5868 barley pilaf risotto Recipes
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warm water, uncooked quick-cooking barley, salt and7 Morewarm water, uncooked quick-cooking barley, salt, commercial pesto sauce, chickpeas, drained and rinsed, fresh lemon juice, olive oil, bottled minced garlic, quartered artichoke hearts, drained and rinsed, preshredded fresh parmesan cheese30 min, 10 ingredients
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butter (3/4 stick), chopped leeks (white part only ) and10 Morebutter (3/4 stick), chopped leeks (white part only ), sliced celery, pearl barley (about 16 oz.), bay leaves, dried thyme, crumbled, salt, fresh ground pepper, beef stock, dry red wine, minced fresh parsley, snipped fresh chives1 hour 14 min, 12 ingredients
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Barley Pilaf / risottofine barley (not pearl ), onions (large, or 5-6 small) and7 Morefine barley (not pearl ), onions (large, or 5-6 small), mushrooms, sliced, oil (or margarine, to saute), dry white wine, garlic cloves, water, onion soup mix, salt1 hour 15 min, 9 ingredients
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Barley Carrot Risottoolive oil, onion, chopped, garlic clove, minced and4 Moreolive oil, onion, chopped, garlic clove, minced, carrots, sliced, dried thyme, water or 5 1/2 cups broth, quick-cooking pearl barley30 min, 7 ingredients
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Barley & Mushroom Risottoonion, cremini mushrooms or 8 oz portabella mushrooms and8 Moreonion, cremini mushrooms or 8 oz portabella mushrooms, olive oil, chicken stock or 4 cups vegetable stock, dark beer, pearl barley, fresh thyme or 3/4 tsp dried thyme, garlic clove, sea salt, fresh ground pepper1 hour 10 min, 10 ingredients
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Barley Pilaf With Fruits and Nutscanola oil, onion, diced, pearl barley and8 Morecanola oil, onion, diced, pearl barley, garlic, minced , i use the jar stuff, ground cumin, dried apricot , chopped in pea size bits, golden raisin, salt, cinnamon, more if you like, toasted almond , slivered, water55 min, 11 ingredients
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Barley Pilaf Casserolepearl barley, condensed golden mushroom soup and2 Morepearl barley, condensed golden mushroom soup, soup can boiling water, mushroom stems and pieces1 hour 5 min, 4 ingredients
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Barley Pilaf With Mushroomsolive oil, onion, chopped, mushrooms, thinly sliced and4 Moreolive oil, onion, chopped, mushrooms, thinly sliced, bay leaf, pearl barley, chicken or vegetable broth, fresh parsley, minced35 min, 7 ingredients
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Barley Pilaf with Artichoke Heartswarm water, uncooked quick-cooking barley, salt, olive oil and6 Morewarm water, uncooked quick-cooking barley, salt, olive oil, quartered artichoke hearts, drained and rinsed, bottled minced garlic, commercial pesto, lemon juice, chickpeas (garbanzo beans), drained and rinsed, grated parmesan cheese10 ingredients
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Barley Pilaf with Spinach, Tomatoes, Mint, and Fetaolive oil, garlic cloves, sliced and8 Moreolive oil, garlic cloves, sliced, fresh spinach (about 4 oz), uncooked quick-cooking barley, diced tomatoes, undrained, organic vegetable broth (such as swanson certified organic), salt, chopped fresh mint, sliced green onions, crumbled feta cheese32 min, 10 ingredients
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Barley Pilaf with Chickpeas and Artichoke Heartswarm water, uncooked quick-cooking barley, salt and7 Morewarm water, uncooked quick-cooking barley, salt, commercial pesto, chickpeas (garbanzo beans), drained and rinsed, fresh lemon juice, olive oil, bottled minced garlic, quartered artichoke hearts, drained and rinsed, preshredded fresh parmesan cheese10 ingredients
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