83 basque oil Recipes
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frying chicken, cut up, paprika, cayenne pepper and11 Morefrying chicken, cut up, paprika, cayenne pepper, black pepper, olive oil or 2 tbsp other oil, bacon, diced, onion, chopped, garlic cloves, minced, green pepper , cut into 1 inch pieces, grain rice, uncooked, tomato, diced, chicken broth (or less ), saffron (optional), salt (optional)50 min, 14 ingredients
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loose leaf lettuce (try a variety of lettuce including he... and11 Moreloose leaf lettuce (try a variety of lettuce including heirloom lettuce if possible), tomatoes, sliced (heirloom tomatoes if available), walnuts, blue cheese, crumbled, orange, peeled, seeded and sectioned (blood orange or valencia would be great!), hard-boiled eggs, quartered, extra virgin olive oil, raspberry vinegar, white sugar (decreased from 1/2 cup), dijon mustard, dried mediterranean oregano (or 1 tsp fresh if you have it), ground black pepper15 min, 12 ingredients
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all-purpose flour and12 Moreall-purpose flour, skinless boneless, chicken breast halves, olive oil, green pepper , cut into thin bite-sized strips, yellow pepper , cut into thin bite-sized strips, garlic cloves, minced, onion, halved and thinly sliced, paprika, cayenne pepper, diced tomatoes, undrained, reduced-sodium chicken broth, sliced pitted ripe olives, snipped fresh oregano30 min, 13 ingredients
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pork shoulder (butt), chilled or semifrozen and12 Morepork shoulder (butt), chilled or semifrozen, rioja or other earthy, dry red wine, kosher salt, freshly ground black pepper, minced garlic, sweet spanish paprika* (not smoked ; pimenton dulce), piment d espellete* or 1 tbsp. hot hungarian paprika, bittersweet spanish paprika* (not smoked ; pimenton agridulce), ancho chile powder, sweet smoked spanish paprika* (pimenton de la vera ), skinless pork back fat*, chilled or semifrozen, olive oil, feet of hog casings13 ingredients
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potatoes, peeled and cut into 1 inch cubes, milk (approx ) and12 Morepotatoes, peeled and cut into 1 inch cubes, milk (approx ), salt, black pepper, olive oil, onion, cut into thin wedges, green sweet pepper , deseeded and cut into thin strips, garlic clove, crushed, tomatoes, cut into 1/2-inch wedges, pimento stuffed olives, sliced, orange rind, dried basil or 1 tbsp fresh basil, dry white wine, freshly chopped parsley35 min, 14 ingredients
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olive oil, onions, finely sliced and10 Moreolive oil, onions, finely sliced, green peppers , finely sliced across, red ripe tomatoes, skinned, garlic cloves, crushed, bay leaf, fresh thyme sprigs, sugar, cayenne pepper, salt & freshly ground black pepper, eggs, beaten, bayonne ham or 4 slices bacon, to garnish50 min, 12 ingredients
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basque pork stew, lean pork shoulder, cut in 1-1/2 cubes and12 Morebasque pork stew, lean pork shoulder, cut in 1-1/2 cubes, olive oil, salt & pepper to taste, onions, sliced thick, chicken stock, tomato paste, sweet red peppers, cored and cut in strips, prosciutto (or baked ham), coarsely chopped, garlic, thinly sliced, paprika, dried thyme, crushed red pepper flakes, orange6 min, 14 ingredients
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firm fish fillets, such as tuna or mahi-mahi and12 Morefirm fish fillets, such as tuna or mahi-mahi, i used frozen mahi i bought on sale ) cut into bite sized chunks.(skin fish if needed) salt & pepper, cover and set aside., diced tomatoes on juice, or 3 large romas, seeded and diced ., red onion, sliced thinly, garlic cloves, sliced thinly, red bell pepper, seeded and diced, red potatoes , cut into 1 1/2 inch pieces, olive oil, bay leaf, paprika, capers, rinsed, white wine, fresh chopped parsley for garnish30 min, 13 ingredients
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Basque Cornbread (Pain De Maïs)honey, water (warm 100-115 f, too hot will kill the yeast) and7 Morehoney, water (warm 100-115 f, too hot will kill the yeast), active dry yeast (1/2 oz), bread flour, cornmeal (plus extra to dust baking sheet) or 3 cups polenta (plus extra to dust baking sheet), salt, olive oil (plus to coat bowl), egg, milk34 min, 9 ingredients
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Basque Cod Croquettes / Croquetas De Bacalaomilk, grs butter, grs flour, dl olive oil, desalted cod and3 Moremilk, grs butter, grs flour, dl olive oil, desalted cod, flour, breadcrumbs, oil (for frying )25 min, 8 ingredients
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Basque Potatoesolive oil, white onion chopped, garlic crushed and6 Moreolive oil, white onion chopped, garlic crushed, bell pepper seeded and chopped, chopped parsley, chicken stock, salt, freshly ground black pepper, potatoes thinly sliced30 min, 9 ingredients
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Basque Porrusaldaleek, potatoes, carrots, spring onion, fresh, olive oil and1 Moreleek, potatoes, carrots, spring onion, fresh, olive oil, salt50 min, 6 ingredients
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Basque Lamb Shankslamb shanks, lite olive oil, garlic, peeled and9 Morelamb shanks, lite olive oil, garlic, peeled, mushroom , button sized, chicken broth, burgundy wine, navy beans, cooked with garlic below, garlic (use canned and bring to a boil with the garlic), salt, pepper, fresh parsley, chopped, vinegar2 hour 20 min, 12 ingredients
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Basque Lamb Shanksall-purpose flour, salt, lamb shanks, olive oil and9 Moreall-purpose flour, salt, lamb shanks, olive oil, dried white bean, garlic cloves, chicken stock or 1 cup beef stock, red wine, diced tomatoes, undrained, butternut squash, peeled and cut into 1 1/2 inch cubes, pitted black olives, thyme, fresh ground black pepper38 min, 13 ingredients
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