresh parsley1 hour , 18 ingredients
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Stuffed Beef With Soy Sauce and Leeksbeef roast, thinly sliced, leeks , cut like matchsticks and3 Morebeef roast, thinly sliced, leeks , cut like matchsticks, soy sauce, leaves shiso or 3 leaves basil, salt and pepper, to taste11 min, 5 ingredients
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Beef, Leek and Tomato Salad With Bacon Dressingsteaks, 1 to 1 1/2-inches thick and10 Moresteaks, 1 to 1 1/2-inches thick, extra virgin olive oil, for drizzling , plus 1/2 cup, salt & freshly ground black pepper, bacon, chopped, leeks or 4 large , trimmed of rough tops and roots, worcestershire sauce, red wine vinegar, dijon mustard, splash water, romaine lettuce hearts, shredded, big beefsteak tomatoes35 min, 11 ingredients
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Mongolian Beef Filletbeef (or a combination) or 500 g lamb (or a combination) ... and21 Morebeef (or a combination) or 500 g lamb (or a combination) or 500 g pork (or a combination) or 500 g chicken meat, sliced and flattened (or a combination), leek (roughly chopped ), spanish onion (roughly chopped ), shallots (roughly chopped ), water, hoisin sauce, ground bean sauce, chili bean sauce, tomato paste, dark soy sauce, white sugar, chicken bouillon powder, corn oil, chili oil, minced garlic, clear chinese rice wine, potato starch (set aside until required), water, white sugar, chicken bouillon powder, potato starch, corn oil (leave until required)15 min, 22 ingredients
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Beef & Vegetable Stewolive oil, onion, diced, carrot, diced, leek, diced and10 Moreolive oil, onion, diced, carrot, diced, leek, diced, celery ribs, diced, garlic cloves, crushed, mushrooms, sliced, stewing beef, cubed, all-purpose flour, thyme, beef broth, tomato paste, worcestershire sauce, salt and pepper31 min, 14 ingredients
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Yook Gae Jang- Korean Spicy Beef and Vegetable Soupbeef bones , for stock, water, beef brisket and11 Morebeef bones , for stock, water, beef brisket, green onions or 3 leeks, 1 inch bias cut, bean sprouts, cooked mung bean noodles (dahng myun(transparent noodles), minced garlic, korean red pepper paste, korean chili powder, soy sauce, salt (to taste), black pepper (to taste), sesame oil, sesame seeds24 hour , 14 ingredients
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Beer-and-Soy Braised Beefbeef stew meat, white pepper, vegetable oil and9 Morebeef stew meat, white pepper, vegetable oil, low-sodium soy sauce, dark beer, gingerroot slices, green onions, cinnamon stick, star anise pods (optional), sliced carrot, sliced leek (about 2 medium), hot cooked couscous12 ingredients
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Scrumptious Beef Wellingtonbeef tenderloin, trimmed, onion, quartered, burgundy wine and15 Morebeef tenderloin, trimmed, onion, quartered, burgundy wine, dry sherry, bay leaves, fresh mushrooms, fine chop (3 cups), leek, chopped (1/2 cup), butter, unseasoned dry breadcrumbs, butter, chicken liver, quartered, garlic, crushed, bacon, diced, brandy, salt, drops hot pepper sauce, frozen puff pastry sheet, thawed, egg, beaten2 hour , 18 ingredients
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Beef Mushroom Dumpling Soupchinese black mushrooms, ground chuck and7 Morechinese black mushrooms, ground chuck, stalks leeks, minced white part only, oyster sauce, egg roll wraps, egg, beaten, chicken broth, beef broth, baby bok choy40 min, 9 ingredients
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Beef and Wild Mushroom Stew (Emeril Lagasse)bacon, diced and22 Morebacon, diced, beef shoulder , excess fat removed, cut into 1-inch cubes, salt, freshly cracked black pepper, all-purpose flour, olive oil, mixed wild mushrooms , such as wood ear, chanterelle, morels, shiitake and porcinis, cleaned and cut medium dice, onion, cut into small dice, carrot, peeled and cut into small dice, celery, cut into small dice, parsnip, peeled and cut into small dice, leek, white only, cut into small dice, minced garlic, dry red wine, beer (preferably an amber), veal stock, worcestershire sauce, fresh thyme, bay leaves, allspice, tomato paste, russet potatoes, peeled and cubed, chopped fresh parsley leaves3 hour 10 min, 23 ingredients
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