247220 baked swiss chicken colored pasta Recipes

boneless chicken breasts, thawed, swiss cheese, cream of chicken soup, white wine, seasoned stuffing mix (i like stove top , savory herbs with this dish), butter, melted, tri-color spiral pasta

chicken flavor stuffing mix, low sodium, boneless skinless chicken breast (4 small breasts), swiss cheese, grated, reduced-sodium cream of chicken soup

condensed tomato soup, water, dried basil leaves, crushed, uncooked corkscrew-shaped pasta (rotini), skinless, boneless chicken breast halves, shredded mozzarella cheese

cooked tri-colored pasta, rinsed with cold water, rotisserie-cooked chicken, shredded or 2 cups cooked chicken breasts, diced, caesar salad dressing, creamy style, chicken broth, green onion, finely sliced, red bell pepper, diced, italian cheese blend, shredded, parmesan cheese, shredded, crouton (i use my parmesan garlic s!)

tri-colored pasta, red onion, black olives, cucumber, tomatoes, halved, provolone cheese (cut up bite sized), zesty italian dressing (a little over 1/2 of a large bottle)

boneless skinless chicken breast halves (1-1/2 lb), cream of chicken soup, undiluted, white wine or 1/2 cup chicken broth, swiss cheese, crushed seasoned croutons

boneless skinless chicken breast halves (1-1/2 lb), condensed cream of chicken soup, undiluted, white wine or chicken broth, swiss cheese, crushed seasoned croutons

boneless skinless chicken breast halves, swiss cheese, cream of chicken soup, undiluted, dry white wine, herb seasoned stuffing mix, crushed, butter, melted

butter, diced green pepper, diced onion (small to medium), minced garlic (1 to 3 cloves depending on your garlic love), flour, curry powder, diced tomatoes, drained (very important to drain), chicken stock (low sodium canned ), sour cream, frozen diced chicken, penne pasta, toasted sliced almonds (optional)

boneless chicken breast, pasta, low-fat yogurt, mustard, celery ribs, thinly sliced, baby peas, cooked, drained and cooled, red seedless grapes, washed and sliced, salt, pepper

chicken breasts, broccoli, colored rotini pasta, garlic (i use more ), fresh ground pepper, sour cream, cream of mushroom soup, milk , i use skim, parmesan cheese, shredded

tri-color pasta, heads fresh broccoli, cut into bite size pieces, red onion, diced, green bell peppers, seeded and chopped, red bell pepper, seeded and chopped, frozen green peas, thawed, mayonnaise, red wine vinegar salad dressing, dry mustard

tri-color pasta, frozen green peas, tomatoes or 1 red bell pepper, chopped, shredded mozzarella cheese, prepared pesto sauce , to taste

fresh broccoli, tri-colored pasta, kidney beans, rinsed and drained, olive oil, red wine vinegar (or balsamic), dijon mustard, dried basil or 1 tbsp fresh basil

rotini pasta , tri-colored (ronzoni whole wheat pasta), plain yogurt, fresh broccoli florets , small, wheat germ, plain, white vinegar, dijon mustard, black pepper, cooked boneless skinless chicken breast, chopped, fresh tomato, chopped, red onion, chopped

boneless, skinless chicken breast , cut into pieces, pasta , cooked according to package directions and drained, frozen broccoli cuts, cream of chicken soup, cheddar cheese, grated

picante sauce, light sour cream, light cream cheese, softened, ground cumin, chopped cooked chicken, penne pasta, cooked, chopped green chiles, green onions, chopped

twice baked potato chicken pot pie, baking potato, chicken ala king or your own chicken pot pie ingredients, salt, pepper, this is my own ingredients for the pot pie ingredients. 2 (10 oz) cans campbell s cream of chicken soup or, chicken or turkey pot pie soup, frozen mixed vegetables, thawed, cubed, cooked chicken, chicken broth combined with 2 tbsp flour) this should be enough filling for several potatoes.