1152 baked olive parsley Recipes

whole squid, canned anchovies, mashed, garlic clove, peeled and crushed, dried breadcrumbs (can use gluten free here to make the whole thing gluten free), chopped parsley, egg, beaten, salt and freshly ground black pepper, bake, olive oil, fresh fennel leaves, chopped

butternut squash , deseeded and cubed, olive oil, divided, garlic powder, cumin, ground, coriander, ground, curry powder (hot ), cayenne pepper, cinnamon, ground, salt and pepper, chickpeas (either from a can or presoaked and cooked), baking soda, parsley, chopped finely, cilantro, chopped finely, cumin, ground (yes again ), coriander, ground (yes again ), garlic powder (yes again ), cucumber , deseeded and grated, greek yogurt, lemon juice, salt and pepper

baked beans, tomatoes, peeled & seeded, stuffed green olive, sliced, chopped green onion, red wine vinegar, prepared mustard, olive oil, salt, pepper, hard-boiled egg, peeled & sliced, fresh parsley (optional)

sized potatoes , use an all-purpose potato suitable for baking, olive oil, flat leaf parsley, finely chopped, lemons , zest of- finely grated, salt, black pepper, freshly ground

whole mixed olives, drained, dry white wine, fresh orange juice, olive oil, garlic, minced, fresh rosemary, fresh parsley, chopped, chopped fresh oregano, grated orange zest, crushed red pepper flakes

baking potato, eggs, salt, ground black pepper, chopped fresh parsley, olive oil, onion, chopped, chopped red bell pepper, chopped fresh mushrooms, chopped ham, tomato, sliced, shredded cheddar cheese

baking potatoes, olive oil, chopped peeled onions, garlic, crushed, chopped peeled tomatoes, drained, eggplant, diced, green beans, trimmed and sliced, crushed dried parsley, dried basil, dried thyme, salt, ground black pepper, grated parmesan cheese, mozzarella cheese, grated

olive oil cooking spray, russet potatoes, olive oil, chopped fresh rosemary, dried thyme leaves, garlic powder, dried oregano leaves, dried parsley, ground sage, cracked black pepper, salt

olive oil, baby portabella mushrooms, sliced, scallions, finely chopped, garlic cloves, dried oregano, tomato sauce, potatoes, baked, mozzarella cheese, shredded, parmesan cheese, grated , to taste, fresh parsley, finely chopped

olive oil, divided, baking potatoes , cut into 1/2 inch slices, salt and pepper to taste, water, red bell pepper, chopped, leek, bulb only, chopped, zucchini, thickly sliced, stalks celery , cut into thin 3 inch long slices, garlic, minced, white fish fillets, tomato, seeded and chopped, fresh parsley or fennel, for garnish

recipe: cheesy loaded twice-baked potato casserole, kitchen of deep south dish, http://www.deepsouthdish.com/2012/08/cheesy-loaded-twice-baked-potato.html, prep time : 10 min |cook time: 45 min | yield: about 4 to 6 servings, red skinned potatoes, about 10 medium, baked, olive oil, kosher salt , to taste, bacon, cooked and crumbled, divided, evaporated milk, sour cream, butter, melted and cooled, shredded cheddar cheese, divided, green onions, sliced , reserve a tsp for garnish, chopped fresh parsley, garlic powder, freshly cracked black pepper , or to taste

olive oil, olive oil, onion, cut into small dice, garlic cloves, minced, hot italian sausage , removed from its casing and crumbled, salt & freshly ground black pepper, dry red wine, tomatoes, chopped , with their juice, tomatoes, diced, chopped fresh marjoram (from about 6 large sprigs) or 1/4 cup oregano (from about 6 large sprigs), fresh ricotta cheese, freshly grated mild pecorino cheese, nutmeg, preferably freshly grated, chopped fresh flat leaf parsley, ziti pasta, mozzarella cheese, preferably fresh, cut into small cubes

baking mix, cream cheese, softened, buttermilk, green olives, chopped, pitted kalamata olives, capers, drained, garlic clove, pressed, chopped fresh parsley, balsamic vinegar, olive oil, black pepper, log goat cheese or 1 (3 oz) cream cheese, softened

extra-virgin olive oil, sized yellow onion, very finely chopped (about 1/2 cup), garlic, minced, chopped fresh parsley leaves, freshly ground black pepper, flounder or sole fillets, each weighing about 6 oz, drained weight) pitted middle eastern green olives, coarsely chopped, lemon, very thinly sliced, paprika , to taste, couscous , cooking according to package directions, for serving

zucchini, grated (about two medium zukes), onions, grated, garlic cloves, parmesan cheese, grated (or use romano), walnuts, finely chopped, mixed italian herbs, dried parsley, salt and pepper, breadcrumbs, oil (for frying or baking, olive oil is good)

olive oil (not extra virgin), italian plum tomatoes, tomato puree, dried parsley, dried basil, chunk pecorino romano cheese (2-inch x 1/4-inch), ground beef, dried parsley, dried basil, garlic cloves, minced, italian seasoned breadcrumbs, salt, black pepper, italian sausage , with fennel 4-5 inches each, fresh mushrooms, sliced, hot pepper flakes (optional), ziti pasta , rigatti, part-skim ricotta cheese, part-skim mozzarella cheese, shredded, pecorino romano cheese, grated, black pepper

olive oil, onion, finely chopped, garlic cloves, minced, ground veal, ground beef, ground pork, grated parmesan cheese, eggs, salt, pepper, head cauliflower, separated into small florets, roasted red pepper, rinsed and patted dry (homemade or jarred ), kalamata olives, pitted and sliced, olive oil, chopped parsley, salt and pepper

olive oil, chopped yellow onions, bay leaves, salt, cayenne, red pepper flakes, chopped, peeled, seeded fresh tomatoes, tomato paste, chopped garlic, dry white wine, water, chopped fresh basil leaves, chopped fresh parsley leaves, sugar, cleaned calamari , tentacles and bodies removed, cut into rings, vegetable oil, elbow macaroni, kalamata olives, pitted and halved, fine dried bread crumbs, freshly ground black pepper, extra-virgin olive oil