46 basil cold pasta Recipes

cooked pasta ; we used a mixture of cavatappi and radiatori and elbow pasta (because that was what was happened to be in the cupboard), tomatoes, stalk celery, green pepper, red onion, dressing, extra virgin olive oil, garlic, crushed, apple cider vinegar, balsamic vinegar, black pepper, salt, dried oregano, sugar, fresh diced basil, fresh diced mint

wacky macroni (tri-color pasta mix), grape tomatoes, fresh mozzerella, cubed, smoked mozzerella or provolone cheese cubed, red pepper chopped, green pepper chopped, red onion chopped, zucchini cubed, sliced black olives, sliced green olives, hard salami, cubed (i used half of a stick), hormel mini peppperoni slices (or used stick and cube), dressing, olive oil, red wine vinegar, balsamic vinegar, garlic cloves minced well, salt, pepper, dried basil, shredded parmesan/romano cheese mix, oregano

betty crocker suddenly salad basil pesto pasta salad mix, cold water, olive oil, grilled chicken , cut into cubes, grape tomatoes, halved, cucumber , peeled and coarsely chopped, crumbled feta cheese, sliced ripe olives , drained. (i used black olives), sliced mushrooms, drained and chopped

dry pasta (i like three vegetable rottini), beans, drained and rinsed in cold water, extra virgin olive oil, lemon , juice of, red wine vinegar, dried basil, sun-dried tomatoes, chopped, sea salt, black pepper , to taste

uncooked bow tie pasta, chicken tenderloins , cut into 1-inch pieces, olive oil, divided, sliced fresh mushrooms, chopped green onions, white wine or chicken broth, diced tomatoes with roasted garlic, undrained, water-packed quartered artichoke hearts, rinsed and drained, salt, cornstarch, cold water, sliced fresh basil or 1 tsp dried basil, shaved parmesan cheese

shell pasta, cooked,rinsed with cold water and set aside, fennel bulbs, cut in half lengthwise, sweet onion, sliced 1/2 inch thick, olive oil, plum tomato, diced, kalamata olive, pitted and sliced, fresh basil or 1/2 cup fresh dill or 1/2 cup fresh parsley, finely chopped, garlic, unpeeled (for roasting with fennel and onion), balsamic vinegar, olive oil or 1/3 cup vegetable oil, barbecue sauce, lime juice, romano cheese, grated, crushed red chili pepper

olive oil, clams , scrubbed, garlic, chopped, chopped onions, fresh diced tomato, white wine, fish stock (may substitute chicken stock), sea scallops, mussels, washed and debearded, shrimp, cleaned, peeled and deveined, marinara sauce, fresh squid, cleaned and cut, angel hair pasta, cold butter , cut into pieces, chopped mixed herbs (parsley, basil, thyme)

uncooked linguine, carrot, thinly sliced, chopped onion, julienned sweet red pepper, julienned sweet yellow pepper, zucchini, thinly sliced, yellow summer squash, thinly sliced, broccoli florets, fresh asparagus , cut into 3-inch pieces, fresh mushrooms, sliced, king arthur unbleached all-purpose flour, cold water, chicken bouillon granules, white wine or chicken broth, salt, minced fresh basil or 4 tsp dried basil, grated parmesan cheese

orzo pasta, olive oil, red wine vinegar, red onion, grape tomatoes, fresh basil leaf, feta cheese, frozen peas, thawed, pine nuts, lemon zest, pepper, garlic powder, salt

ripe tomatoes, quartered and cored and chopped, olive oil, garlic cloves, peeled, minced, washed dried and stemmed basil leaves, chopped, italian parsley, washed and chopped, fresh olives, pitted and chopped (green or black ), capers, balsamic vinegar, grated orange zest or 1 tsp lemon zest, salt & freshly ground black pepper, parmesan cheese , for sprinkling on top of finished pasta

ripe tomatoes, cored, fettuccine pasta, extra-virgin olive oil plus extra for pasta, shrimp, peeled and deveined, crushed red pepper flakes, salt, plus extra for pasta water, fresh ground pepper, minced garlic, ripe tomatoes, cored, seeded and cut into 1/2 inch dice, silver tequila (not aged ), ripe fresh avocados, halved, seeded, peeled and cut in 1/2-inch dice, fresh basil , cut into thin strips, unsalted butter, cold, salt & freshly ground black pepper

farfalle pasta , cooked according to directions and rinsed with cold water (bow-tie), tomatoes, cut in half or quarters, cubed mozzarella cheese, sliced salami, marinated artichoke hearts, drained and cut into small pieces (katherine reserved 1 tbsp marinade), chopped fresh basil or 1/2 tsp dried basil, olive oil (minus 1 tbsp), red wine vinegar, salt, pepper

angel hair pasta (i prefer whole grain or wheat), asparagus spears , cut in bite-sized pieces, tomato , cut in bite-sized pieces, carrot, shredded, red onion, diced, fresh basil, chopped, extra virgin olive oil, balsamic vinegar, lemon , juice of, garlic , to taste, salt and pepper, to taste, grated parmesan cheese (optional) or romano cheese (optional) or asiago cheese (optional)

penne or corkscrew pasta cooked and rinsed with cold water, red bell pepper chopped, green bell pepper chopped, carrots sliced, artichoke hearts in water drained and quartered, red onion diced, dressing, chopped tomatoes, dried basil, garlic powder, balsamic vinegar, salt, freshly ground black pepper

ziti pasta, light mozzarella cheese, shredded, parmesan cheese or 4 -5 tbsp romano cheese, grated, extra lean ground beef, vegetable oil, onion, finely chopped, garlic cloves, finely minced, diced tomatoes, tomato paste, sugar, red pepper flakes, dried oregano (to taste) or 1 tbsp basil (to taste), flour, butter, cold milk, paprika, salt (to taste)

tomatoes, seeded & chopped, red onion, chopped, fresh white button mushrooms, sliced, green bell pepper, seeded & chopped, pepperoni, casing removed & cut into small dice, fresh mozzarella cheese or 1 lb fresh smoked mozzarella cheese, diced, leaves fresh basil, cooked , cool under cold water, then drain, pasta, cook and cool , i use bowties, garlic salt, dried oregano leaves or 1 tsp dried italian seasoning, tomato paste, red wine vinegar, extra virgin olive oil, fresh ground black pepper

tomatoes, seeded and chopped, red onion, chopped, fresh white button mushrooms, sliced, green bell pepper, seeded and chopped, pepperoni, casing removed and cut into a small dice, ball fresh mozzarella or fresh smoked mozzarella, diced, leaves fresh basil , torn or thinly sliced, wagon wheel pasta, cooked to al dente and cooled under cold water, then drained, garlic salt, dried oregano leaves or italian dried seasoning, tomato paste, red wine vinegar , eyeball it, extra-virgin olive oil , eyeball it, freshly ground black pepper

any kind pasta, big tomato, cubed, fresh parsley, fresh oregano (oregano is important, don tsp leave it out!), fresh basil, chopped garlic, grated cheese , e.g. cheddar like, olive oil, salt and pepper, parmesan cheese