247 baked pasta eggs Recipes

pasta (gemili works the best), eggs, beaten, ricotta cheese, parmesan cheese, mozzarella cheese or 16 oz italian cheese blend, oregano , 1 tsp. basil (or to taste), garlic salt with parsley (lawry s), lemon pepper (lawry s), hot red pepper flakes (to taste), hot italian sausages, spaghetti sauce (fresh & easy s arrabiata is wonderful)

penne pasta (or other short pasta), asparagus, butter (1 stick), chicken stock, salt and pepper, ricotta cheese (or similar curd cheese), olive oil, freshly-grated parmesan cheese, eggs

pasta shell, chickpeas or 15 oz garbanzo beans, part skim ricotta cheese, parmesan cheese, grated, onion, chopped, egg whites, salt, dried oregano, chopped broccoli (frozen thawed and well drained ), marinara sauce (favorite pasta sauce)

olive oil, onion, chopped, bell pepper, chopped, mushrooms, sliced, garlic, crushed, tomatoes, cut up, tomato sauce, tomato paste, sugar, basil, oregano, pizza seasoning, salt, black pepper, parsley, pasta, shape, egg whites, fat-free cottage cheese, parmesan cheese

ziti pasta, egg, ricotta cheese, garlic powder, chopped fresh basil (optional), shredded mozzarella cheese, spaghetti sauce (homemade or from a jar), grated parmesan cheese

pasta sauce with meat (rich thick meat sauce for a crowd!), ziti pasta or 1 lb penne pasta, under cooked, ricotta cheese, shredded mozzarella cheese, grated parmesan cheese, egg, slightly mix, dried parsley, black pepper, mozzarella cheese, shredded, grated parmesan cheese

egg, seasoned bread crumbs, boneless skinless chicken breast halves (6 oz each), garden-style pasta sauce, shredded part-skim mozzarella cheese, hot cooked pasta , optional

pasta , penne or shells etc,cooked, onion, finely chopped, garlic, finely minced, beef mince, red wine (or broth), beef broth, tomato paste, tomato soup, dried oregano, dried basil, cream, eggs, cheddar cheese, grated, bacon, chopped

egg substitute, fat-free ricotta cheese, grated nonfat parmesan cheese, dried parsley, fat free pasta sauce, garlic powder, rigatoni pasta, cooked and drained, shredded fat free mozzarella cheese

egg whites, italian breadcrumbs, reduced-fat parmesan cheese, grated, chicken breasts (about 1/2 lb), uncooked spinach pasta, low fat prepared pasta sauce, baby spinach leaves

ziti pasta, alfredo sauce, sour cream, minced garlic, kosher salt, teasoon pepper, ricotta cheese, eggs, lightly beaten, grated parmesan cheese, chopped fresh parsley, shredded mozzarella cheese

penne pasta, eggs, beaten, garlic, fresh parsley, minced, butter, onions, chopped, celery, chopped, half and half or light cream, sharp cheddar, divided, swiss cheese, shredded, velvetta, louisiana hot sauce, white pepper, salt , pepper

pasta shells, fresh ricotta, egg yolks, kosher salt, black pepper, divided, parmesan cheese, grated, fresh sage or 2 tsp rosemary, finely chopped, olive oil, marinara sauce, unsalted butter

cooked pasta , farfalle, penne, ziti, etc., drained, bacon, cut into dice, garlic cloves, minced, leeks , cut lengthwise and sliced, swiss chard , cut in 1/2 inch crosswise, parsley, chopped, heavy cream, skim milk, eggs, beaten lightly, low-fat cheddar cheese, shredded, low-fat gouda cheese or 1 1/2 cups edam cheese or 1 1/2 cups swiss cheese, shredded, provolone cheese, shredded

garlic clove, minced, onion, finely chopped, olive oil, tomato puree, fresh spinach (may sub a 10 oz package frozen chopped), spinach, thawed and thoroughly drained, ricotta cheese, eggs, beaten, parmesan cheese, freshly grated nutmeg, salt and pepper, jumbo pasta shells

butter, sugar, cognac, baking powder, egg, all-purpose flour, pineapple preserves, eggs ,separtated, powdered sugar, baking powder, cognac, almond extract, almonds,blanched and finely ground

egg, seasoned bread crumbs, boneless skinless chicken breast halves, garden-style pasta sauce, mozzarella cheese, hot cooked pasta (optional)

butter, ground pork, ground veal, parmigiano-reggiano, grated, plus more for garnishing pasta, flour, milk, salt and pepper, nutmeg, egg, beaten, recipe basic pasta dough , recipe follows, basic tomato sauce , recipe follows, besciamella , recipe follows, extra virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt , to taste, flour, eggs, extra-virgin olive oil