52 baked smoked ham with brown sugar Recipes

ready-to-eat smoked ham, brown sugar, cider vinegar, dijon mustard, strong black brewed coffee, breadcrumbs

smoked ham, brown sugar, crushed pineapple, chipotle chile in adobo, seeded and diced, adobo sauce, fresh grated nutmeg, fresh ginger, cornstarch, salt

smoked ham , fully cooked,spiral-cut, garlic, mango chutney, dijon mustard, light brown sugar , packed, orange , zest of, freshly squeezed orange juice

halved bone-in cured smoked ham, granulated sugar, light brown sugar , packed, dijon mustard

smoked ham, prepared mustard, brown sugar, pineapple ring, maraschino cherry, white wine (slightly sweet ), ginger ale, honey

equipment, digital thermometer, baking pan, basting brush, hickory chips , soaked in water for 1 hour (for grilling), ham, shot of whiskey (reserved), bone in smoked ham , (12-14 lb), olive oil, black peppercorns, coarsely crushed (zipper bag and hammer), mustard seed, coarsely crushed (zipper bag and hammer), basting, your favorite sour mash or bourbon whiskey (jack daniels, aka old no.7), brown sugar , firmly packed, stone ground or course ground style mustard (i use inglehoffer or beaver brand. see www.beavertonfoods.com for info), honey, molasses (that ll teach them damn moles), substitutions, you can substitute good quality gold tequila for the whiskey (jose cuervo aka liquid psychosis)

smoked, ready-to-cook, bone-in ham, light brown sugar, cola soft drink, yellow mustard, garnish: fresh sage sprigs

fully cooked spiral-cut smoked ham, on the bone, garlic, mango chutney, dijon mustard, light brown sugar , packed, orange , zested, freshly squeezed orange juice

fully cooked smoked bone-in ham, brown sugar, orange juice or 2 tbsp pineapple juice, ground mustard, orange zest

smoked ham , water added, ham hock removed, light brown sugar, clover honey

smoked fully cooked ham half, water, cranberry-apple juice drink, divided, burgundy or other dry red wine, divided, dark brown sugar, divided, garnishes: seckle pears , fresh bay leaves

shankless skinless smoked cured ham, whole cloves for studding ham, light brown sugar, prepared mustard, cider vinegar, variation : glazed ham steak with brown sugar mustard glaze, ham steak, light brown sugar, prepared mustard, cider vinegar

fully cooked , spiral-cut smoked ham, on the bone, garlic cloves, mango chutney, dijon mustard, light brown sugar , packed, orange , zested, freshly squeezed orange juice

ham or 5 lbs smoked pork shoulder, orange peel, brown sugar, olive oil, dry mustard (coleman s preferred), pepper , to taste, grape juice

smoked ham, apple juice or 2 cups apple cider, cinnamon stick (2 inches), sliced celery, butter, chopped apple, coarsely chopped peanuts, raisins, brown sugar, cornstarch, calvados or 2 tbsp apple brandy, water

smoked ham, half (about 7-8 lbs.), water, ham soup base, light brown sugar, onion, chopped coarse, brown mustard (gulden s, preferred)

dried 15-bean soup mix, water, smoked ham hocks, sweet onion, diced, chopped cooked ham, vegetable oil, ketchup, brown sugar, spicy brown mustard, salt, dried crushed red pepper, bourbon (optional)

smoked, fully cooked whole ham, dijon mustard, brown sugar, apple cider, pitted whole dates, dried figs, stems removed, pitted prunes, tawny port wine, garnishes: kumquats , blood orange halves, dried figs, pineapple sage leaves