41472 banana fried bananas brazilian Recipes

bananas , halved lengthwise, fresh orange juice, fresh lemon juice, white sugar, salt, butter, flaked coconut

bananas , halved lengthwise, fresh orange juice, fresh lemon juice, white sugar, salt, butter, flaked coconut

bananas, lemon juice, sugar, cinnamon, ginger, butter or oil (for frying)

bananas, cut into 1/4 inch chunks, brown sugar, graham cracker crumbs, pecans, chopped fine, good quality, chocolate, chopped, wonton wrappers, egg , beaten if using wrappers, canola oil (for frying ), powdered sugar (for garnish ), chocolate rum sauce, evaporated milk, bittersweet chocolate, chopped, butter, rum

bananas (very green ), vegetable oil, cinnamon sugar (or nutmeg)

bananas (just ripe ), lemon juice, flour, salt, egg, milk, baking powder, vanilla, cinnamon, vegetable oil (for frying ), sugar (for tossing)

bananas , about 6 to 8. traditionally small asian are used. but you can use any banana you choose., rice flour ., tapioca flour ., baking soda ., sugar ., salt, shredded coconut ., water, oil for deep frying

bananas, peeled, egg, beaten, fine breadcrumbs, butter (unsalted ), salt , to taste

banana , cut into thick slices, mango , cut into thick slices, rum (cashasa), pure honey, cream , frache (mexican crema), lemons, shredded dried coconut

bananas (halved ) or 8 nino/baby bananas, eggs, milk, bread crumbs (recommended : japanese panko), vegetable oil, for frying, sugar for dusting, chocolate peanut butter dipping sauce , recipe follows, milk, bittersweet chocolate, chopped, vanilla extract, peanut butter

bananas, cut into 1/4 inch chunks, brown sugar, graham cracker crumbs, pecans, chopped fine, good quality, chocolate, chopped, wonton wrappers (or pasta dough #1), egg , beaten if using wrappers, canola oil (for frying ), powdered sugar (for garnish ), evaporated milk, bittersweet chocolate, chopped, butter, rum

banana, peeled and cut into 1/4-inch pieces to yield about 3/4 cup, light brown sugar, chopped walnuts, won ton wrappers, egg, beaten, chocolate-hazelnut spread (recommended : nutella) or creamy peanut butter, vegetable oil, for frying

banana scones, all-purpose flour, whole wheat flour, baking powder, salt, nutmeg, chopped dates, oil, mashed bananas, egg (beaten ), mix together flour , salt, baking powder, nutmeg and dates. mix together oil, banana and egg. add banana mixture to flour mixture and mix until combined. add a little milk if too dry. on floured surface, knead a few times. pat to 3/4 thickness and cut into desired shapes. bake at 400 degrees for 15-20 minutes or until lightly browned.

bananas, egg roll wraps (1/2 of a 16-oz package.), semi-sweet chocolate chips (or 2 squares-2 oz. chopped ) (optional), crystallized ginger, chopped (optional), cooking oil, for deep-frying, egg, beaten, milk, sugar, cornstarch, salt, vanilla

bananas (firm, but ripe ), spring roll wrappers (not egg roll or wonton), light brown sugar (or 1 8oz package tamarind pod paste), egg whites, clover honey

bananas , cut on the bias, white flour, white flour, cold water, ice, vanilla soy ice cream, peanut butter, vegetable oil, sugar

bananas, butter or margarine, sugar, cinnamon or less if you like