172401 baked foil pesto zucchini carrots Recipes
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buttermilk baking mix (bisquick) and13 Morebuttermilk baking mix (bisquick), zucchini or 2 cups carrots, shredded, sugar, cinnamon, nutmeg, butter, soft, milk (use 1/3 cup if making carrot version), eggs, raisins, powdered sugar, butter, soft, lemon rind, freshly grated, lemon juice55 min, 14 ingredients
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zucchini, carrots, scallions, extra virgin olive oil and6 Morezucchini, carrots, scallions, extra virgin olive oil, water (or fat-free reduced-sodium broth), garlic, minced, salt & freshly ground black pepper, to taste, lemon juice (to taste), fresh basil leaves, chopped or 1/4-1/2 tsp dried basil, to taste, chives, chopped35 min, 10 ingredients
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Sea Bass Baked in Foil with Pesto, Zucchini, and Carrotssea-bass fillets, about 1 inch thick (about 2 lb in all ) and7 Moresea-bass fillets, about 1 inch thick (about 2 lb in all ), salt, fresh-ground black pepper, pesto, store-bought or homemade, carrots, grated, zucchini, grated, olive oil, dry white wine8 ingredients
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Zucchini-Carrot Whole Wheat Pancakeswhole wheat flour, white sugar, brown sugar, baking powder and7 Morewhole wheat flour, white sugar, brown sugar, baking powder, cinnamon, salt, egg, melted butter or 4 tbsp margarine, milk, zucchini, carrots35 min, 11 ingredients
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Zucchini, Carrot and Potato Pancakeszucchini, russet potatoes , (10 to 11 oz each), carrots and11 Morezucchini, russet potatoes , (10 to 11 oz each), carrots, onion, minced, garlic, minced, eggs, all-purpose flour, baking powder, cumin, salt and pepper, canola oil, for frying, scallions, chopped, mint leaves, chopped, yogurt32 min, 14 ingredients
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Risotto with Zucchini, Carrots and Parmesanchicken broth, zucchini , cut into 1/2 inch pieces and7 Morechicken broth, zucchini , cut into 1/2 inch pieces, carrots , cut into 1/2 inch pieces, butter, arborio rice, cream, scalded, grated parmesan cheese, minced fresh parsley, minced fresh basil35 min, 9 ingredients
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Cheese, Zucchini & Carrot Casseroleonion, finely chopped, stalk celery, finely chopped and12 Moreonion, finely chopped, stalk celery, finely chopped, olive oil, garlic, minced, diced zucchini, carrot, chopped, dried thyme, dried basil, salt (optional), dry mustard, drops hot pepper sauce, whole wheat bread, cubes, shredded fat-free cheddar cheese (4 ozs.), shredded low-fat cheddar cheese (4 ozs.)45 min, 14 ingredients
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Zucchini-Carrot Salsazucchini, diced, carrots, diced, minced red onion and10 Morezucchini, diced, carrots, diced, minced red onion, sweet whole kernel corn, drained, olive oil, red wine vinegar, chopped fresh parsley, fresh lime juice, sugar, salt, ground red pepper, black pepper, assorted tortilla chips15 min, 13 ingredients
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Baked Stuffed Garden Zucchinizucchini, garlic, minced, onion, chopped, olive oil and3 Morezucchini, garlic, minced, onion, chopped, olive oil, fresh parsley leaves, chopped, lean ground beef, grated romano cheese50 min, 7 ingredients
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Zucchini Lemon Piebaked pie crust, zucchini peeled and blended to juice and9 Morebaked pie crust, zucchini peeled and blended to juice, water, butter, honey, cornstarch, salt, zest of 1 lemon, lemon juice, eggs separated, honey20 min, 11 ingredients
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Carrot Soufflebaking powder, butter, melted, carrots, chopped (2lbs) and7 Morebaking powder, butter, melted, carrots, chopped (2lbs), eggs, slightly beaten, fat free sour cream, flour, powdered suger, salt, sugar, vanilla11 ingredients
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