71751 barbecued pear salad blue Recipes

leaves romaine or iceberg lettuce, pear, apple, blue cheese, walnuts, rice vinegar

pear, peeled, halved and cored, fresh spinach leaves, crumbled blue cheese, heavy cream, roasted chopped walnuts

olive oil, shallots, sliced, garlic, crushed, chopped fresh tarragon, english mustard, boneless skinless chicken breasts, flour, chicken stock, apple, diced finely, chopped walnuts, heavy cream, salt and pepper, cooked rice, pears, diced, blue cheese, diced, red bell pepper, diced, chopped fresh coriander, sesame oil

torn leaf lettuce, pear halves, drained, red onion, separated into rings, crumbled blue cheese, chopped walnuts, olive oil, raspberry vinegar, maple syrup, dijon mustard, garlic powder, onion powder

unsalted butter, all purpose flour, whole milk, cabrales or maytag blue cheese, crumbled (about 3/4 cup packed), eggs, separated, coarsely ground black pepper, coarse kosher salt, endive and asian pear salad

pears (such as bosc or bartlett), each cored and sliced into 8 wedges, fresh lemon juice, blue cheese cut into small pieces, sliced prosciutto cut in half lengthwise, arugula

pears - peeled, cored and sliced, port wine, shallots, thinly sliced, garlic, minced, dijon mustard, balsamic vinegar, assorted salad greens, crumbled gorgonzola cheese, chopped walnuts, toasted

pear halves, drained, mayonnaise, shredded cheddar cheese, maraschino cherries

beets , blanched briefly in boiling water, peeled and cut into 1/2 sticks, pears, just ripe , sliced into quarters lengthwise through the stem ends, core removed, leeks cleaned and trimmed ., olive oil, beer, balsamic vinegar, blue cheese, crumbled

arugula torn, head romaine lettuce torn, fresh cored and thinly sliced pears, buttermilk, blue cheese, garlic cloves minced, freshly ground black pepper, chopped toasted walnuts

pears fresh pears, rocket italian mix salad, blue cheeses, walnuts, veg oil, iceing sugar, salt & pepper, olive oil, balsamic vinger, honey

blue cheese, crumbled, cream cheese, softened, butter, softened, worcestershire sauce, paprika, chopped pecans, pear halves in natural juice, drained, lettuce leaves

water, sugar, red wine vinegar, beef-flavored bouillon granules, shredded red cabbage, chopped peeled pear (about 1/2 lb), crumbled blue cheese

mesclun, candied walnuts, asian pear, sliced, blue cheese, crumbled, red bell peppers or 3/4 oz yellow bell pepper, julienne

whole wheat bread, watercress leaves, pear, sliced thin, blue cheese, crumbled

pears ( use red ), fairly firm brie cheese , well chilled, lemon juice, olive oil, good quality white wine vinegar

pear halves (reserve 1 cup of juice), lime gelatin, cream cheese, softened, milk, cool whip, thawed