2154 baked breast baked breast Recipes

baking potatoes, chicken breasts, butter, flour, milk, sour cream, salt, pepper, garlic salt, onion salt, celery salt, shredded cheddar cheese (optional)

bone-in chicken breast halves with skin, extra-virgin olive oil, garlic, minced, coarse sea salt, cracked black pepper, dried rosemary, dried basil

boneless skinless chicken breasts, salt, pepper, sliced garlic cloves or 1 tsp garlic powder, dried thyme, sliced onions, lemon juice, lemon, chicken stock

boneless chicken breasts, butter, olive oil, white wine worcestershire sauce, basil, diced onion, oregano, minced garlic cloves, lemon juice

boneless skinless chicken breasts (or chicken tenders. if you use chicken tenders, will need to use 14-16 tenders.), cream of chicken soup, water, grated cheese (your choice of cheese), butter, melted

chicken breasts or 1 lb turkey breast tenderloin, all visible fat removed, dijon mustard or 1 tbsp coarse grain mustard, lemon juice or 2 tsp lime juice, bottled minced garlic, black pepper

cornstarch, cold water, white sugar, soy sauce, cider vinegar, garlic clove, minced, ground ginger, ground black pepper, skinless chicken thighs or 10 chicken breasts or 1 turkey breast or 1 pork loin

chopped rhubarb, sugar, cornstarch, water, lemon juice, chicken breasts or 3 lbs chicken thighs or 3 lbs whole chickens, butter, melted, salt, ground cinnamon, ground nutmeg

chicken breast halves or 4 chicken legs, cream of chicken and broccoli soup, water, uncooked long grain rice, pepper, paprika

chicken breast halves or 12 chicken thighs, butter, dried sage, sesame seeds

boneless skinless breast, salsa mild, medium or hot, brown sugar, balsamic vinegar, dijon mustard

boneless, skinless chicken breasts, pounded thin, ice water and ice, salt, ground pecans, eggs,beaten, milk, honey, salt

boneless chicken breasts, butter or 1/2 cup margarine, parmesan cheese, parsley, dried, paprika, onion powder, oregano, garlic salt, sweet basil, salt, pepper

nonfat plain yogurt , i used 2% fat greek yogurt, dijon mustard, salt, fresh ground pepper , to taste, dried course breadcrumbs , i used panko, fresh grated parmesan-regiano cheese , about 1 oz, fresh parsley, chopped, dried basil, dried is best, dried rosemary, can use fresh, dried thyme, can use fresh, paprika, boneless skinless chicken breasts , i used 3 very meaty chicken breasts

boneless skinless chicken breast halves, hot sauce, vinegar, light margarine, melted, celery seed, fresh coarse ground black pepper, fat free ranch dressing

all-purpose flour, salt, ground black pepper, garlic powder, eggs, milk, cheddar cheese shredded, italian bread crumbs, rice crispy cereal, chicken breasts cut in halves, butter melted

chicken pieces, bone-in trimmed skin-on whole breasts, split breasts, whole legs, thighs, unsalted butter, softened, plus 2 tablespoons, melted, fresh thyme, grated lemon zest, table salt, ground black pepper

oil, divided, boneless skinless chicken breasts or 4 chicken thighs, butter, sliced yellow onion, garlic, crushed, ground cardamom , to taste, ground coriander, ground black pepper, sliced unskinned blanched almond, plain yogurt or 1 1/2 cups sour cream, salt , to taste, sliced toasted almond, for garnish