31213 barbeque pork two Recipes

pork shoulder, chopped onion, garlic, minced, brown sugar, dry mustard, salt, ground black pepper, ketchup, worcestershire sauce

pork spareribs, cut into serving size pieces, butter, onion, chopped, minced garlic, distilled white vinegar, water, ketchup, hickory smoke flavored barbeque sauce, lemon, juiced, salt and pepper to taste

boneless pork roast, salt and ground black pepper to taste, strong brewed coffee, worcestershire sauce, bourbon whiskey, garlic, beef broth, water, onion, diced, crushed red pepper flakes, barbeque sauce

unsalted butter, two 12- to 14-inch french baguettes, cut in half lengthwise, dijon or stone-ground mustard, pulled pork, plain (not glazed or barbeque ), pickle slices, ham, sliced, swiss cheese, grapeseed oil

pork butt, bamboo skewers , soaked in water 1/2 hr, garlic, chopped, sugar, soy sauce, light, sprite , beverage, black pepper, white vinegar, reserved marinade, banana ketchup (available in asian food stores, also known as banana sauce)

pork tenderloins, olive oil, rathbun family rub , recipe follows, granulated garlic, granulated onion, cayenne pepper, white pepper, black pepper, salt, paprika, brown sugar

pork chops (with 4-6 pieces), zesty sauce (such as anne s the 1 sauce)

pork shoulder roast, ground black pepper, ground cayenne pepper, barbeque sauce, yellow onions, quartered, worcestershire sauce, garlic, halved, burgundy wine, ground black pepper, ground cayenne pepper

barbeque sauce, cider vinegar, brown sugar, paprika, ground cumin, salt, pepper, cayenne pepper, pork chops, 3/4 to 1 in thick, vegetable oil

pork shoulder, ground black pepper, ground cayenne pepper, barbecue sauce, yellow onions, quartered, worcestershire sauce, garlic cloves, halved, burgundy wine, ground black pepper, ground cayenne pepper

butter, olive oil, onion, peeled and minced, garlic, minced, peanut oil, tomato puree, brown sugar, worcestershire sauce, white wine vinegar, chili powder, paprika, kosher salt, black pepper, cayenne pepper, brown sugar, ground cumin, ground allspice, chili powder, paprika, garlic powder, dry mustard, pork spareribs , about 3 full racks, dry rub (from recipe above ), barbecue sauce , with the remaining 3 cups set aside and served on the side (from recipe above), aluminum foil

boneless pork butt, soy sauce, dry sherry, honey, sugar, minced garlic, bean sauce, hoisin sauce, fivespice powder, honey, boiling water

olive oil, green bell pepper, chopped, onion, chopped, garlic cloves, minced, cubed, cooked pork, two 28-oz cans whole tomatoes (broken up with fingers), black beans , drained , drained and rinsed, fat-free beef broth, chili powder , optional, salt and pepper

softened cream cheese, chopped barbeque pork, warm, chopped fresh chives, fresh lemon juice, baking potatoes, mayo, salt, seasoned pepper, shredded cheddar cheese (4oz), white wine vinegar

pork rib rack, stalks lemongrass, yellow onion, shallots, garlic cloves, sugar, pepper, fish sauce, vegetable oil, lemon , juice of

baby back pork ribs, soy sauce, lemon juice, white karo syrup, garlic cloves (crushed or finely diced ), dry mustard, tabasco sauce

onions, quartered, brown sugar, paprika, salt, ground black pepper, boneless pork butt or shoulder roast, cider vinegar, worcestershire sauce, crushed red pepper flakes, sugar, dry mustard, garlic salt, cayenne, hamburger buns, coleslaw , optional