53 balsamic apple vinaigrette Recipes

balsamic vinegar, apple, quartered, seeded , no need to peel, vidalia onion, olive oil, honey dijon mustard, tony chachere s seasoning, water, garlic clove, pressed, salt, jalapeno pepper, whole, not seeded, lemon , juice only

balsamic vinegar, vinegar, salt and pepper, parmesan cheese, apple cider vinegar, minced garlic

romaine lettuce (i prefer spring mix or artisan lettuces), granny smith apples, chopped, walnuts, toasted, dried cranberries, gorgonzola, crumbled, prosciutto (baked and crumbled ) (optional), anchovy paste, balsamic vinegar, water, oregano, dried, pepper, salt, garlic clove, minced, sugar, cornstarch, parmesan cheese, grated, olive oil

vinaigrette, dijon mustard, apple balsamic vinegar (or regular), sugar , salt and pepper - to taste, extra virgin olive oil, chopped shallots, fresh orange zest, brussel sprouts , shaved thinly by hand, small mandoline or food processor (about 4 cups), kosher salt & fresh ground black pepper, extra virgin olive oil, for sauteing, toasted walnut halves, slightly broken up, shaved parmesan cheese

balsamic vinegar, maple syrup, dijon mustard, garlic cloves, minced, salt, pepper, canola oil, apple juice

granny smith apple, cored and julienned, balsamic vinaigrette salad dressing, crumbled blue cheese, chopped pecans, turkey bacon, torn romaine lettuce

red apples, cored and thinly sliced, balsamic vinaigrette, spring mix salad greens, sliced brie cheese, toasted walnut pieces

chopped pecans, maple syrup (or 1/8 cup brown sugar mixed with 2 tsp. water), cinnamon, fresh cranberries (or frozen , may use dried craisins if you like), golden raisin, balsamic vinegar, red onion, chopped, brown sugar, dijon mustard, extra virgin olive oil, salt and pepper, mixed salad greens, rinsed and dried, fuji apple, cored and chopped (or try pink lady or gala), fresh lemon juice, water

fresh cranberries or 1/4 cup frozen cranberries, thawed, balsamic vinegar, chopped red onion, sugar, dijon mustard, vegetable oil, apples, cored, thinly sliced, chopped walnuts, toasted

apple-smoked bacon slices, balsamic vinegar, dijon mustard, crumbled blue cheese (optional), red onion, thinly sliced, chopped fresh parsley, salt, freshly ground pepper, fresh baby spinach, head belgian endive , cut into 8 slices lengthwise, crumbled blue cheese (optional)

pacific sun extra virgin olive oil, balsamic vinegar, white balsamic vinegar or 2 tbsp apple cider vinegar, loosely packed flat leaf parsley, chopped, shallot, finely chopped, garlic clove, finely chopped, honey, dijon mustard, salt & fresh ground pepper, sugar

this recipe is from hudson s on the bend just outside of austin , tx. not far from lake travis. 1 of the guys went to the same school as i did ,he graduated before me. they have a lot of wild game and some very different recipes. check out thier cook books, i own 1 and it s great., balsamic-apple vinaigrette, balsamic vinegar, apple juice concentrate (available in frozen foods section)

sugar snap peas , julienne, black olive tapenade, shallots, minced, aged balsamic vinegar, extra virgin olive oil, parsley, chopped, red currants, green apple, good-quality extra virgin olive oil, salt and freshly ground white pepper to taste, sashimi-quality bigeye tuna, sea salt (maldon, sel gris, or fleur de sel), white frisee, purple micro radish (or other micro greens)

chopped walnuts, salad greens, gala apples or 2 fuji apples, chopped, fresh cranberries, balsamic vinegar, chopped red onion, honey, dijon mustard, vegetable oil, salt and pepper

fresh or frozen cranberries, thawed, balsamic vinegar, chopped red onion, sugar, dijon mustard, vegetable oil, red delicious apples, cored, thinly sliced, chopped walnuts, toasted

extra virgin olive oil, cider vinegar, granulated sugar, brown sugar, balsamic vinegar, worcestershire sauce, salt

extra virgin olive oil, balsamic vinegar, salt, fresh ground black pepper, to taste (i like tricolor pepper , too), garlic, peeled and cut in half, apples, unpeeled,cored,and thinly sliced, diced fennel, curly endive lettuce , torn into bitesize pieces, mixed salad greens or 5 cups any variety lettuce, torn into bitesize pieces, crumbled gorgonzola