46 beef ale stew Recipes

  • Beef-Ale Stew and Green Onion-Buttermilk Dumplings
    beef chuck , trimmed of excess fat and cut into 1 1/2-in.... and
    13 More
    beef chuck , trimmed of excess fat and cut into 1 1/2-in. pieces, all-purpose flour, salt, freshly ground black pepper, vegetable oil, ale, onions, thinly sliced, mushrooms, trimmed and quartered, carrots, peeled , halved lengthwise, and cut into 1-in. lengths, sliced green onions (green part only ), baking soda, cold butter, cut into small pieces, buttermilk, egg
    14 ingredients
  • Beef, Ale & Parsnip Pudding
    onion, chopped, smoked bacon lardons, olive oil and
    12 More
    onion, chopped, smoked bacon lardons, olive oil, lean stewing beef, cubed, plain flour, parsnips, cubed, brown ale, beef stock, cranberry jelly or 2 tbsp red currant jelly, fresh thyme sprigs, butter, for greasing, self-raising flour, plus extra for dusting, english mustard powder, shredded suet
    23 min, 15 ingredients
  • Beef in Ale Stew With Dumplings
    cubed braising steak, onions, chopped and
    17 More
    cubed braising steak, onions, chopped, carrots, peeled and chopped, turnips, peeled and chopped, button mushrooms, cleaned, baby potatoes, cut in half, sunflower oil, plain flour , sieved, worcestershire sauce, tomato puree, demerara sugar, ale, boiled water, beef stock cube, self raising flour , sieved, suet, salt, fresh parsley or 1 tbsp dried parsley, water
    2 hour 20 min, 19 ingredients
  • Beef Stew With Buttermilk Dumplings
    stew meat, all-purpose flour, all-purpose flour, salt and
    10 More
    stew meat, all-purpose flour, all-purpose flour, salt, black pepper, vegetable oil, ale, vidalia onions, mushrooms, carrots, baking soda, cold butter (cut into small pieces), buttermilk, egg
    3 hour 30 min, 14 ingredients
  • Beef and Beer Stew
    onions, roughly chopped, stewing beef, cubed, white flour and
    13 More
    onions, roughly chopped, stewing beef, cubed, white flour, cooking oil, beer , strong ale or guiness is good, beef stock cube or 1 lamb stock cube, dissolved in, water, vegetable stock cube , dissolved in, water, tomato paste (or a half a cup of tomato sauce), ground nutmeg, ground black pepper, salt, green string bean, cut in half, carrot , sliced into circles or rectangular chunks, whole potatoes, cut into quarters
    2 hour 30 min, 16 ingredients
  • No Peek Beef Stew
    stewing beef, dry onion soup mix, cream of mushroom soup and
    2 More
    stewing beef, dry onion soup mix, cream of mushroom soup, ginger ale (use soup can), sliced mushrooms, drained
    4 hour 5 min, 5 ingredients
  • Pressure Cooker Irish Stew
    stew meat (i use half beef and half pork) and
    12 More
    stew meat (i use half beef and half pork), extra virgin olive oil, tomato soup, chicken broth (or water), carrots, coarsely chopped, potatoes, peeled and cut into chunks, stalks celery, coarsely chopped, onions (half coarsely chopped, half diced ), kosher salt, fresh ground pepper, fresh parsley (chopped fine ), beer or 1 (12 oz) can ale, bay leaves
    55 min, 13 ingredients
  • Beef and Beer Stew
    olive oil, bacon, diced and
    11 More
    olive oil, bacon, diced, stew meat (i usually cut a beef rump roast), kosher salt, black pepper, yellow onions, thickly sliced (i use only 2), garlic cloves (crushed ), diced tomatoes, brown ale (new castle is what i use), light brown sugar, dried thyme (can use fresh thyme, use 1 tbsp), dried rosemary (can use fresh rosemary, use 1 tbsp), yukon gold potatoes (cut into chunks )
    3 hour 30 min, 13 ingredients
  • Beef Stew with Stout
    boneless beef sirloin, cut into 3/4- to 1-inch cubes and
    6 More
    boneless beef sirloin, cut into 3/4- to 1-inch cubes, butter, carrots, peeled, sliced, frozen pearl onions, thawed, all purpose flour, canned beef broth, stout or dark ale
    7 ingredients
  • Carbonade Flamande - Flemish Beef  and Beer Stew/Casserole
    beef (chuck cut into 5mm thick slices) and
    14 More
    beef (chuck cut into 5mm thick slices), bacon, cut into cubes (thick slices), onions, roughly diced (mirepoix), garlic cloves, bouquet garni (bay leaf, parsley, thyme), belgian strong brown ale , beer, beef stock, red wine vinegar, butter, olive oil, french bread , baguette, brown sugar, dijon mustard, salt, pepper
    3 hour 15 min, 15 ingredients
  • Beef and Ale Stew With a Savory Crust Beef and Ale Stew With a Savory Crust
    stewing beef (cut into 1-inch bite size pieces) and
    19 More
    stewing beef (cut into 1-inch bite size pieces), cremini mushrooms (cut in half depending on the size), onions, cut in half and thin sliced, celery root, parsnips, peeled and thin sliced in rounds, beef stock, dark ale i prefer stout beer (1 bottle), fresh rosemary, fresh tarragon, garlic, minced, kosher salt , to taste, ground black pepper, flour, olive oil to saute the meat and the vegetables, crescent rolls , i used pillsbury, butter, blue cheese, dried basil, dried thyme, dried parsley
    2 hour 30 min, 20 ingredients
  • Nigerian Beef-Spinach Stew Nigerian Beef-Spinach Stew
    stewing beef, cut into cubes, lean, ginger ale and
    8 More
    stewing beef, cut into cubes, lean, ginger ale, crushed red pepper flakes, black pepper, tomato, chopped, fresh spinach, onions, tomatoes, whole, cornstarch, cold water
    1 hour 30 min, 10 ingredients
  • Beef Carbonnade with Vegetables: Belgian Beef Stew (Food Network Kitchens) Beef Carbonnade with Vegetables: Belgian Beef Stew (Food Network Kitchens)
    all-purpose flour , plus 1 tsp, smoked paprika and
    14 More
    all-purpose flour , plus 1 tsp, smoked paprika, top or bottom round roast, cut into 1 1/2-inch chunks, kosher salt and freshly ground black pepper, olive oil, onion, sliced , about 3 cups, garlic, coarsely chopped, beer , brown ale or dark (recommended: michelob amber bock or newcastle), low-sodium beef broth, molasses, thyme sprigs, baby red skinned potatoes, halved or quartered if large, carrots , cut into 1-inch pieces (about 8 oz), parsnips , cut into 1-inch pieces (about 8 oz), unsalted butter, melted, chopped fresh parsley leaves , optional
    4 hour 5 min, 16 ingredients
  • Beef Stew With Ale Beef Stew With Ale
    all-purpose flour, salt, pepper and
    13 More
    all-purpose flour, salt, pepper, lean boned round steak, cut into 1-inch cubes, canola or vegetable oil, chopped onion, baking potato, peeled and cut into 1-inch pieces, carrots, sliced, dried rosemary, dried thyme, fat-free , reduced sodium chicken broth, ale, cider vinegar, worcestershire sauce, bay leaf
    16 ingredients
  • Dad's Sunday Casserole... beef With Beer Dad's Sunday Casserole... beef With Beer
    stewing beef, cut into 2 . 5cm-3cm cubes (in australia th... and
    9 More
    stewing beef, cut into 2 . 5cm-3cm cubes (in australia they call this boneless shin or gravy beef), oil, whole baby onions, peeled, garlic cloves, peeled, plain flour, beef stock, shake worcestershire sauce, shake soy sauce, ale or 1 (375 ml) bottle beer or 1 (440 ml) can guinness stout, brown sugar
    2 hour 30 min, 10 ingredients
  • Nif's Nothing Fancy Crock Pot Stew (With a Secret Ingredient) Nif's Nothing Fancy Crock Pot Stew (With a Secret Ingredient)
    stewing beef, cubed, mushrooms, drained and
    3 More
    stewing beef, cubed, mushrooms, drained, lipton onion soup mix, ginger ale , canda dry s my favourite, flour (optional)
    4 hour 5 min, 5 ingredients
  • Savory Slow Cooker Beef Tips Savory Slow Cooker Beef Tips
    beef stew meat, cream of mushroom soup, dry onion soup mix and
    4 More
    beef stew meat, cream of mushroom soup, dry onion soup mix, onion, minced, garlic cloves, minced, sliced cremini mushrooms, ginger ale
    6 hour 10 min, 7 ingredients
  • Quick and Easy Crock Pot Beef Tips Quick and Easy Crock Pot Beef Tips
    beef stew meat (or more depending on how much meat you li... and
    4 More
    beef stew meat (or more depending on how much meat you like), cream of mushroom soup, undiluted, onion and mushroom soup mix (i use mrs. grass), ginger ale, mushroom pieces
    6 hour 10 min, 5 ingredients




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