Main
Recipes
Course
Sauces and Condiments
salad dressing
italian dressing
Cold Pasta Salad With Fresh Herb Vinaigrette Recipe

Cold Pasta Salad With Fresh Herb Vinaigrette Recipe

Posted by

Rate It!

Cold Pasta Salad With Fresh Herb Vinaigrette

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

6 cups cooked pasta ; we used a mixture of cavatappi and radiatori
1-2 small tomatoes
1 stalk celery
1/2 medium green pepper
1/2 small red onion
dressing
6 tbsp extra virgin olive oil
2 cloves garlic, crushed
1 tbsp apple cider vinegar
1 tbsp balsamic vinegar
1/2 tsp black pepper
1/2 tsp salt
1/4 tsp dried oregano
1 tsp sugar
1 tbsp fresh diced basil
1 tbsp fresh diced mint

Directions:

Cook pasta and refrigerate until ready to use
Heat olive oil over med heat. Add crushed garlic and cook until golden brown
Poor into small bowl and set aside to cool
While garlic and olive oil are cooling, dice all vegetables and add to pasta in large bowl
Once cool, add apple cider vinegar, balsamic vinegar, salt, pepper, oregano and sugar to oil. Whisk to combine. Add basil and mint.
Pour over pasta and vegetables. Gently toss to coat.
Refrigerate for at least an hour before serving

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	344.21 Kcal (1441 kJ)
Calories from fat	116.02 Kcal
		% Daily Value*
Total Fat	12.89g	20%
Cholesterol	58.56mg	20%
Sodium	165.06mg	7%
Potassium	142.45mg	3%
Total Carbs	47.26g	16%
Sugars	1.61g	6%
Dietary Fiber	0.82g	3%
Protein	9.31g	19%
Vitamin C	9.7mg	16%
Vitamin A	0.1mg	3%
Iron	12.9mg	72%
Calcium	24.7mg	2%

Amount Per 100 g
Calories	147.67 Kcal (618 kJ)
Calories from fat	49.77 Kcal
		% Daily Value*
Total Fat	5.53g	20%
Cholesterol	25.12mg	20%
Sodium	70.81mg	7%
Potassium	61.11mg	3%
Total Carbs	20.27g	16%
Sugars	0.69g	6%
Dietary Fiber	0.35g	3%
Protein	4g	19%
Vitamin C	4.2mg	16%
Iron	5.6mg	72%
Calcium	10.6mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Chicken Cacciatore (Crock Pot)

Onions or 2 medium, Chicken breasts, diced (raw ) and 11 more..
Three Tomato Vegetable Sauce (Canning)

Tomatoes, peeled and chopped, Tomatoes, peeled and chopped and 17 more..
Lou Malnati's Style House Dressing

Garlic cloves, Extra virgin olive oil, Red wine vinegar and 5 more..
Mushrooms With Balsamic Vinegar

Extra virgin olive oil, Garlic cloves, chopped and 4 more..
Tuscan Bread Salad

Red bell peppers , roasted, skinned, and seeded and 16 more..
Cold Summer Soup

Tomato juice or 2 1/2 cups vegetable juice and 11 more..
Italian Spaghetti Meat Sauce

Olive oil, Worcestershire sauce and 18 more..